New England Haze
|
Specialty IPA: New England IPA
|
21 Litres |
1.051 |
1.013 |
5 |
64.25 |
4.27 °L
|
248 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2020 10:04 AM |
Notes: |
|
Expulsion Of The Acadians
|
Specialty IPA: New England IPA
|
25 Litres |
1.069 |
1.012 |
7.91 |
51.58 |
5.67 °L
|
248 |
0 |
|
|
Boil
Size: 28.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2024 3:42 PM |
Notes: |
|
Julius Clone
|
Specialty IPA: New England IPA
|
11 Gallons |
1.07 |
1.013 |
7.82 |
59.16 |
6.19 °L
|
248 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.064 |
Efficiency: 71 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/13/2022 10:41 PM |
Notes: Brewed on 4/24, chilled to 69, after day 1 was at 71, blowoff tube needed and started swamp cooler. next day put In ferm chamber and started at 60, dry hopped on 5/1, cold crashed on 5/3 and kegged on 5/5 30psi @ 10:00 pm, w/ half a campden tablet |
|
NEIPA Pineapple
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.064 |
1.012 |
6.83 |
41.49 |
5.69 °L
|
248 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2021 2:53 PM |
Notes: |
|
Best Yet Replica Talus
|
Specialty IPA: New England IPA
|
27 Litres |
1.066 |
1.013 |
7.05 |
18.26 |
4.62 °L
|
248 |
0 |
|
|
Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 60 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2021 2:50 PM |
Notes: |
|
Aurora Australis
|
Specialty IPA: New England IPA
|
93 Gallons |
1.067 |
1.017 |
6.54 |
5.32 |
4.5 °L
|
248 |
0 |
|
|
Boil
Size: 108 Gallons |
Boil Time: 30 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/16/2021 9:09 PM |
Notes: |
|
Tecolote
|
Specialty IPA: New England IPA
|
20 Litres |
1.068 |
1.016 |
6.82 |
33.21 |
5.01 °L
|
248 |
0 |
|
|
Boil
Size: 26.11 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.48 bar |
Creation
Date: 3/16/2021 7:11 AM |
Notes: |
|
RLB NEIPA
|
Specialty IPA: New England IPA
|
23 Litres |
1.07 |
1.019 |
6.65 |
28.33 |
4.93 °L
|
248 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2021 1:48 AM |
Notes: |
|
Session IPA
|
Specialty IPA: New England IPA
|
30 Litres |
1.053 |
1.013 |
5.33 |
33.09 |
6.66 °L
|
248 |
0 |
|
Author:
|
|
|
|
Boil
Size: 37.25 Litres |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 62 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/12/2021 5:45 PM |
Notes: |
|
Generic Juicy NEIPA
|
Specialty IPA: New England IPA
|
3 Gallons |
1.068 |
1.017 |
7 |
56.65 |
4.81 °L
|
248 |
0 |
|
|
Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 68 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 4:32 PM |
Notes: |
|
Engkanto NEIPA
|
Specialty IPA: New England IPA
|
18 Gallons |
1.068 |
1.017 |
6.75 |
5.66 |
5.07 °L
|
248 |
0 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: 2.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 9/1/2019 10:47 AM |
Notes: 120 grams of yeast |
|
Mosaic Nelson
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.081 |
1.02 |
8.02 |
0 |
7.48 °L
|
248 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2020 3:49 PM |
Notes: |
|
NEIPA (Amarillo, Citra And Mosiac)
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.07 |
1.018 |
6.81 |
61.02 |
7.19 °L
|
248 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/19/2020 9:02 AM |
Notes: |
|
Let Kids Drink
|
Specialty IPA: New England IPA
|
6 Gallons |
1.073 |
1.019 |
7.08 |
29.69 |
4.68 °L
|
248 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2020 3:58 PM |
Notes: NEIPA water treatment
0.2 grams calcium chloride per gallon |
|
EA Banger
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.071 |
1.016 |
7.14 |
72.06 |
9.13 °L
|
248 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/10/2020 6:17 PM |
Notes: |
|
2020 Is Hazy Bro
|
Specialty IPA: New England IPA
|
5 Gallons |
1.083 |
1.015 |
9.46 |
84.37 |
6.94 °L
|
248 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2020 6:02 AM |
Notes: first run: 28- 8.6= 19.4qts
sparge: 28-19= 9qts---10qts
og: 1.082-1.083
Pitched at 64F, free rise to 70-72
FG: 1.015-16 |
|
NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.065 |
1.016 |
6.37 |
35.33 |
5.17 °L
|
248 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2019 9:42 PM |
Notes: |
|
PSL
|
No Profile Selected |
5 Gallons |
1.072 |
1.032 |
5.21 |
46.02 |
7.68 °L
|
248 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2019 7:04 PM |
Notes: |
|
Haze Balls
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.12 |
32.34 |
4.52 °L
|
248 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2019 6:16 PM |
Notes: |
|
Only New School Hops
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.07 |
1.019 |
6.73 |
17.28 |
5.69 °L
|
248 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2019 9:18 PM |
Notes: |
|
|
|