Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brewjutsu KBS	Oatmeal Stout	5 Gallons	1.087	1.021	8.54	59.64	50 °L	413	0
Author: jspirko Boil Size: 6.45 Gallons Boil Time: 90 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 8.09 psi Creation Date: 1/25/2021 1:51 AM Notes: To brew this Kentucky Breakfast Stout clone, perform an infusion mash at 155°F (68°C) for 60 minutes. Boil for 90 minutes, adding hops, chocolate, and coffee as specified. Ferment for two weeks at 65°F (18°C). Soak 0.25 oz (7 g) toasted French oak chips in 1 cup (237 ml) Kentucky bourbon for two days. Soak ground Kona coffee in 1 cup (237 ml) boiled, cooled water, and leave overnight, covered, in the refrigerator. Strain out the grounds and add cold-brewed coffee, bourbon, and wood chips to sanitized secondary. Rack fermented stout onto this mixture and condition in secondary at 55–60°F (13–16°C) for 2 to 6 months.
Double Dipper DIPA	Imperial IPA	19 Litres	1.082	1.014	8.9	83.47	9.97 °L	413	0
Author: Jasonc55 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2024 5:18 AM Notes:
Summer Dipa!	Double IPA	5.5 Gallons	1.085	1.02	8.49	77.92	7.89 °L	413	1
Author: Rhynomac Boil Size: 6.42 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2024 8:52 PM Notes:
Awesome Recipe	Belgian Golden Strong Ale	10 Litres	1.078	1.01	8.98	39.75	14.73 °L	413	0
Author: arinomibrewery Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2023 7:53 AM Notes:
Triple K 2	Belgian Pale Ale	5.5 Gallons	1.083	1.017	8.77	21.36	7.24 °L	413	0
Author: Jeff Entress Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 2/27/2023 11:12 PM Notes:
Jack Rabbit Hoppy Wheat 5G	No Profile Selected	5 Gallons	1.083	1.016	8.86	9.93	6.27 °L	413	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.308 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 4:31 PM Notes:
Imperial Stout	Imperial Stout	5.5 Gallons	1.092	1.023	9.08	66.13	45.06 °L	413	0
Author: WildHighlander Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2021 10:13 PM Notes:
Pappy Ale	Old Ale	4.5 Gallons	1.09	1.022	8.98	36.47	16.88 °L	413	0
Author: Demop Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 10/15/2021 1:48 PM Notes:
Imperial IPA	American IPA	5 Gallons	1.081	1.015	8.59	70.52	9.68 °L	413	0
Author: quitsplat Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 6/29/2021 7:26 PM Notes:
Wee Heavy 1-29	Wee Heavy	5 Gallons	1.088	1.023	8.51	17.03	21.74 °L	413	0
Author: Brews Brother Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2021 6:57 PM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.09	1.022	8.83	0	44.27 °L	413	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2016 4:41 PM Notes: 19 Brix
Trippel	Belgian Tripel	3.25 Gallons	1.08	1.015	8.5	17.94	6.6 °L	413	0
Author: T-geoff Boil Size: 5.13 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2021 5:02 PM Notes:
Main & Mill Stout	Russian Imperial Stout	3 Gallons	1.09	1.022	8.86	59.64	50 °L	413	0
Author: brevinmcvicar Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 7:26 PM Notes:
American Strong Ale #2	American Strong Ale	3 Gallons	1.091	1.026	8.53	57.9	22.27 °L	413	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 3:34 PM Notes:
Revenge Baltic Porter	Baltic Porter	5.25 Gallons	1.086	1.019	8.71	34.84	33.43 °L	413	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2020 9:22 PM Notes:
Tlusty Czwartek	Imperial Stout	2.5 Gallons	1.108	1.042	8.69	17.64	43.73 °L	413	0
Author: Roof Cactus Brewing Boil Size: 5.5 Gallons Boil Time: 120 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 9:06 PM Notes:
Darth Barley	American Porter	6 Gallons	1.095	1.028	8.78	2.85	44.75 °L	413	0
Author: SgtDimples Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.19 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/10/2019 11:54 PM Notes:
C1	No Profile Selected	5.5 Gallons	1.091	1.023	8.96	67.58	19.06 °L	413	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.167 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 202.88 psi Creation Date: 11/26/2019 2:50 AM Notes:
Summer Dragons Hefe	American Wheat Beer	5 Gallons	1.083	1.018	8.53	21.05	5.41 °L	413	0
Author: Dead_Ass-goat Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 7:38 PM Notes:
Wild Turkey	American Light Lager	6 Gallons	1.07	1.004	8.76	0	3.55 °L	413	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.141 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2017 2:17 AM Notes:
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