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Christmas Stout

Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 194 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Saturday October 28th 2023

Coffee Coconut Stout

by British Ale Dude

OG: 1.065 FG: 1.016 ABV: 6.5% IBU: 37

Original Gravity:

1.059

Final Gravity:

1.012

ABV (standard):

6.2%

IBU (tinseth):

38.3

SRM (morey):

28.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	Canada Malting - SUPERIOR PALE ALE MALT9 lb SUPERIOR PALE ALE MALT	37	3.1	69.4%
11 oz	Crisp Malting - Chocolate Malt11 oz Chocolate Malt	32.66	450	5.3%
4.60 oz	Bestmalz - BEST Biscuit4.6 oz BEST Biscuit	35	20	2.2%
8 oz	American - Caramel / Crystal 80L8 oz Caramel / Crystal 80L	33	80	3.9%
8 oz	United Kingdom - Crystal 45L8 oz Crystal 45L	34	45	3.9%
900 g	Rolled Oats900 g Rolled Oats	33	2.2	15.3%
207.35 oz / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
21.60 g	Columbus21.6 g Columbus Hops		Pellet	13.7	Boil	60 min	38.29	100%
21.60 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
21.60 g	Columbus (Pellet) 21.6 g Columbus (Pellet) Hops		38.29	100%
21.60 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
125 g	Cocoa powder		Flavor	Mash	0 min.

Yeast

Escarpment Labs - Cali Ale

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Medium
Optimum Temp:	65 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 106 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.75 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

129

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Brews

Public: Yup, Shared
Last Updated: 2023-10-28 16:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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