Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
White Christmas	Sweet Stout	5.5 Gallons	1.086	1.025	7.93	51.31	9.19 °L	357	1
Author: Ugly Duck Brews Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2019 3:38 PM Notes:
Barleywine	English Barleywine	10 Gallons	1.116	1.027	11.61	39.29	19.64 °L	357	1
Author: Bahm Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2023 3:37 AM Notes:
Irish Red Ale (LBS 2022 R1)	Irish Red Ale	3.25 Gallons	1.054	1.012	5.47	27.51	15.62 °L	357	0
Author: cpar38 Boil Size: 4.4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2022 5:03 PM Notes:
Black Hole	Old Ale	5.5 Gallons	1.071	1.018	7.01	48.97	47.26 °L	357	2
Author: Rusticle Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2020 1:40 PM Notes:
Sweet (Milk) Stout	Sweet Stout	5.5 Gallons	1.061	1.02	5.37	18.24	38.82 °L	357	0
Author: Neil S Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.9 oz Creation Date: 10/16/2020 4:52 PM Notes:
John's Red Pig	Irish Red Ale	11 Gallons	1.063	1.012	6.72	22.08	18.04 °L	357	0
Author: FWP Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2020 3:29 PM Notes:
All-Grain Kit: Irish Red Ale (5 Gal)	Irish Red Ale	18.9 Litres	1.05	1.009	5.34	31.78	18.48 °L	357	0
Author: Water'n'Wine Truro Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2020 6:15 PM Notes:
Bday Cake Beer	Blonde Ale	24 Litres	1.052	1.013	5.13	23.29	5.56 °L	357	0
Author: Mattyschenk Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 73 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/10/2020 2:23 AM Notes:
Sunday Bloody Sunday	Irish Red Ale	20 Litres	1.056	1.013	5.56	23.8	18.53 °L	357	0
Author: Boil Size: 26.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 7:13 PM Notes:
Irish Stout Indy SB	Irish Stout	17 Gallons	1.043	1.012	4.14	30.64	35.13 °L	357	0
Author: YHCDublin Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 7:07 PM Notes:
Strong Scotch Ale Simple	Wee Heavy	5.5 Gallons	1.086	1.022	8.48	25.23	18.79 °L	357	0
Author: Sage Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2018 9:51 PM Notes: At the end of the 60 minute mash pull 2.5 quarts out of it after a few lauters and boil vigorously until about 3 cups are left. Should be thick and syrupy. Add the roasted barley when pulling out the 2.5 quarts. Probably should throw in a secondary for a month or bottle condition for a couple months.... we will see.
Dry Oatmeal Sout	Oatmeal Stout	5.5 Gallons	1.048	1.011	4.85	40.89	34.24 °L	357	0
Author: chewyheel Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2019 8:16 PM Notes:
Bohiman Pilsner	Blonde Ale	1000 Litres	1	1	0.04	0	0.7 °L	357	0
Author: Boil Size: 1130 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 7:17 PM Notes:
Dusty Mud Stout	Irish Stout	20 Litres	1.043	1.01	4.26	18.08	38.19 °L	357	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 5.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2019 11:21 AM Notes:
Louie's Red Ale	Irish Red Ale	12 Gallons	1.053	1.013	5.32	25.55	11.27 °L	357	0
Author: Ohmus Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 7:18 PM Notes:
Tron's Irish Red V2	Irish Red Ale	5 Gallons	1.06	1.019	5.4	25.6	17.33 °L	357	0
Author: TheLegacyofTron Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 83 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 2:02 AM Notes:
Irish Stout	Irish Stout	1250 Litres	1.043	1.009	4.48	34.76	32.73 °L	357	0
Author: Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 6.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 8:03 PM Notes:
Oil Spill Spiced Rum Stout 2.0	Foreign Extra Stout	7 Gallons	1.102	1.023	10.31	38.37	50 °L	357	0
Author: LenTex Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 1.5 ounces each Creation Date: 2/9/2019 4:36 AM Notes: After brewing 1.0, I modified this one. It needed a lot more depth so I played around with the roasted malts. It needed more substance and roastiness to it. I hope this achieves that goal.
Straight Blonde	Blonde Ale	5.5 Gallons	1.043	1.008	4.58	27.75	4.15 °L	357	0
Author: wilprim Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 5:52 PM Notes:
Awesome Recipe	Irish Red Ale	5.5 Gallons	1.034	1.009	3.34	31.69	23.74 °L	357	0
Author: ghostlygreen Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2018 1:37 AM Notes:
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