Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Bramling Cross20 g Bramling Cross Hops |
|
Pellet |
6.7 |
Boil
|
60 min |
14.71 |
57.1% |
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
6.33 |
42.9% |
35 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Infusion |
61 °C |
57 °C |
15 min |
|
|
Temperature |
57 °C |
62 °C |
60 min |
|
|
Temperature |
62 °C |
70 °C |
30 min |
|
|
Temperature |
70 °C |
75 °C |
10 min |
15 L |
|
Fly Sparge |
76 °C |
76 °C |
30 min |
Starting Mash Thickness:
3.3 L/kg
Starting Grain Temp:
23 °C |
Target Water Profile
North Canberra, ACT, Australia 2022
"Redhead Ale" American Amber Ale beer recipe by Steve797. All Grain, ABV 4.38%, IBU 21.03, SRM 20.03, Fermentables: (Ale Malt, Vienna Malt, Munich Type I, Red Back Malt, Shepherds Delight Malt) Hops: (Bramling Cross, East Kent Goldings) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Lactic acid, Kaffir Lime Leaves, Campden Tablets)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-08 05:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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