Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mystro	Rauchbier	6 Gallons	1.052	1.009	5.57	26	13.08 °L	425	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 12:45 AM Notes:
취한보리_세종(10L)#2	Saison	10 Litres	1.052	1.009	5.61	23.51	4.19 °L	425	0
Author: 취한보리 Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 95.5 g Creation Date: 1/13/2024 10:58 AM Notes: Fermentation - Primary 20°C 7days / Carbonation 20°C 7days / Conditioning 5°C 14days
Maple Brown Ale 1	American Brown Ale	1 Gallons	1.058	1.014	5.69	29.65	26.21 °L	425	1
Author: ChuckGViolin Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2023 8:24 PM Notes:
Cream Ale	No Profile Selected	17 Gallons	1.053	1.01	5.6	30.52	3.32 °L	425	0
Author: Cold Springs Brewery Boil Size: 320 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/4/2022 5:38 PM Notes:
Saison2	Saison	20 Litres	1.051	1.009	5.58	23.1	6.52 °L	425	0
Author: culsho Boil Size: 26.1 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2022 3:17 PM Notes:
Pilsner	German Pils	5 Gallons	1.057	1.014	5.61	21.26	3.73 °L	425	0
Author: Bedwards Boil Size: 4.49 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2022 6:00 PM Notes:
Marzen	Märzen	3.5 Gallons	1.058	1.016	5.6	17.11	7.32 °L	425	2
Author: Moose Meadery Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2022 7:30 AM Notes:
Hazy IPA	Specialty IPA: New England IPA	1550 Litres	14.803	4.451	5.61	23.07	3.82 °L	425	1
Author: adamkeilbrews@gmail.com Boil Size: 1900 Litres Boil Time: 60 Boil Gravity: 13.5 Efficiency: 78 Mash Thickness: 2.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/9/2021 10:56 PM Notes:
Pater Noster Golden Ale	Cream Ale	5 Gallons	1.057	1.014	5.61	10.61	6.11 °L	425	1
Author: Beers Left: Zero Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 11:35 PM Notes:
Awesome Recipe	American Pale Ale	4 Gallons	1.053	1.01	5.59	0	7.37 °L	425	0
Author: Brenham Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/4/2021 9:52 PM Notes:
Simple Pale	Standard/Ordinary Bitter	20 Litres	1.053	1.01	5.59	34.82	4.5 °L	425	0
Author: Procyon Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: Glucose Priming Amount: N/A Creation Date: 1/1/2017 9:51 AM Notes:
Philly Gose	No Profile Selected	13 Litres	1.051	1.009	5.58	9.26	3.3 °L	425	0
Author: Snigeldraken Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2020 7:34 PM Notes:
APA Smashish	American IPA	4 Litres	1.052	1.009	5.62	57.31	3.66 °L	425	0
Author: ironerkan Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 8:58 PM Notes:
Amarilo Sunrise	Blonde Ale	5.5 Gallons	1.052	1.009	5.62	34.44	7.24 °L	425	1
Author: Cayden Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2020 2:35 PM Notes:
NEIPA V7	Specialty IPA: New England IPA	21 Litres	1.062	1.019	5.69	27.16	5.87 °L	425	0
Author: Chris Stevens Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 9 PSI at 4 degrees C Creation Date: 8/20/2019 11:46 AM Notes: 3 days dry hop means day 3 of fermentation 10 days dry hop means dry hop in keg until keg is done Dry hopping in keg done with weighted Muslin bag, boiled to sanitize before use Keg fully purged with Co2 Fully closed transfer with Co2 Aiming for PH of 5.2-5.3 1L starter, 100g Light DME, aiming for 1.036 OG FG
Barancone	American Pale Ale	5.5 Gallons	1.056	1.014	5.57	39.17	4.46 °L	425	1
Author: Dragoon6 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 10:46 PM Notes:
Super Alpha IPA	American IPA	5.5 Gallons	1.058	1.014	5.68	41.31	9.68 °L	425	0
Author: ariebsomer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 2:28 PM Notes:
Sierra Nevada Pale Ale	American Pale Ale	6 Gallons	1.054	1.011	5.67	46.92	8.8 °L	425	0
Author: PutnamBrew Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 7:47 PM Notes:
JLee1	American IPA	1 Gallons	1.057	1.014	5.58	58.7	8.42 °L	425	1
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2018 8:58 AM Notes:
Ain't Life GRAND	American Pale Ale	5.5 Gallons	1.053	1.01	5.62	38.73	4.49 °L	425	0
Author: ChillyH2O Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2017 9:09 PM Notes:
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