Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
복세편살	Weizenbock	19 Litres	1.068	1.018	6.5	16.26	24.59 °L	478	0
Author: jaehyeon Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 120.7 g Creation Date: 8/9/2020 9:44 AM Notes: The total wort boil time is 60 minutes.
IPA (Columbus, Cascade, Nelson, Simcoe)	American IPA	19 Litres	1.063	1.013	6.51	36.83	5.3 °L	478	0
Author: Boil Size: 22.33 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2024 8:40 PM Notes:
Verbrühter Braumeister Festbier	Munich Helles	5.5 Gallons	1.06	1.01	6.55	25.9	6.59 °L	478	0
Author: Deck Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2023 11:50 AM Notes:
Fall Marz	Oktoberfest/Märzen	10.5 Gallons	1.06	1.009	6.59	14.54	7.27 °L	478	0
Author: Boil Size: 11.2 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 81 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: dextrose Priming Amount: 8.1 oz Creation Date: 7/15/2023 7:58 PM Notes:
Cold IPA	American IPA	1000 Litres	1.058	1.009	6.49	59.24	3.14 °L	478	0
Author: Josuédomíngueztorres Boil Size: 1150 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2023 2:01 PM Notes:
Chop Suey IPA	American IPA	70 Litres	1.062	1.012	6.56	52.79	5.88 °L	478	0
Author: China Garn Boil Size: 80 Litres Boil Time: 80 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2022 1:38 AM Notes:
Sierra Torpedo Hop Variation	American IPA	43 Litres	1.064	1.014	6.5	30.48	9.39 °L	478	1
Author: Greg Dunning - Beer Stalin Boil Size: 54.12 Litres Boil Time: 70 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2022 5:18 PM Notes: The Yeast is actually slurry from the last IPA - 2nd generation. But we are keeping the costs in for conservative cost estimates. Boiled some last runnings from a previous batch to activate the yeast while brewing. The Cascade Hops come from Steve Scheunart in Vaudreuil. This is a taste test for medium strength American IPA at half IBU, to see how it turns out.
MaiRock Lager	Munich Helles	5.5 Gallons	1.059	1.01	6.45	10.62	6.06 °L	478	0
Author: Anton Rock Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 9:01 PM Notes:
Northeast IPA	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.015	6.49	30.83	5.63 °L	478	0
Author: Boil Size: 7.25 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 4:21 PM Notes:
Intercontinental Hazy IPA	Specialty IPA: New England IPA	6.5 Gallons	1.065	1.015	6.59	66.96	4.53 °L	478	0
Author: brycegrebitus@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 4:03 AM Notes:
#010 PINKMAGGIT Brewing Mosaic Mist	American IPA	7.5 Litres	1.067	1.017	6.46	65.2	6.84 °L	478	1
Author: PINKMAGGIT Brewing Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2017 12:33 AM Notes: 5/2 Start Gypsum 1.0g mash Crash by Coffee Mill OG 1.067 Hop Stand at 71C 30min 5/5 Dry Hop in Primary Ferm. 5/11 Dry Hop in Secondary Ferm. 5/17 Bottling FG 1.015 Priming sugar : Force Carbonation
Belgian-y IPA	Specialty IPA: Belgian IPA	10 Gallons	1.062	1.012	6.61	68.43	5.36 °L	478	1
Author: nmuleski Boil Size: 11.8 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2020 3:21 PM Notes:
Dipa Take 2	Imperial IPA	5.5 Gallons	1.075	1.026	6.44	101.65	6.11 °L	478	0
Author: stevendpurdy@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 56 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 2:52 PM Notes: on This DIPA try my efficiency was low. This made the beer not a DIPA. Not sure why efficiency was so poor. I mashed at 152. Used Drain tube mod. 4.8 gal mash. 4.5gal sparge, 6.5 pre boil. PH 5.1 in mash without added acid OG 1.075 FG 1.012 makes it 8.27% so it is a DIPA
John's NEIPA -	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.017	6.48	55.36	5.13 °L	478	0
Author: jgenna74 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2020 1:23 PM Notes:
SBS Black Forest Stout	American Stout	3 Gallons	1.071	1.021	6.56	37.71	37.63 °L	478	0
Author: Salem Brew Supply Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.2 oz Creation Date: 3/3/2020 3:41 PM Notes:
A Winter's Ale	No Profile Selected	17.5 Gallons	1.065	1.015	6.55	17.03	15.91 °L	478	0
Author: TobyB Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2020 5:11 PM Notes:
Pharmaceutical Stimulant V4	Dry Stout	24 Litres	1.067	1.017	6.5	17.45	40.21 °L	478	0
Author: Lizard face Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 11:41 AM Notes:
Belgian	Belgian Pale Ale	11 Litres	1.064	1.014	6.61	28.81	5.42 °L	478	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2019 12:02 PM Notes:
Maibock	Maibock/Helles Bock	5.5 Gallons	1.068	1.018	6.55	28.55	5.04 °L	478	0
Author: Trub_maker Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 8:24 PM Notes:
Placeholder - Awful Ale	English IPA	5 Gallons	1.068	1.018	6.6	48.51	11.85 °L	478	0
Author: urbansasquatch Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 4:23 PM Notes:
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