Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brouillard Sur Le Lac	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.014	7.75	29.6	5.66 °L	370	0
Author: BenoitC Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2020 3:57 PM Notes:
Chapeau Noir	Belgian Pale Ale	15 Gallons	1.076	1.015	8.06	81.73	5.52 °L	370	1
Author: Bomar Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 81 Mash Thickness: 2.16 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 7:58 PM Notes: This is a hybrid of Chapeau de Dix Gallons. I took my advice and bittered with Nugget....really excellent! Used Citra and Amarillo in the body and at the finish. Great IPA hop bill in a beautiful Bretted base grain base....a really typical Marsh Farmhouse brew. I am barrel tasting now. Really superb!!
JIBA - Jabtang Imperial Brown Ale	American Brown Ale	19 Litres	1.075	1.015	7.86	28.76	18.54 °L	370	0
Author: Boil Size: 26 Litres Boil Time: 80 Boil Gravity: 1.055 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2023 1:16 PM Notes:
Friar Tom Golden	Belgian Golden Strong Ale	9 Gallons	1.08	1.018	8.09	25.2	5.27 °L	370	0
Author: Friar Tom Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2022 4:20 PM Notes:
Milk Stout	Sweet Stout	5.5 Gallons	1.092	1.03	8.21	29.57	36.31 °L	370	0
Author: SarahR Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 8.2 oz Creation Date: 1/10/2022 12:17 AM Notes:
Coconut Death	American Porter	5 Gallons	1.074	1.016	7.66	25.56	50 °L	370	2
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2021 5:11 PM Notes:
Doze Black Ipa	Specialty IPA: Black IPA	5 Gallons	1.072	1.014	7.64	102.49	30.06 °L	370	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 12:52 AM Notes:
Strong Scotch	Strong Scotch Ale	10 Gallons	1.075	1.018	7.9	24.98	20.56 °L	370	0
Author: TheObject Boil Size: 10 Gallons Boil Time: 75 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2021 5:59 PM Notes:
Hello My Name Is Jaap	No Profile Selected	6 Litres	1.071	1.012	7.74	72.16	8.06 °L	370	0
Author: Boil Size: 7.5 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/25/2021 2:32 PM Notes:
King Salmon SMaSH IPA	American IPA	3.25 Gallons	1.071	1.013	7.67	58.56	4.28 °L	370	1
Author: GuzBrew Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.96 psi Creation Date: 10/30/2020 7:50 PM Notes:
Rye-X	Specialty IPA: Rye IPA	40 Litres	1.074	1.014	7.9	123.64	14.49 °L	370	0
Author: bernardo faria Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2017 9:56 PM Notes:
Black Is Beautiful	American Stout	5.5 Gallons	1.079	1.017	8.14	53.49	50 °L	370	0
Author: Back Deck Brew/Thirsty Pilgrim Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 6:45 PM Notes: DIRECTIONS Mill the grains and mash at 154°F (68°C) for 1 hour. Raise the temperature to 168°F (76°C) and mash out. Lauter and sparge as necessary to obtain about 6.5 gallons (25 liters) of wort—or more, depending on your evaporation rate. Boil for 60 minutes, adding hops according to the schedule. Chill to 68°F (20°C), aerate well, and pitch the yeast. Ferment at about 70°F (21°C) until complete, then crash, carbonate, and package. BREWER’S NOTES From Weathered Souls: “This recipe was developed to highlight the different hues and shades of black. Our recipe is only a guideline, and please feel free to adjust as needed based on your system needs. Everyone knows their water profiles best, so we also leave that up to you. In Texas, we have very hard water, so we personally use RO and add calcium chloride and calcium sulfate to adjust PPM. … We also add a small amount of maltodextrin but will leave that up to how you want the viscosity and mouthfeel of your beer.”
Awesome Recipe	No Profile Selected	160 Litres	1.074	1.012	8.05	82.97	6.54 °L	370	0
Author: Boil Size: 185 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 6:09 AM Notes:
NEIPA Citra 9/22/21	Specialty IPA: New England IPA	5.5 Gallons	1.08	1.019	7.95	38.24	4.46 °L	370	0
Author: Joe V Boil Size: 7.17 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2020 11:08 PM Notes:
Springtime IPA Beez	Specialty IPA: New England IPA	21 Gallons	1.077	1.016	7.96	38.95	4.95 °L	370	0
Author: Hollyhock Artisanal Ales Boil Size: 23 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 12:54 AM Notes:
Imperial Milk Stout Cafe	No Profile Selected	50 Litres	1.09	1.03	7.86	25.54	49 °L	370	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2020 12:59 AM Notes: Granos 17.500 Lactosa 2.000 Lupulo 1.500 Levadura 3.000 Café 3.500 27.500 total
Sniphats	American IPA	5.5 Gallons	1.064	1.005	7.8	77.58	3.85 °L	370	0
Author: Vessels of Light Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2019 6:15 PM Notes:
BASE Malty/IPA Split	American Strong Ale	10 Gallons	1.081	1.02	7.99	21.17	27.52 °L	370	0
Author: wesiht Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 2:57 PM Notes:
Fwh Double Ipa	Specialty IPA: Brown IPA	6 Gallons	1.08	1.019	8.02	79.68	18.23 °L	370	0
Author: ErockTerp Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 6:35 PM Notes:
Berliner + Hef Combo	Weissbier	6.5 Gallons	1.078	1.018	7.77	0	4.55 °L	370	0
Author: BeerZeek Boil Size: 7.5 Gallons Boil Time: 5 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2018 8:48 PM Notes:
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