Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
First Gold28 g First Gold Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
26.66 |
25% |
|
28 g |
Styrian Goldings28 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
20 min |
11.84 |
25% |
|
28 g |
Bramling Cross28 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
10 min |
8.38 |
25% |
|
28 g |
First Gold28 g First Gold Hops |
|
Pellet |
7.5 |
Boil
|
0 min |
|
25% |
|
112 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
Infusion |
67 °C |
67 °C |
60 min |
|
|
|
Vorlauf |
-- |
-- |
-- |
|
21 L |
|
Fly Sparge |
-- |
76 °C |
-- |
Starting Mash Thickness:
3.1 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
30 g |
Oak cubes (medium toast)
|
|
Other |
Secondary |
175 days |
Target Water Profile
Balanced Profile
"Lost Jockey Belgian Dark Ale" Belgian Specialty Ale beer recipe by Conchobar. All Grain, ABV 4.84%, IBU 46.88, SRM 24.58, Fermentables: (Maris Otter Pale, Biscuit, Chocolate, Extra Dark Crystal 120L) Hops: (First Gold, Styrian Goldings, Bramling Cross) Other: (Oak cubes (medium toast))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-22 20:39 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
