Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Grodziskie 04 27 20	Piwo Grodziskie	5.4 Gallons	1.039	1.007	4.19	28.17	2.87 °L	490	1
Author: Mundek Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 4:24 PM Notes:
Mr. B's IPA	American IPA	3 Gallons	1.067	1.013	7.16	69.44	9.38 °L	490	0
Author: Cbenton1992 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2024 1:30 AM Notes:
Minuteman NEIPA	Specialty IPA: New England IPA	5 Gallons	1.066	1.017	6.38	47.23	6.97 °L	490	0
Author: angryleprekaun Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2023 7:08 AM Notes:
Westcountry Crush	Specialty IPA: New England IPA	18 Litres	1.05	1.013	4.93	25.65	5.41 °L	490	0
Author: joetgm87 Boil Size: 24.03 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2022 8:38 PM Notes:
Suegro	American IPA	20.8 Litres	1.057	1.014	5.65	53.78	8.96 °L	490	0
Author: LeandroRandy Boil Size: 29.44 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2022 4:05 PM Notes: 40 litros saque 5 litros para no rebalsar. Macerado 65 grados ,60 min Densidad 1,026, dens corregida 1,038 temperatura mosto 53. 34 litros. para inicio de hervor. Hervido 90 min. Chinook:Aromas fuertes con especies, notas pino ,pomelos y hierbas. Centenial:Aromas criticos, notas de mango y flores.Doble proposito.Amargor limpio. Simcoe:Intenso para aroma y sabor, tonos nectar tropical,macaracuya, mango y pino.
SMASH	American IPA	8.99 Litres	1.063	1.016	6.22	63.98	7.34 °L	490	0
Author: Boil Size: 14.99 Litres Boil Time: 45 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2021 6:52 PM Notes:
Freezer NEIPA	American IPA	11 Gallons	1.07	1.014	7.36	26.82	6.76 °L	490	0
Author: Off Main Brewing Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/13/2021 8:34 PM Notes:
Belgian Blonde Baby	Belgian Blond Ale	5 Gallons	1.07	1.014	7.34	31.13	5.38 °L	490	0
Author: swade@penncharter.com Boil Size: 7.29 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 4:22 PM Notes:
Tipa Neipa	Specialty IPA: New England IPA	1.5 Gallons	1.103	1.022	10.54	64.82	7.5 °L	490	0
Author: Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 12:11 AM Notes:
2022 NFL Kickoff NEIPA	Specialty IPA: New England IPA	5 Gallons	1.071	1.017	7.1	0	5.05 °L	490	0
Author: John Fenlon Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 1.5 oz Creation Date: 8/11/2020 9:55 PM Notes: ~ 7 days in fermenter, 5 days bottle conditioned, 24hr chill in the fridge. 2/26 waited too long to add whirlpool hops. Around 150°. May not add any ibuprofen, next time do a flame out addition 170-190°
Do You Know The Way?	American Barleywine	5.5 Gallons	1.093	1.019	9.75	77.56	16.58 °L	490	0
Author: britPaul Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2016 10:33 PM Notes:
De Posse Saison	Saison	5 Gallons	1.066	1.014	6.84	20.49	7.43 °L	490	1
Author: Eric Saba Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 7:12 PM Notes:
Tropical Birthday In February	American IPA	10 Litres	1.058	1.011	6.14	34.92	4.3 °L	490	1
Author: aguay091 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2020 3:38 PM Notes: og 1.054 eg 1.01 5.8%
Atten	No Profile Selected	31 Gallons	1.057	1.002	7.27	0	3.51 °L	490	0
Author: Nkauffman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.236 Efficiency: 79 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 2:22 PM Notes:
February 2020	No Profile Selected	5.5 Gallons	1.059	1.015	5.8	65.38	4.03 °L	490	1
Author: AdamC Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2020 9:19 PM Notes:
The Golden God V.4	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.014	5.69	37.79	4.52 °L	490	1
Author: Captain Sobel Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2019 5:21 PM Notes:
Fall 2019 Sour	Mixed-Fermentation Sour Beer	4.5 Gallons	1.074	1.007	8.74	4.51	5.31 °L	490	0
Author: 716Brewer Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 8/25/2019 1:31 AM Notes:
Arset Haze Craze	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.015	6.39	42.25	4.15 °L	490	0
Author: brettv44 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 12 Creation Date: 7/29/2019 5:34 PM Notes: First round of dry hops 24 hours after pitch, second round in keg.
Hibiscus Wit	Witbier	5 Gallons	1.059	1.014	5.85	27.87	4.33 °L	490	0
Author: BBQ-N-BREW Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 12:48 PM Notes:
Black IPA	Specialty IPA: Black IPA	50 Litres	1.088	1.022	8.69	0	43.56 °L	490	0
Author: dfff Boil Size: 67 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 7:20 PM Notes:
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