Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Flanders-style '20	Flanders Red Ale	3 Gallons	1.06	1.012	6.34	2.84	20.63 °L	472	0
Author: zymurgeist Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 7:49 PM Notes:
Kviek IPA	No Profile Selected	213 Gallons	1.065	1.016	6.39	0	8.9 °L	472	0
Author: Boil Size: 252 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2023 6:41 PM Notes:
Malcolm Chocolate	Robust Porter	20 Litres	1.058	1.01	6.34	25.37	33.79 °L	472	0
Author: Pablo Morales Boil Size: 25.83 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 103.4 g Creation Date: 6/2/2023 6:31 PM Notes:
Full Swing IPA	American IPA	5.5 Gallons	1.064	1.016	6.34	58.12	5.25 °L	472	0
Author: TBD Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2023 6:57 PM Notes:
Minuteman NEIPA	Specialty IPA: New England IPA	5 Gallons	1.066	1.017	6.38	47.23	6.97 °L	472	0
Author: angryleprekaun Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2023 7:08 AM Notes:
NEIPA	Specialty IPA: New England IPA	10 Litres	1.061	1.012	6.49	35.24	5.01 °L	472	0
Author: Rrappel Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2022 6:30 PM Notes:
Belgian Saison	Saison	23 Litres	1.063	1.014	6.46	28.25	5.48 °L	472	0
Author: Boil Size: 24.5 Litres Boil Time: 75 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2021 1:26 PM Notes:
Wipaf	English IPA	21 Litres	1.065	1.016	6.38	52.38	9.32 °L	472	0
Author: Hugues_Larouche Boil Size: 27.25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: turbinado Priming Amount: 129.2 g Creation Date: 2/16/2021 6:06 PM Notes:
Belgian Golden Ale	Belgian Pale Ale	5.5 Gallons	1.061	1.012	6.44	19.17	3.59 °L	472	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2020 8:41 PM Notes:
Jul øl V2	British Strong Ale	2500 Litres	1.064	1.014	6.48	18.16	22.83 °L	472	0
Author: eoc Boil Size: 2505 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 68 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 2:18 PM Notes:
Awesome Recipe	California Common Beer	8 Litres	1.063	1.015	6.41	70	8.09 °L	472	0
Author: s2brew Boil Size: 9.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2015 10:27 AM Notes:
Spring IPA AG	American IPA	5 Gallons	1.064	1.016	6.37	82.53	6.19 °L	472	0
Author: NWBS Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 12:57 AM Notes:
Export India Porter	Tropical Stout	23 Litres	1.073	1.024	6.48	43.06	30.64 °L	472	1
Author: oracleoftruth Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 86.7 g Creation Date: 11/3/2019 3:51 PM Notes:
141 Stout	American Stout	6.5 Gallons	1.06	1.011	6.46	48.55	35.28 °L	472	0
Author: Mark_C Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 10/16/2019 1:36 AM Notes: Strike grains with 5.89 gal of water at 167.7 °F Mash at 155 °F for 90 min. Vorlauf and lauter 3.67 gal in your first runnings. Add 1.33 gal of sparge water at 168 °F. Vorlauf and lauter 2.33 gal in your second runnings. Your combined runnings should be 5 gal.
Princess Drank	German Pilsner (Pils)	336.9 Litres	1.06	1.01	6.51	22.37	3.96 °L	472	0
Author: ILFCB Boil Size: 352 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/12/2019 2:57 PM Notes:
NB Fresh Squished	American IPA	5 Gallons	1.064	1.015	6.45	76.91	11.23 °L	472	1
Author: kawi.rider Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 6:57 PM Notes:
Biere De Joie	Bière de Garde	3.8 Litres	14.54	2.667	6.39	22.85	13.34 °L	472	1
Author: fredcai6 Boil Size: 7 Litres Boil Time: 180 Boil Gravity: 8.1 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 2:43 PM Notes:
Zippo Stout	Sweet Stout	5.5 Gallons	1.065	1.016	6.47	52.06	46.16 °L	472	0
Author: Brewster Hopman Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 8:00 PM Notes:
Ore Lands - Belgian Ale	Belgian Blond Ale	25 Litres	1.065	1.017	6.37	27.8	5.44 °L	472	0
Author: Vetivan Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2018 4:58 PM Notes:
Rubip	Kölsch	20 Litres	1.062	1.013	6.37	22.55	4.62 °L	472	0
Author: Mroorm Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2018 12:18 PM Notes:
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