Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Simcoe Warrior IPA	American IPA	6 Gallons	1.065	1.011	6.97	108.7	8.84 °L	384	2
Author: Boil Size: 7.69 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 4/10/2020 7:04 PM Notes:
Ube Beer	No Profile Selected	5.5 Gallons	1.071	1.018	7.01	0	3.68 °L	384	0
Author: HarleyCumming Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2023 1:11 AM Notes: https://www.longdom.org/open-access/physicochemical-and-functional-properties-nutritional-value-and-acceptability-of-purple-yam-emdioscorea-alataembased-jam-36991.html https://books.google.com/books?id=0pEdAQAAIAAJ&pg=RA1-PA19&lpg=RA1-PA19&dq=sweet+potato+malt+syrup&source=bl&ots=HO3K70D4_U&sig=QlDKndFL_pG4LEGYZ2QE35Bqzto&hl=en&sa=X&ei=DbF8UM7cAqmH0QGi1oCoCA&ved=0CCcQ6AEwAQ#v=onepage&q=sweet%20potato%20malt%20syrup&f=false https://www.homebrewtalk.com/threads/sweet-potato-beer.359344/ https://www.homebrewtalk.com/threads/sweet-potato-mash-experiment.211386/ Plan: 1) Grate potatoes in food processor 2) Load into muslin bag 3) Add water until potatoes are covered 4) Rest at 104 F for 30 minutes 5) Rest at 131 F for 30 minutes 6) Decant ~ 1/2 of liquid 7) Rest at 180F for 30 minutes (Gelatinization) 8) Boil for 30 minutes 9) Cool mash back to 140F 10) Add liquid from 6) back to mash 11) Mash at 149F for 90 minutes 12
Baltic Porter	Baltic Porter	19 Litres	1.071	1.018	7.02	29.93	20.72 °L	384	0
Author: Martins Beer Boil Size: 25.2 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70.25 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 9 g Creation Date: 3/25/2021 10:39 AM Notes:
Midnight Wheat	No Profile Selected	3 Gallons	1.062	1.008	7.09	73.61	43.53 °L	384	0
Author: Cartman200869 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2020 3:57 PM Notes:
Juicy Bits NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.014	7.04	54.74	5.05 °L	384	0
Author: kleinsrule Boil Size: 7.6 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 10/26/2020 3:55 PM Notes:
Belgische Dubbel	Belgian Dubbel	11 Litres	1.069	1.015	6.97	0	26.61 °L	384	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2020 10:16 AM Notes:
Double Dawg IPA	Double IPA	9 Litres	1.071	1.017	7.04	116.52	8.15 °L	384	0
Author: Byron15.1% Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 1:42 AM Notes:
20-17 Insert Bear Pun Here	American Amber Ale	6 Gallons	1.065	1.011	7.09	63.69	18.93 °L	384	1
Author: Greenbearindustries Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 9:24 PM Notes: Adapted from West Coast Blaster, Brewing classic styles Pg 139 subbed chocolate for pale chocolate, magnum for horizon to buy from LHBS
Catrina Red Ipa	Specialty IPA: Red IPA	18 Litres	1.07	1.016	7.11	41.32	13.24 °L	384	0
Author: HidaBrew Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 3:58 PM Notes:
Toasty	Bière de Garde	5.5 Gallons	1.062	1.008	7.07	21.66	10.85 °L	384	0
Author: MrOH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 12:38 PM Notes:
Oat Stotu	American Light Lager	5.5 Gallons	1.072	1.018	7.1	28.86	37.37 °L	384	0
Author: Big Nasty Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 0.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2017 7:44 PM Notes:
Daily Driver----Classic Saison	Saison	5.5 Gallons	1.059	1.005	7.04	32.93	6.71 °L	384	1
Author: Bomar Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2020 6:37 PM Notes: Nothing Fancy but it always starts.....and very tasty......
Abra-Kazam Black IPA (v. 6)	Specialty IPA: Black IPA	5.5 Gallons	1.068	1.015	6.99	60.11	35.92 °L	384	0
Author: kzammito Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2020 5:59 PM Notes: 2-Row = Erie Canal Pale _________________________________________________ Dry Hopping Schedule: - Day 4 - Dry Hop #1 - Day 8 - Dry Hop #2 - Day 12 - Keg Hop
20191010-biere De Garde	Bière de Garde	22 Litres	1.063	1.009	7.05	20.67	8 °L	384	0
Author: Team BSB 2018 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 10:07 AM Notes:
Dubbel	Belgian Dubbel	42 Litres	15.309	2.399	6.97	22.78	14.41 °L	384	0
Author: Rebus Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2019 12:14 PM Notes:
Red Ipa	American Amber Ale	21 Litres	1.064	1.011	6.98	56.83	22.25 °L	384	0
Author: The Mad Hippie Boil Size: 28.5 Litres Boil Time: 65 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2019 3:58 AM Notes:
Newell Nectar	American IPA	5 Gallons	1.073	1.02	6.96	88.27	4.66 °L	384	0
Author: GSM Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 2:27 PM Notes:
Neipa	American IPA	15 Litres	1.067	1.013	7.03	96.78	4.43 °L	384	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 8:26 PM Notes:
HAZY IPA	American IPA	3 Gallons	1.075	1.02	7.14	68.39	6.42 °L	384	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 5:50 AM Notes:
Ascension NEIPA	Specialty IPA: New England IPA	3 Gallons	1.073	1.019	7.03	78.87	5.22 °L	384	0
Author: Dirtlamb Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 4:31 PM Notes:
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