Homebrew Beer Recipes

Page 9143 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dubbel Jenoma	Witbier	45 Litres	1.067	1.018	6.41	23.8	31.3 °L	403	0
Author: Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2020 6:49 PM Notes:
Screaming Weevil Citra-Ho NEIPA	Specialty IPA: New England IPA	3 Gallons	1.064	1.015	6.49	42.62	4.38 °L	403	0
Author: Semper Sitientum Boil Size: 4.36 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 6/17/2023 8:39 PM Notes: Bakers yeast used as nutrient. Clarity ferm added at yeast pitch.
Marzen	Märzen	22 Litres	1.06	1.011	6.44	20.94	15.12 °L	403	0
Author: GiDaMo Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 141.5 g Creation Date: 4/2/2023 11:18 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	98 Gallons	1.066	1.016	6.45	23.35	4.21 °L	403	0
Author: snoutsandstouts Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/24/2022 10:40 PM Notes:
Kolor Stout	Foreign Extra Stout	1100 Litres	1.065	1.016	6.35	46.4	23.42 °L	403	0
Author: Benny tong Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/26/2021 5:29 AM Notes:
Medusa Hazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.016	6.36	62.36	4.51 °L	403	1
Author: DukeCityBrewer88 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 6/2/2021 8:09 PM Notes:
Rey Centeno	American IPA	35 Litres	1.06	1.011	6.48	60.11	6.8 °L	403	0
Author: Boil Size: 40.52 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 4:18 PM Notes:
Mad Jacks Hoppy Amber Ale	American Amber Ale	5.5 Gallons	1.066	1.017	6.36	38.81	10.69 °L	403	0
Author: Duncan262 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/9/2020 1:44 AM Notes:
Bluerberry Sour Ana 4	Mixed-Fermentation Sour Beer	6 Gallons	1.06	1.011	6.49	27.6	6.27 °L	403	0
Author: RevChancho Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 4:29 PM Notes: Add 2 Blueberry Goodbelly: Sit for 2 days. Add Costco blueberries (freeze/thaw 6 times prior), during secondary fermentation.
Awesome Recipe	International Pale Lager	19 Litres	1.058	1.009	6.37	25.94	3.72 °L	403	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: dextrose Priming Amount: 290.6 g Creation Date: 7/29/2020 8:20 AM Notes:
Awesome Recipe	American Light Lager	175 Gallons	1.065	1.016	6.43	0	7.02 °L	403	0
Author: BeerDude Boil Size: 200 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2018 4:45 PM Notes:
Simon	No Profile Selected	20 Litres	1.065	1.016	6.41	29.02	4.86 °L	403	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/15/2020 7:24 AM Notes:
Stone Fruit IPA	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.015	6.5	81.16	5.98 °L	403	0
Author: mojophilter Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 10:03 PM Notes:
20191221-Raspberry Dour	Berliner Weisse	15 Litres	1.063	1.014	6.49	0	4.28 °L	403	0
Author: Team BSB 2018 Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2019 7:34 AM Notes:
2019 12 13 Pear Strawberry Sour Beer	No Profile Selected	4 Gallons	1.055	1.006	6.49	11.08	2.71 °L	403	0
Author: rv Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 77 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2019 4:01 AM Notes:
Saison Du Pelerin	Saison	117 Litres	1.053	1.004	6.35	21.43	4.36 °L	403	0
Author: BrasserieduPelerin Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 2.45 bar Creation Date: 6/14/2019 11:25 AM Notes:
American IPA	American IPA	21 Litres	1.06	1.011	6.43	49.02	8.85 °L	403	0
Author: Fro-Daddy Boil Size: 23.8 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 12:39 AM Notes:
Citra Mosiac IPA	American IPA	1 Gallons	1.063	1.014	6.37	71.11	5.1 °L	403	0
Author: Derek Drew Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 7:40 PM Notes:
Neipa1	American IPA	46 Litres	1.062	1.013	6.5	47.11	6.27 °L	403	0
Author: nearbeerco Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 3:40 PM Notes:
Citra Pale Ale	American Pale Ale	5.5 Gallons	1.061	1.012	6.4	35.2	6.09 °L	403	0
Author: Sudweeks Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 3:44 AM Notes: Mash at 154 F.
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