Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Milkshake IPA	Specialty IPA: New England IPA	15 Gallons	1.075	1.02	7.23	26.62	5.41 °L	373	0
Author: Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 12:54 PM Notes:
Basic Cider	Common Cider	5 Litres	1.068	1.013	7.21	0	0.76 °L	373	1
Author: Brad64 Boil Size: 5 Litres Boil Time: 15 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2023 3:05 AM Notes:
BRU-1 IPA	American IPA	6.5 Gallons	1.061	1.004	7.44	75.41	5.8 °L	373	0
Author: Dincau Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2023 5:57 PM Notes:
Whisky	No Profile Selected	25 Litres	1.069	1.013	7.26	0	4.5 °L	373	0
Author: shedaholic Boil Size: 20 Litres Boil Time: N/A Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 3.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2022 4:13 PM Notes:
Ironic Iceman IPA	No Profile Selected	5500 Litres	1.069	1.014	7.26	61.25	11.64 °L	373	0
Author: Aaron Groot Boil Size: 5500 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 4:14 PM Notes:
Grapefruit IPA	American IPA	5.3 Gallons	1.059	1.004	7.31	84.29	5.47 °L	373	1
Author: Cbill Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2020 4:00 AM Notes:
Cascade/Amarillo*****	American Amber Ale	5.25 Gallons	1.068	1.012	7.39	28.68	14.85 °L	373	0
Author: NCByrdman Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2020 7:30 PM Notes:
Dank And Fruity IPA (West/East)	American IPA	5.75 Gallons	1.067	1.011	7.37	61.86	7.82 °L	373	0
Author: nguzek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 12:51 AM Notes:
Chinook'd	American Pale Ale	5.5 Gallons	1.067	1.011	7.25	29.09	7.23 °L	373	0
Author: Jeremy T Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.122 Efficiency: 85 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 1:10 PM Notes:
Double Laojääk Hyper Imerial Ipa	Double IPA	29 Litres	1.062	1.006	7.35	137.18	9.19 °L	373	0
Author: LeiQ Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 4:33 PM Notes:
Second All Grain IPA	American IPA	5.5 Gallons	1.062	1.006	7.25	89.66	4.05 °L	373	0
Author: mad man madsen Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2017 5:50 AM Notes:
Galaxy NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.075	1.02	7.31	43.23	4.98 °L	373	0
Author: Doctor Jay Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2019 11:06 AM Notes:
9/1/2019 91NEIPA	American IPA	15 Gallons	1.075	1.019	7.35	57.38	4.74 °L	373	0
Author: Randy Lewis Boil Size: 16 Gallons Boil Time: 45 Boil Gravity: 1.07 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2019 1:54 PM Notes: 16 gallons of 170 degree mash water . Mashed in at 154 for 1 hour. Sparged 9 gallons with 172 degree water First run off 1.075. 16 gallons 45 minute boil. 2 ounces of citra last 10 min. Flame out 21/2 ounces each of citra and Amarillo Whirlpooled for 20 min. Used 2 ounces of citra in hopback while whirlpooled. Dropped temp to 160 degrees And whirlpool each again for 20 min. Cooled, took cooled refractometer and OSG 1.068. Cooled to 70 degrees and transferred 8 gallons to fermentor, pitched 3 liter starter of Julius yeast that was started from 3 cans of Julius and washed from a batch 1 month ago. Pitched rest of wort. Finished at 12pm, at 8pm it was fermenting vigorously, changed to blow off tube and added 3 ounces each of Amarillo and Citra in separate bags. 7am Monday it’s fermenting like a machine gun!!
Dragons In Space [Exp]	Saison	5 Gallons	1.07	1.015	7.27	31.78	6.57 °L	373	0
Author: tcc9mpl Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.7 oz Creation Date: 6/21/2019 1:03 PM Notes:
Saison	Saison	21 Litres	1.061	1.005	7.37	23.48	12.61 °L	373	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 7:24 AM Notes:
Fresh Squeezed Clone	American IPA	5.5 Gallons	1.073	1.017	7.39	60.39	11.03 °L	373	0
Author: Bobby Bruggeman Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 2/4/2019 3:35 PM Notes:
Untitled Haze	Specialty IPA: New England IPA	5 Gallons	1.071	1.016	7.28	28	4.4 °L	373	0
Author: Jordan D Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 12:03 AM Notes:
West Cosst	British Golden Ale	20 Litres	1.067	1.011	7.27	27.68	10.6 °L	373	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 2:49 AM Notes:
Gun's&J's IPA	American IPA	20.8 Litres	1.07	1.014	7.35	55.08	11.75 °L	373	0
Author: Gun's & D's IPA Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 9:52 AM Notes:
The Big Easy	American IPA	5.5 Gallons	1.066	1.011	7.26	37.15	5.31 °L	373	0
Author: GolfGarage Boil Size: 3 Gallons Boil Time: 20 Boil Gravity: 1.122 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2018 11:38 PM Notes:
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