Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blonde Ale (Extract)	Blonde Ale	13.03 Gallons	1.045	1.009	4.82	16.89	5 °L	414	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2021 8:05 PM Notes:
Lukas' Reference Pils	German Pils	18 Litres	10.792	1.624	4.85	51.53	3.57 °L	414	5
Author: LukasT Boil Size: 22.12 Litres Boil Time: 60 Boil Gravity: 9.6 Efficiency: 73 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.31 bar Creation Date: 12/4/2024 7:56 AM Notes: Essentially the same as the Christmas Pils (2024) but changed the hop schedule to include 60min and increase bitterness a bit and shift the existing 10min editions to flame out. Fermentation plan is to start at 20ºC with 20psi till 50%AA is reached then raise by 1ºC every 12 hours to let the yeast clean up after itself and encourage full attenuation. Let sit for 50% longer than it took to reach FG. Pitching 200ml of yeast slurry from Pre-Christmas Pils
Devin's Itty Bitty Hunka-Chunka-Dunkel	Munich Dunkel	15 Gallons	1.049	1.012	4.91	26.65	30.73 °L	414	0
Author: LittleBustard Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 8:02 PM Notes:
Last Minute American Ale	American Pale Ale	16 Gallons	1.049	1.012	4.86	40.06	2.89 °L	414	0
Author: _Dan_ Boil Size: 16.81 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2022 11:46 AM Notes:
Grubenschact #5	Schwarzbier	4 Gallons	1.047	1.01	4.82	28.32	22.2 °L	414	0
Author: HM Clearfield Boil Size: 5.16 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 74 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 13.34 psi Creation Date: 8/30/2022 9:30 PM Notes:
Ej's Red Ale	Irish Red Ale	5.5 Gallons	1.05	1.013	4.92	18.1	13.2 °L	414	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2022 8:29 PM Notes:
Gariépale	American Pale Ale	21.7 Litres	1.049	1.011	4.91	34	3.3 °L	414	1
Author: Midas Nanobrasserie Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.66 bar Creation Date: 10/23/2021 6:15 PM Notes: Pas de starter Fermentation à 19C Jour 5 : Augmenter la température à 22C. Dry Hop. Jour 12 : Cold Crash Jour 14 : Kegging
Dorada Pampeana	Blonde Ale	24 Litres	1.05	1.013	4.88	38.45	33.04 °L	414	0
Author: matiaskarlen Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2021 5:11 PM Notes:
Weissbier - Bit Of Fluff	Weissbier	23 Litres	1.047	1.01	4.86	13.22	3.42 °L	414	1
Author: DonCarlos69 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 7/18/2021 1:51 PM Notes: 03/08 - Didn't have enough strike water (11l was the auto recommendation). I've upped that to 15l and adjusted the sparge water to 16l. Next time will be better. 18/08 - Found the mash and sparge water calculations, updated to match the calculations. Seems to work fine if I update the mash thickness to 2.7/
Nemesis Pilsner	No Profile Selected	20.8 Litres	1.049	1.012	4.85	48.38	3.29 °L	414	0
Author: Boil Size: 26.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2021 4:24 AM Notes:
Dunkel	American Light Lager	5 Gallons	1.05	1.012	4.91	26.98	17.71 °L	414	0
Author: BoyerBasementBrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2017 1:51 AM Notes:
Green Hedgerow Hallertau 4.8%	Blonde Ale	26 Litres	1.044	1.007	4.8	32	3.96 °L	414	0
Author: Dougie Orr Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2020 12:32 PM Notes: Found some hops growing wild near allotments at Warriston Spoke to punter & they are actually Hallertau planted by him years ago & now growing wild Not much aroma or resin - possibly still too green despite late October First tasting 21/12/2020 - under carbonated due to issue with cask seal - forced to use co2 - as expected, little hop in flavour or aroma - sweetness profound but not unpleasant - will recarbonate in new cask & dry hop
Blue Moon Reduex	Belgian Pale Ale	5.5 Gallons	1.049	1.012	4.9	18.53	12.58 °L	414	0
Author: Cram4ce Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 8/10/2020 8:05 PM Notes:
American Pale Ale Idamo	American Pale Ale	108 Litres	1.045	1.009	4.83	31.66	5.65 °L	414	0
Author: Boil Size: 113 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 6:12 AM Notes:
Stock Pale Ale	American Pale Ale	23 Litres	1.05	1.012	4.91	40.32	4.22 °L	414	0
Author: CraftBeerBanter Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 12/27/2019 9:40 PM Notes:
What's The Craic?	Irish Red Ale	80 Litres	1.049	1.012	4.84	0	3.31 °L	414	0
Author: Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 5:27 PM Notes:
Capitol Session II	American Light Lager	370 Gallons	12.349	3.185	4.91	48.5	3.45 °L	414	0
Author: Keeton Boil Size: 410 Gallons Boil Time: 60 Boil Gravity: 11.2 Efficiency: 97 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 133 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 6:27 PM Notes:
American Wheat Beer_	American Wheat Beer	10 Litres	1.044	1.007	4.81	22.25	5.41 °L	414	0
Author: Peacefully Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: White Cane Sugar Priming Amount: 65.5 g Creation Date: 3/26/2019 12:21 PM Notes:
Speckled Heifer	Cream Ale	6 Gallons	1.054	1.017	4.86	26.6	3.75 °L	414	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 12:24 AM Notes:
Basic Brewing Grapefruit PA	American Pale Ale	6.5 Gallons	1.045	1.007	4.88	42.03	5.88 °L	414	0
Author: Justin Hladky Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2017 3:52 AM Notes:
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