St.Patty Party Beer Recipe | BIAB Blonde Ale | Brewer's Friend
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St.Patty Party

128 calories 13.5 g 12 oz
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 15 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 2.3 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 75% (brew house)
No Chill: 5 minute extended hop boil time
Calories: 128 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created: Saturday March 7th 2020
1.039
1.010
3.8%
17.6
5.9
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