Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Brown Ale V.1	No Profile Selected	19 Litres	1.06	1.014	6.07	29.03	21.95 °L	460	0
Author: Sommsco Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.104 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2020 3:18 PM Notes:
ForestGreen Spruce Tip Ale	American IPA	5.5 Gallons	1.061	1.015	6.02	57.51	8.86 °L	460	1
Author: Pogue mahone Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2025 8:21 PM Notes:
Mat’s Dark Ale	No Profile Selected	10 Litres	1.052	1.007	5.97	42.58	50 °L	460	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/11/2022 12:26 AM Notes:
Nov Beer - Pale Ale	American Pale Ale	6 Gallons	1.06	1.015	5.91	31.14	6.73 °L	460	0
Author: ThumbsUpBrewing Boil Size: 7.59 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2022 6:48 PM Notes:
Rockstar Porter V2	English Porter	1025 Litres	1.061	1.015	5.96	17.12	22.78 °L	460	0
Author: whisdisc@telus.net Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2022 4:52 PM Notes:
Some Respite	American IPA	43 Litres	1.06	1.015	5.87	57.04	4.64 °L	460	0
Author: shrob Boil Size: 52.12 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2022 3:43 AM Notes:
Stout New Year	No Profile Selected	23 Litres	1.059	1.012	6.06	39.55	40.44 °L	460	0
Author: Sean Lorenz-Duvall Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2022 12:43 PM Notes:
Undead IPA	American IPA	20 Litres	1.06	1.015	6.01	80.79	9.76 °L	460	1
Author: jlinfitt Boil Size: 28.21 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 1:41 AM Notes:
Red X	Specialty IPA: Red IPA	21 Litres	1.059	1.013	6.04	72.73	14.72 °L	460	0
Author: Deek74 Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/4/2021 3:49 PM Notes: ferment for 10-12 days @20c then dry hop CTZ 58g for 5 days
German Goldie White Ipa	Specialty IPA: White IPA	11.35 Litres	1.06	1.014	6.01	51.5	6.56 °L	460	0
Author: ho0k Boil Size: 16 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 92.5 g Creation Date: 3/27/2021 8:27 AM Notes:
Hvetevind	American Wheat Beer	23 Litres	1.053	1.007	6.07	42.45	3.63 °L	460	0
Author: Herdleva Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 114.9 g Creation Date: 5/22/2017 4:00 PM Notes:
True Grit	American Amber Ale	15.5 Gallons	1.055	1.01	5.98	38.27	11.8 °L	460	0
Author: Krestan Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2020 3:41 AM Notes:
Ipa Vol.3	American IPA	36 Litres	1.058	1.012	5.99	69.77	5.52 °L	460	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 6:32 PM Notes: D.I = 14 plato/brix emon dau Priming= 7gr/litro dextrosa D.O (leva m44 dryhop pellet)= 8 brix D.O (leva new england dryhop flor)= 7.3 brix
A Darker Shade Of Pale	Strong Bitter	5.5 Gallons	1.053	1.008	5.86	52.65	11.92 °L	460	0
Author: shrob Boil Size: 7.19 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2019 1:45 PM Notes:
Simple Strong Vienna Lager	Vienna Lager	1 Gallons	1.056	1.009	6.06	20.35	7.24 °L	460	0
Author: adp Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1 oz Creation Date: 8/19/2019 1:15 PM Notes:
Awesome Recipe	Irish Red Ale	5.5 Gallons	1.06	1.014	6.03	67.47	14.8 °L	460	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: White Cane Sugar Priming Amount: -35079.6 oz Creation Date: 6/15/2019 9:14 PM Notes:
SF Summer	Oatmeal Stout	5 Gallons	1.062	1.017	5.88	33.08	29.42 °L	460	0
Author: kerbonaut Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 8:25 PM Notes: For vanilla beans, peel and scrape 2 beans, place in 3oz bourbon/vodka to steep for 8+ days, then add to the fermentor.
Covid	American Pale Ale	21 Litres	1.056	1.01	5.96	38.57	5.16 °L	460	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/11/2018 6:08 AM Notes:
Smoked Porter	Classic Style Smoked Beer	5.5 Gallons	1.064	1.019	5.95	45.07	40.94 °L	460	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2018 4:58 PM Notes:
Matevževa želja	American Stout	40 Litres	1.059	1.014	5.94	37.66	50 °L	460	0
Author: Miha Voncina Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2017 10:12 AM Notes:
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