Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ragnahop: The End Of The Galaxy	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.01	7.95	24.09	6.2 °L	418	0
Author: ninjabob Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 5:46 PM Notes: My favorite NEIPA/hazy grain bill with a bit of sugar for added ABV. Mosaic, Citra, and Galaxy for that "juicy" profile.
Awesome Recipe	Sweet Stout	25 Litres	1.077	1.019	7.59	16.64	39.77 °L	418	0
Author: Boil Size: 32.8 Litres Boil Time: 80 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2024 3:59 PM Notes:
飯野さん試作	No Profile Selected	10 Litres	1.076	1.018	7.7	65.57	17.83 °L	418	0
Author: arinomibrewery Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2023 2:19 AM Notes:
Belgian Dubbel	Belgian Dubbel	12 Litres	1.072	1.013	7.7	25.42	21.21 °L	418	0
Author: Boil Size: 16.0388 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 102.6 g Creation Date: 1/8/2023 12:17 PM Notes: The Candi syrup is not added in the mash or boil, it is to be added in the fermentation vessel. Ferment at 19 for 7 days and raise the temperature to 21 and hold for 2 weeks.
OMG Smokin Pumpkins	American Amber Ale	5 Gallons	1.071	1.013	7.65	32.93	11.3 °L	418	1
Author: Kayzar Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2022 4:29 PM Notes:
Test Recipe	No Profile Selected	6.1 Gallons	1.081	1.02	7.97	0	6.45 °L	418	0
Author: JFCoppola Boil Size: 7.48 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 74 Mash Thickness: 1.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2022 9:27 PM Notes:
Doppelbock	No Profile Selected	23 Litres	1.082	1.021	8	21.14	16.07 °L	418	0
Author: Tassie Pete Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.073 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2022 1:52 AM Notes:
Shadow Smash APA	American IPA	11.25 Gallons	1.08	1.02	7.83	49.48	5.67 °L	418	0
Author: Borthbrew Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 69 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2022 8:13 PM Notes:
Weihenstephaner	No Profile Selected	20.8 Litres	1.078	1.019	7.67	0	5.04 °L	418	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 1:47 PM Notes:
Modèle C	Belgian Tripel	23 Litres	1.073	1.015	7.64	34.71	5.72 °L	418	1
Author: jtbai Boil Size: 29.25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 1:18 PM Notes:
Ftmrgn	American IPA	21 Litres	1.073	1.014	7.74	0	4.83 °L	418	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2016 1:54 PM Notes:
Another Blonde DIPA	Double IPA	23 Litres	1.067	1.012	7.56	118.82	4.69 °L	418	0
Author: richard_mcateer Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2020 11:16 PM Notes:
Belga	Belgian Tripel	18.93 Litres	1.075	1.017	7.64	31.53	5.28 °L	418	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 6:02 PM Notes:
RIP Spencer	Saison	5.5 Gallons	1.064	1.006	7.66	42.31	5.36 °L	418	0
Author: jordyb25x Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2020 6:10 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.085	1.025	7.94	0	36.29 °L	418	0
Author: Pricelessbrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 7:23 PM Notes:
Whatever Ipa	Double IPA	5.75 Gallons	1.072	1.014	7.67	82.62	6.09 °L	418	0
Author: J Bell Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 11:56 PM Notes:
2020 IPA Mark I (working Copy?)	American IPA	5.5 Gallons	1.073	1.016	7.58	80.79	4.6 °L	418	0
Author: Miles & Nick Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2020 2:43 PM Notes:
Breakfast Stout	Foreign Extra Stout	4 Gallons	1.08	1.02	7.89	71.43	50 °L	418	2
Author: 716Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2019 10:38 PM Notes:
Ziggy Stardust	Imperial Stout	5.5 Gallons	1.077	1.019	7.56	51.15	46.98 °L	418	0
Author: Stockton Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 12:19 AM Notes:
CHOO IPA	Specialty IPA: Brown IPA	5.5 Gallons	1.074	1.015	7.77	52.14	12.1 °L	418	0
Author: CHOO BEER Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2017 9:31 AM Notes:
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