Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fuzzy Peachy Wheat	American Wheat Beer	5.5 Gallons	1.06	1.02	5.17	52.44	8.83 °L	377	0
Author: John@birdshot Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dme Priming Amount: -3.7 oz Creation Date: 8/22/2020 3:03 PM Notes:
Pale Ale Wedding	American Pale Ale	5.5 Gallons	1.052	1.013	5.16	52.52	6.42 °L	377	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2023 7:01 PM Notes:
American Pale Ale	American Pale Ale	10 Litres	1.046	1.007	5.17	109.33	3.83 °L	377	0
Author: Boil Size: 20 Litres Boil Time: 75 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 49 g Creation Date: 6/1/2023 12:16 AM Notes: Cerveza hecha en Colombia con tono dorado, con sabor a maracuyá
Citra Hefe	Weissbier	5.5 Gallons	1.052	1.013	5.19	22.97	4 °L	377	1
Author: DirkaSherpa Boil Size: 7.16 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2023 3:50 PM Notes:
Rob's Job #2	American Pale Ale	47 Litres	1.049	1.01	5.19	35.79	4.5 °L	377	0
Author: ant@craftybeerclub.com Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/16/2023 12:55 PM Notes:
Red Veloria	Ordinary Bitter	26 Litres	1.049	1.009	5.17	36.35	11.02 °L	377	0
Author: Serendipitous Mischief Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2023 11:16 AM Notes: The "Gladfield - Shepherd's Delight"to be added in the last 7 minutes of the mash. Here the "Shepherd's Delight" is required mainly for the colour addition. I sparge with acidified water at mash temperature. This recipe is almost identical to my popular "Red Promise" recipe which used Golden Promise as the base malt.
La Amarguita	Strong Bitter	14 Litres	1.055	1.016	5.17	29.49	10.07 °L	377	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2022 2:32 AM Notes:
Motueka Pils - Teays	No Profile Selected	16 Gallons	1.051	1.011	5.18	33.88	3.77 °L	377	0
Author: Todd Cogswell Boil Size: 18.13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 1.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 2/24/2022 1:51 AM Notes:
柑橘4IPA（長谷川さん試作）	No Profile Selected	10 Litres	1.056	1.017	5.16	49.02	4.05 °L	377	0
Author: arinomibrewery Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2021 5:47 AM Notes:
Oktoberfest 2020	German Pilsner (Pils)	5.5 Gallons	1.052	1.012	5.16	28.62	3.67 °L	377	0
Author: beachousebrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 3:38 PM Notes: OG 1.058 on 9/6/20
Split Hoppy Saison/house Sour	American Light Lager	10.5 Gallons	1.051	1.011	5.18	13.97	4.91 °L	377	0
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 6:47 PM Notes: 5 gallons Wyeast 3726 5 gallons with house sour culture, no sach. 10/25/18: -Brewed. Went outside 50 minutes into boil -- gas had run out and wort chilled to ~204. Not sure how long the actual boil was. Wyeast 3726 11/04/18 - SG 1.004 - pH 4.3 11/9/18 - Dry hopped with 3oz Nelson Sauvin and 1.5oz Citra 11/13/18 -Bottled. -pH 4.6 (more recently calibrated). -Lactic acid added through to get beer to 4.15 area -Thick bottles received ~0.5mL brett trois brux/12oz beer -FG: 1.004, ABV: 6.15% House sour - SG 1.004 - pH 4.3 4/8/19 - SG below 1.003 (not enough to measure lower) - pH 3.5
Czech Pivo	Czech Premium Pale Lager	5.25 Gallons	1.055	1.015	5.21	39.28	3.47 °L	377	0
Author: Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 51 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2020 1:22 PM Notes:
Smyth Summer Wheat	American Wheat Beer	5.5 Gallons	1.054	1.014	5.16	30.59	4.19 °L	377	0
Author: Smythbk Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2020 12:57 AM Notes:
RCP Kölsch	Kölsch	3 Gallons	1.053	1.013	5.22	21.95	4.88 °L	377	0
Author: RCP Boil Size: 3.1 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2020 4:45 AM Notes:
Amber Ale	American Amber Ale	5.5 Gallons	1.059	1.02	5.18	38.18	8.24 °L	377	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2020 1:54 AM Notes:
Drop In Brewing Clone -	No Profile Selected	10 Gallons	1.059	1.02	5.16	23.94	21.92 °L	377	0
Author: White Tail Brewing Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2019 1:51 AM Notes:
HalloWheat	Witbier	5.5 Gallons	1.053	1.013	5.22	15.82	5.07 °L	377	0
Author: Laid Back Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 6:55 PM Notes:
ESB Clone	Strong Bitter	20.8 Litres	1.058	1.018	5.21	35.63	17.88 °L	377	0
Author: TheBuddster Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 3.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2019 1:53 AM Notes:
Upstate Cream Ale	American Pale Ale	5 Gallons	1.056	1.016	5.21	57.05	6.88 °L	377	0
Author: Nathando Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 8:51 PM Notes:
Dad Beer	American Light Lager	2 Gallons	1.048	1.009	5.19	6.41	9.4 °L	377	0
Author: wetfett Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 6:23 AM Notes:
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