Partial-mash Homebrew Beer Recipes

Page 335 of our growing list of 5,000+ partial-mash homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	22 Litres	1.04	1.01	3.94	16.36	2.83 °L	235	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2018 9:45 AM Notes:
Rye	No Profile Selected	2.5 Gallons	1.06	1.012	6.25	21.94	10.73 °L	235	0
Author: clark115 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2022 6:25 PM Notes:
Awesome Recipe	No Profile Selected	9.5 Litres	1.047	1.012	4.61	18.76	2.9 °L	235	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/10/2021 8:32 PM Notes:
Awesome Recipe	No Profile Selected	27 Litres	1.031	1.005	3.51	0	2.61 °L	235	0
Author: Sidders Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2019 7:23 PM Notes:
Sussex	No Profile Selected	23 Litres	1.04	1.009	4.07	41.34	7.29 °L	235	0
Author: Sym Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 100 Creation Date: 3/25/2021 2:48 PM Notes:
Columbus IPA	No Profile Selected	18 Litres	1.098	1.018	10.52	73.63	7.94 °L	235	0
Author: TooManyVolvos Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 3:32 AM Notes:
Wee Heavy, Wee Little	Wee Heavy	1.5 Gallons	1.074	1.019	7.11	27.27	20.38 °L	234	1
Author: TC123 Boil Size: 1.88 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 1.2 oz Creation Date: 3/7/2023 7:50 PM Notes: Take 1/2 of first running's, and set aside in separate boil pot. Sparge as usual and add all of the sparge to the other 1/2 of first running's, use this as the main wort. Start boiling the main wort and add hops as usual. Add 12 oz. DME to the main wort only. Boil the set aside 1/2 of first running's and reduce by 1/2 while boiling the main wort. Add the reduced 1/2 (1/4 by now) of first running to the main wort. Boil time is an hour for the main wort, add water if needed to make a total of 1.5 gallons after an hour of boiling. Aerate for 10 min. after cooling wort, then pitch yeast and add 1.5 oz. of Fermaid O. Aerating a second time approx. 8 - 10 hours after pitching yeast.
Homegrown Hops	American Light Lager	5 Gallons	1.072	1.018	7.04	43.74	5.89 °L	234	0
Author: Doot Diddily Donger Cuckerino Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2017 4:04 AM Notes:
House Brown V1	American Brown Ale	5 Gallons	1.052	1.013	5.15	29.62	22.01 °L	234	0
Author: Chaps Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2022 4:02 AM Notes:
Awesome Recipe	Clone Beer	5 Gallons	1.12	1.036	11.04	79.17	50 °L	234	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2021 3:41 PM Notes:
Baltic Porter	Baltic Porter	2.75 Gallons	1.068	1.024	5.84	20.64	36.07 °L	234	1
Author: BrewBuster Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/31/2021 6:15 AM Notes:
Wheat Beer	Witbier	5 Gallons	1.055	1.012	5.63	15.27	4.58 °L	234	0
Author: Brewerdude92 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2021 8:28 PM Notes:
#12	American Amber Ale	26 Litres	1.056	1.012	5.76	21.92	8.36 °L	234	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.183 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2020 4:39 PM Notes:
Galaxy Cascade Bonanza Pale.co.uk/home PARTIAL MASH	American Pale Ale	12 Litres	1.049	1.009	5.2	53.69	6.74 °L	234	0
Author: Tonay Clonay Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 100 Creation Date: 5/9/2020 2:49 AM Notes:
Awesome Recipe	Wee Heavy	3 Gallons	1.1	1.027	9.65	29.05	23.81 °L	234	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 9:08 PM Notes:
Green Pils 3-2020	American Pale Ale	5 Gallons	1.056	1.014	5.48	43.47	5.32 °L	234	0
Author: MattAgBQ93 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 6.31 psi Creation Date: 1/18/2020 3:06 AM Notes:
OLE YELLER ROSE IPA	American IPA	5 Gallons	1.06	1.014	6.07	36.8	5.65 °L	234	0
Author: Floyd Adcock Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/19/2019 2:08 PM Notes:
Awesome Recipe	Imperial Stout	5 Gallons	1.085	1.018	8.79	16.5	50 °L	234	0
Author: akfdas;lfkjsadfk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.142 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 4:22 PM Notes:
Awesome Recipe	Irish Extra Stout	2 Gallons	1.063	1.016	6.24	37.56	36.16 °L	234	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 10:49 PM Notes:
12-31-17	American IPA	5 Gallons	1.042	1.009	4.43	117.32	7.12 °L	234	0
Author: Joe.pistininzi@brightview.com Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2017 4:59 PM Notes:
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