Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red DIPA	Specialty IPA: Red IPA	20.8 Litres	1.063	1.011	6.84	64.97	7.21 °L	405	1
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2020 6:59 AM Notes:
Kushty CIPA	American IPA	62 Litres	1.062	1.01	6.74	48.61	4.32 °L	405	0
Author: MeemoNZ Boil Size: 69.5 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 12:24 AM Notes: Cold IPA with Amarillo + OG Kush Terpenes ------------------- 200g Whirlpool @ 80c 135g Hop Dip @ 65c in fermenter whilst whirlpool (use 5L of wort) ------------------- Use bench trials to assess OG Kush terpene addition (ml/L)
Bedrock IPA	American IPA	12 Gallons	1.069	1.018	6.76	66.44	18.78 °L	405	2
Author: Brother Ryan Boil Size: 13.69 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 67 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2024 3:00 PM Notes:
Broadside IPA	American IPA	20.8 Litres	1.062	1.011	6.74	69.39	8.27 °L	405	0
Author: hired.gooner Boil Size: 28.53 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 4/10/2024 3:09 PM Notes: Sparge to collect 24.5 L Boil for 75 minutes For hopstand hops, let wort cool to 82 degrees celsius
Flaggy Flag	American IPA	5.5 Gallons	1.068	1.017	6.75	48.91	6.24 °L	405	0
Author: Adogbrews Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 71 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2023 11:15 PM Notes:
Continental	Robust Porter	5 Gallons	1.062	1.011	6.73	42.66	24.5 °L	405	0
Author: chrisfailure Boil Size: 6.42 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2023 9:03 PM Notes:
Even Sharks Need Beer	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.015	6.76	22.89	4.89 °L	405	0
Author: Neil87 Boil Size: 7.12 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2021 4:21 PM Notes:
Bock#2	Dunkles Bock	10 Gallons	1.064	1.012	6.88	30.32	18.89 °L	405	0
Author: Cap'm Boil Size: 13 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 4:38 PM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.062	1.01	6.87	19.14	20.22 °L	405	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2021 12:53 AM Notes:
Oatographs Of Fancy Tricks	Specialty IPA: New England IPA	6.5 Gallons	1.07	1.017	6.93	34.68	4.47 °L	405	0
Author: Blitz Krieg Brewing Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2020 6:47 PM Notes:
Red IPA	Specialty IPA: Red IPA	21 Litres	15.321	2.658	6.84	0	10.09 °L	405	0
Author: BeeryBen Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 11.4 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 12:45 AM Notes:
Awesome Recipe	Weissbier	19 Litres	1.067	1.015	6.9	14.53	4.67 °L	405	0
Author: Weeuuu2 Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 9:46 PM Notes:
Black Is Beautiful	Tropical Stout	475 Litres	1.071	1.019	6.86	46.79	35.32 °L	405	0
Author: Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2020 3:56 PM Notes:
Summer Saison	Saison	35 Litres	1.057	1.006	6.73	36.01	9.01 °L	405	0
Author: Xiua brewery Boil Size: 42 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: dextrose Priming Amount: 191.2 g Creation Date: 5/10/2020 4:31 PM Notes:
Samuel Alexander Blueberry Hill Lager	Classic American Pilsner	5.5 Gallons	1.067	1.016	6.76	21.65	4.77 °L	405	0
Author: Mugsysmaster Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 4.0 oz Creation Date: 1/26/2020 8:44 PM Notes:
Džungľa	American IPA	21 Litres	1.067	1.015	6.75	55.83	5.58 °L	405	0
Author: Keso28 Boil Size: 25 Litres Boil Time: 25 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2019 9:39 PM Notes:
West Coast IPA	American IPA	12 Gallons	1.069	1.016	6.87	93.45	7.27 °L	405	1
Author: hawkdrvr Boil Size: 14.85 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 4:33 PM Notes:
Lady Pocket	Blonde Ale	2 Gallons	1.067	1.014	6.88	63.92	6.93 °L	405	1
Author: run dan run Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 1:44 PM Notes:
Stout 23.03.19	Sweet Stout	25 Litres	1.083	1.031	6.72	25.26	39.66 °L	405	1
Author: Tindeland Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.076 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: Sukker Priming Amount: N/A Creation Date: 3/22/2019 4:25 PM Notes: 100g kakaonibs i kok med 15 min igjen. Begge stikkes om itte 1 uke gjæring. Tilsettes då enten solbær elle kakaonibs. Får stå på deia karene 3 uker til, før dei flaskes. - Solbær: 800g sjølplukka solbær 500 ml solbærsmoothie - Sjokolade: 100g kakaonibs røsta på 100c i 15 min før dei blir lagt i Makers Mark bourbon i 1-2 døgn. Karbonera me 4,2 g vanligt sukker og 2 g vaniljesukker per liter (Jacobs Utvalgte).
JulIpa II: Tyt Og Mas	Specialty IPA: Red IPA	21 Litres	1.067	1.015	6.83	33.81	11.82 °L	405	0
Author: Erikrodskjegg Boil Size: 19 Litres Boil Time: 90 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 11:22 AM Notes: Fermented for 3 weeks, added dryhop after 2. May want more berries for more flavour and color.
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