|
Scrumptious Saison
|
Belgian Pale Ale
|
4.5 Litres |
1.05 |
1.006 |
5.77 |
17.76 |
13.82 °L
|
493 |
0 |
|
|
|
| Boil
Size: 6.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 28 ° C |
Priming Method: dextrose |
Priming Amount: 27.5 g |
Creation
Date: 7/12/2020 6:20 PM |
| Notes: |
|
|
Blood Of The Vikings
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.01 |
5.82 |
33.61 |
12.76 °L
|
493 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2023 7:36 PM |
| Notes: |
|
|
Amber Lager
|
International Amber Lager
|
6 Gallons |
1.051 |
1.008 |
5.66 |
22.68 |
8.18 °L
|
493 |
1 |
|
|
|
| Boil
Size: 7.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/30/2022 5:40 AM |
| Notes: |
|
|
Java Weisse
|
Weizen/Weissbier
|
40 Litres |
1.055 |
1.012 |
5.65 |
9.07 |
4.49 °L
|
493 |
1 |
|
|
|
| Boil
Size: 46.97 Litres |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 73 |
Mash Thickness: 4.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2022 5:02 AM |
| Notes: |
|
|
Andy Beer
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.015 |
5.74 |
0 |
3.92 °L
|
493 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 74 |
Mash Thickness: 1.36 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2021 2:54 PM |
| Notes: |
|
|
Vienna Lager
|
Vienna Lager
|
10 Litres |
1.052 |
1.008 |
5.77 |
31.83 |
6.72 °L
|
493 |
1 |
|
|
|
| Boil
Size: 15.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2021 9:05 AM |
| Notes: |
|
|
Kitchen Sink Amber Lager
|
American Amber Ale
|
3 Gallons |
1.058 |
1.014 |
5.79 |
27.09 |
12.62 °L
|
493 |
1 |
|
|
|
| Boil
Size: 4.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.2 oz |
Creation
Date: 1/13/2021 1:41 AM |
| Notes: |
|
|
Beetroot
|
Saison
|
5 Litres |
1.058 |
1.015 |
5.74 |
58.56 |
4.51 °L
|
493 |
0 |
|
|
|
| Boil
Size: 12.02 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2020 5:34 PM |
| Notes: |
|
|
PopsGoblin 2
|
Northern English Brown
|
21 Litres |
1.054 |
1.01 |
5.75 |
38.08 |
16.18 °L
|
493 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.3 bar |
Creation
Date: 8/27/2020 4:17 PM |
| Notes: |
|
|
Nerdy Blonde Extract
|
Blonde Ale
|
5.25 Gallons |
1.054 |
1.01 |
5.71 |
24.41 |
3.43 °L
|
493 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2020 8:26 PM |
| Notes: |
|
|
Tysk/tjekkisk Pilsner 60 L
|
Classic American Pilsner
|
60 Litres |
1.054 |
1.01 |
5.78 |
25.79 |
3.51 °L
|
493 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/13/2017 9:40 AM |
| Notes: |
|
|
Gamma 1.0
|
Blonde Ale
|
5.5 Gallons |
1.057 |
1.013 |
5.71 |
105.86 |
3.67 °L
|
493 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/23/2020 12:45 AM |
| Notes: |
|
|
Helles 2020
|
Munich Helles
|
5.5 Gallons |
1.051 |
1.007 |
5.67 |
18.05 |
3.86 °L
|
493 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 53 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 3:44 PM |
| Notes: |
|
|
Coco Nut Pale Ale
|
Blonde Ale
|
13 Gallons |
1.052 |
1.009 |
5.66 |
31.26 |
4.29 °L
|
493 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/20/2020 11:13 AM |
| Notes: |
|
|
Birger`s American Pale Ale
|
American Pale Ale
|
100 Litres |
1.053 |
1.01 |
5.71 |
32.43 |
3.9 °L
|
493 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2019 3:52 PM |
| Notes: |
|
|
Dads Creamy Surprise
|
Cream Ale
|
6 Gallons |
14.062 |
3.327 |
5.78 |
12 |
3.05 °L
|
493 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2019 5:49 PM |
| Notes: |
|
|
Concord Bridge Amber Ale
|
American Amber Ale
|
5.5 Gallons |
13.9 |
3.3 |
5.7 |
38 |
13.64 °L
|
493 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 10.3 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2018 3:53 PM |
| Notes: Inspiration drawn from Sam Adams Boston Ale but with considerable interpretation away from their model. |
|
|
NEIPA
|
American Pale Ale
|
40 Gallons |
1.06 |
1.016 |
5.78 |
35.06 |
5.92 °L
|
493 |
0 |
|
|
|
| Boil
Size: 45 Gallons |
Boil Time: 70 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2018 6:31 AM |
| Notes: |
|
|
Mosaic Smash
|
American Pale Ale
|
10.2 Gallons |
1.056 |
1.012 |
5.83 |
40.88 |
4.69 °L
|
493 |
2 |
|
|
|
| Boil
Size: 12.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2018 7:51 PM |
Notes: Made a 2.5 liter starter, maybe a bit shy of this.
I did not hit the temps I wanted to, mashed at 148, couldn't get the mash out above 160, so I just then recirculated. Color was outstanding, but I really regret not getting the mash out. |
|
|
Pint Tilter Pale Ale
|
American IPA
|
6 Gallons |
1.053 |
1.009 |
5.79 |
53.64 |
5.09 °L
|
493 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2018 7:11 PM |
| Notes: |
|
|
|
|