Homebrew Beer Recipes

Page 8950 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dry Irish Stout	Irish Stout	55 Litres	1.039	1.009	4	35.21	31.37 °L	407	0
Author: baldwinjames77@gmail.com Boil Size: 78.5 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.45 bar Creation Date: 9/5/2019 2:11 PM Notes:
Mordor Mild	Dark Mild	3 Gallons	1.038	1.011	3.45	22.13	17.73 °L	407	0
Author: Josh Hughes Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 1/19/2023 1:34 AM Notes:
Bitter 55	Ordinary Bitter	23 Litres	1.036	1.009	3.59	25.01	10.55 °L	407	0
Author: Endre Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 5:54 PM Notes:
Premium Hound	Belgian Pale Ale	46 Litres	1.031	1.003	3.64	23.65	5.12 °L	407	0
Author: Al_jeffrey Boil Size: 52.1 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/31/2022 8:07 AM Notes:
Yeast Starter	No Profile Selected	2.25 Gallons	1.04	1.009	4	0	2.72 °L	407	0
Author: Boil Size: 2.17 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 81 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2022 3:52 PM Notes:
PEPPER BEER	No Profile Selected	5.5 Gallons	1.034	1.006	3.63	19.68	3.62 °L	407	0
Author: meathead Boil Size: 3 Gallons Boil Time: 40 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2021 10:04 PM Notes: 12/5 brew 34 jalepeno, 3 each serano and habenero 40 mins 12/18 keg, no xtra peppers
Awesome Recipe	No Profile Selected	0.5 Gallons	1.042	1.011	4.13	0	3.99 °L	407	0
Author: edellopez Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 7:20 PM Notes:
PEPPER BEER	No Profile Selected	5.5 Gallons	1.038	1.01	3.76	17.02	2.25 °L	407	0
Author: meathead Boil Size: 5.5 Gallons Boil Time: 40 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2020 12:58 PM Notes: 10/31 brew added 3 jalepenos, 2 srrano and 2 habenero at beginning boil
Here Gose Nothing!	Gose	21 Litres	1.04	1.009	4.06	14.17	2.96 °L	407	0
Author: Barney BB Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 2:16 PM Notes:
Testing Cost Window	No Profile Selected	7 Gallons	1.044	1.013	4.14	0	3.23 °L	407	0
Author: Pricelessbrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 9:03 PM Notes:
Berliner	Berliner Weisse	5 Gallons	1.036	1.008	3.69	0	3.23 °L	407	1
Author: GerdsBerds Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2018 8:22 PM Notes:
Citra/mosaic Ipa	No Profile Selected	21 Litres	1.035	1.006	3.79	137.4	5.3 °L	407	0
Author: _Gav_ Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 29 ° C Priming Method: dextrose Priming Amount: 132.8 g Creation Date: 8/31/2019 9:16 AM Notes:
Belgian Wit	Witbier	5.5 Gallons	1.042	1.012	4	30.22	3.59 °L	407	0
Author: 1strepublic Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2019 7:55 PM Notes: Please note you will need: 0.25 ounces Curaco (last 5 min of boil) 0.25 ounces Orange Peel (last 5 min of boil) 0.25 ounces Coriander (last 5 min of boil) - Bring 3 gallons of water to a boil. - Remove from heat. Add extract and stir until thoroughly dissolved. Return to burner. - Boil for a total of 90 minutes. Add hops per schedule above. - Chill to less than 100 degrees. - Strain and funnel to fermentor. - Add tap water until desired volume or gravity is reached. - Pitch yeast when temperature is less than 77 degress. - When fermentation is complete, prime with corn sugar, table sugar or carbonation drops.
MC200 Tropical Stout	Foreign Extra Stout	5 Gallons	1.04	1.01	3.94	128.89	48.8 °L	407	0
Author: BrewMC2019 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 5:24 AM Notes: https://beerandbrewing.com/marathon-foreign-extra-tropical-stout-recipe/ https://www.brewersfriend.com/homebrew/recipe/view/550024/tropical-stout
Everyday Light Ale	American Light Lager	5.5 Gallons	1.038	1.008	3.86	22.11	6.52 °L	407	1
Author: Ddominie Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 5:17 PM Notes:
Cherry Sour	Berliner Weisse	21 Litres	1.033	1.006	3.55	4.68	2.87 °L	407	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 52 Mash Thickness: 8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 12:11 PM Notes: cherries , cranberries and raspberries added to fermenter with wort, (all frozen and roughly pressed) 2 packs of white labs berliner weisse and belgian sour mix added first Fermentation started high atapprox 38c to kickstart lacto for 2 days, then temp dropped to 20c for primary fermentation. Wallonian farmhouse added now.
Princess Carol	Standard/Ordinary Bitter	21 Litres	1.038	1.009	3.79	27.54	4.12 °L	407	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2019 6:46 PM Notes:
Awesome Recipe	Irish Red Ale	5.5 Gallons	1.042	1.011	4.03	181.94	10.49 °L	407	0
Author: Sonethingfancy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 4:38 PM Notes:
No. 91 Craft Pale	Standard/Ordinary Bitter	1700 Litres	1.039	1.009	3.98	13.33	3.54 °L	407	0
Author: Boil Size: 1988 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 85 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 10:40 AM Notes:
Awesome Recipe	Light American Lager	5.5 Gallons	1.036	1.005	4.09	8.54	2.02 °L	407	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2018 4:07 PM Notes:
« First ‹ Previous 8946 8947 8948 8949 8950 8951 8952 8953 8954 Next › Last »							Page 8950 of 16,125 20 Recipes of 322,500