Awesome Recipe Beer Recipe | Partial Mash Irish Extra Stout by Anonymous | Brewer's Friend

Awesome Recipe

209 calories 21.8 g 12 oz
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Beer Stats
Method: Partial Mash
Style: Irish Extra Stout
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Wednesday July 18th 2018
1.063
1.016
6.2%
37.6
36.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb Liquid Malt Extract - Pilsen2.5 lb Liquid Malt Extract - Pilsen 35 2 62.5%
10 oz American - Roasted Barley10 oz Roasted Barley 33 300 15.6%
4 oz American - Caramel / Crystal 60L4 oz Caramel / Crystal 60L 34 60 6.3%
10 oz American - Pilsner10 oz Pilsner 37 1.8 15.6%
64 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Sterling0.5 oz Sterling Hops Pellet 8.4 Boil 40 min 37.56 100%
0.50 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Awesome Recipe" Irish Extra Stout beer recipe by Anonymous. Partial Mash, ABV 6.24%, IBU 37.56, SRM 36.16, Fermentables: (Liquid Malt Extract - Pilsen, Roasted Barley, Caramel / Crystal 60L, Pilsner) Hops: (Sterling)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-18 22:49 UTC
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