Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
#WhiteZealand	No Profile Selected	26.5 Litres	1.049	1.009	5.25	51.04	6.96 °L	408	0
Author: Mazsi Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 64 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: 110.8 g Creation Date: 2/4/2020 6:40 PM Notes: Eredeti receptben nem volt hideg komló.
APA	American Pale Ale	5.5 Gallons	1.053	1.013	5.26	30.82	14.61 °L	408	0
Author: Robert Lee Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2025 4:41 AM Notes:
Arctic Slush (Ice Ice Baby)	American Pale Ale	5.5 Gallons	1.051	1.011	5.26	16.44	8.57 °L	408	1
Author: Nelson Smither Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 12/12/2023 7:43 PM Notes:
Awesome Recipe	Schwarzbier	5.5 Gallons	1.053	1.013	5.25	22.17	29.44 °L	408	0
Author: flyerduke Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2023 6:49 PM Notes:
Winter Lager	American Light Lager	5 Gallons	1.048	1.008	5.27	31.21	6.67 °L	408	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2023 6:30 AM Notes:
Leftovers Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.013	5.24	38.15	4.67 °L	408	0
Author: kirschnertfk Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2022 8:43 PM Notes:
Kölsch Kalendář 2021 V II	Kölsch	36 Litres	13.048	3.371	5.2	28.44	3.03 °L	408	0
Author: nurse02 Boil Size: 47 Litres Boil Time: 90 Boil Gravity: 10.6 Efficiency: 91 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2022 6:20 PM Notes:
Session IPA - Marmota HomeBrewing	American IPA	20 Litres	1.051	1.011	5.2	26.62	6.31 °L	408	0
Author: Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2020 6:04 PM Notes: PERFIL BALANCED 4 Gr - Carbonato de Calcio (Chalk CaCO3) 2 Gr - Sulfato de Magnecio (Epsom Salt MgSO4) Receta 2 CaSo 2 Caclo Whirlpool - 50 minutos a 85 grados
Medieval Beer	Strong Bitter	30 Litres	1.053	1.013	5.26	48	5.48 °L	408	0
Author: skyblue67 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 9:47 PM Notes:
Stimulus Package	Cream Ale	5 Gallons	1.05	1.01	5.3	21.74	3.73 °L	408	0
Author: Will Hollingsworth Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 5/26/2020 11:36 PM Notes:
Pils	American Light Lager	20 Gallons	13.145	3.372	5.25	21.7	3.31 °L	408	0
Author: Ruhstaller Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 12 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2018 7:35 PM Notes:
Wheatbrix	No Profile Selected	21 Litres	1.049	1.009	5.22	27.32	3.74 °L	408	1
Author: Garth Brews Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 243.6 g Creation Date: 10/22/2019 8:42 AM Notes:
Awesome Recipe	American Wheat Beer	5.5 Gallons	1.051	1.011	5.27	17.83	3.37 °L	408	0
Author: Boil Size: 6.05 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2019 1:44 PM Notes:
Dog's Bollocks - British Pale Ale	Ordinary Bitter	10.5 Gallons	1.054	1.014	5.23	26.81	7.99 °L	408	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2019 9:02 PM Notes:
Mount River IPA	American IPA	35 Litres	12.85	3.003	5.28	71.44	5.49 °L	408	6
Author: kr.chariyski@gmail.com Boil Size: 39 Litres Boil Time: 70 Boil Gravity: 11.6 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2019 6:58 PM Notes: For the sparge, 17l should be enough. In my case (Brew Monk™ All-in-one brewing system) the kettle can handle only 45l. So I need to remove the malt and sparge it with enough water to fill the kettle to 39l. That's why I need an extra 3l as buffer depending on how much water the malt will suck.
Tyrmä APA	American Pale Ale	21 Litres	1.05	1.009	5.28	43	6.52 °L	408	0
Author: metsis Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.174 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 11:30 AM Notes:
Cascade SMaSH	American Pale Ale	3 Gallons	1.052	1.011	5.29	39.06	5.67 °L	408	1
Author: Neidigbräu Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 4:39 PM Notes:
Amanda's Blondie SMaSH	Blonde Ale	5 Gallons	1.051	1.01	5.27	25.46	5.74 °L	408	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Corn sugar Priming Amount: 4oz total Creation Date: 4/1/2019 2:47 PM Notes:
King Pale Ale, The Second	American Pale Ale	3 Gallons	1.052	1.012	5.24	39.96	6.42 °L	408	0
Author: Le Plouc Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 5:27 AM Notes: 1.045 pre-boil 1.054 post-boil
TruchaPorter	Brown Porter	24 Litres	1.052	1.013	5.2	28.09	40.93 °L	408	1
Author: estebandavilaa Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 9:33 PM Notes:
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