Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dr. Campfire	Other Smoked Beer	5 Gallons	1.049	1.009	5.2	15.18	29.1 °L	392	0
Author: crow0r Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2021 3:13 PM Notes:
R&B German Pils 2025	International Pale Lager	12.5 Gallons	1.049	1.009	5.2	35.75	3.16 °L	392	1
Author: Falcon BW Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 1.33333 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 1/2/2025 6:21 AM Notes:
Orange IPA	Specialty IPA: White IPA	6 Gallons	1.051	1.011	5.21	51.54	4.61 °L	392	0
Author: JeremyLeBlond Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2024 1:28 PM Notes:
Hefe	No Profile Selected	5.5 Gallons	1.053	1.013	5.17	14.43	4.23 °L	392	0
Author: Mrkemrk Boil Size: 8.56 Gallons Boil Time: 120 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/17/2022 7:31 PM Notes:
Christmas Hefeweizen	Weissbier	5.5 Gallons	1.053	1.013	5.21	10.27	5.01 °L	392	0
Author: Aaron D Boil Size: 6.81 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 26.82 psi Creation Date: 12/16/2022 3:36 PM Notes:
American Lager	American Lager	1 Gallons	1.048	1.008	5.18	18.04	2.54 °L	392	0
Author: Show-Me Brewing Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2022 4:20 PM Notes:
Lambic	Belgian Specialty Ale	23 Litres	1.052	1.012	5.24	7.89	3.48 °L	392	0
Author: Boil Size: 26.87 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 5.22 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2022 1:38 PM Notes: Recipe from Tonsmeire p 310 Intend to split batch and do both methods in Jaeger p136 of pitching Wyeast 2378 Lambic blend into one batch AND a wild inoculation overnight at Steves of the remaining batch.
Munich Dunkel (in Work)	No Profile Selected	105 Gallons	1.053	1.013	5.18	0	20.94 °L	392	0
Author: rivesborland Boil Size: 112 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2022 8:43 PM Notes:
Leftovers Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.013	5.24	38.15	4.67 °L	392	0
Author: kirschnertfk Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2022 8:43 PM Notes:
Nilla Porter 5G	No Profile Selected	5 Gallons	1.053	1.013	5.24	0	14.9 °L	392	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.265 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2022 3:37 PM Notes: 4-6 Tablespoons of pure vanilla extract IBU: 44
15 Min Ale	American Light Lager	20.8 Litres	1.053	1.013	5.23	35.35	7.25 °L	392	1
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2017 4:52 PM Notes:
SB44-1: Brut IPA	American IPA	5.5 Gallons	1.053	1.013	5.18	0	2.94 °L	392	0
Author: Jacob Melby Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2021 11:22 PM Notes:
One Man Band: Vol. 1	American Pale Ale	1.6 Gallons	1.051	1.012	5.18	40.12	3.67 °L	392	0
Author: Treble Clef Brewing Boil Size: 2.7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 10/2/2020 6:37 PM Notes:
Dortmunder Export	Dortmunder Export	6 Gallons	1.053	1.013	5.18	23.99	7.11 °L	392	0
Author: Mannyv Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2020 11:44 PM Notes:
Red Lager	Premium American Lager	60 Litres	1.053	1.013	5.19	20.7	5.23 °L	392	0
Author: Boil Size: 80 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: 1 bar Creation Date: 5/6/2020 5:24 PM Notes:
Hoppy Lager	German Leichtbier	16 Litres	1.048	1.008	5.18	38.85	2.93 °L	392	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 10:16 PM Notes:
Thom's CPA Clone	American Pale Ale	21 Litres	1.053	1.013	5.19	37.61	6.53 °L	392	0
Author: 54Chubby Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2019 6:22 AM Notes:
Hazy Citra Pale Ale	American Pale Ale	6 Gallons	1.054	1.014	5.21	42.11	5.12 °L	392	0
Author: kakent Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 8:44 PM Notes:
Pale Ale	American Pale Ale	45 Litres	1.052	1.012	5.21	29.02	9.51 °L	392	0
Author: Kaveira beer Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: White Cane Sugar Priming Amount: N/A Creation Date: 6/1/2019 2:22 PM Notes:
American Red	Irish Red Ale	48 Gallons	1.053	1.013	5.18	28.82	12.29 °L	392	0
Author: Barny Boil Size: 58 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2017 4:28 PM Notes: too dark with 2.5# roasted barley. Try 1.5 lb next time.
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