Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Summit Neipa	Specialty IPA: New England IPA	17 Litres	1.066	1.013	6.94	12.35	5.1 °L	404	0
Author: wins Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 36 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 8:53 PM Notes:
New Red Devil	Specialty IPA: Red IPA	372 Gallons	17.428	4.849	6.9	74.48	12.87 °L	404	0
Author: ConnorBarleywine Boil Size: 396 Gallons Boil Time: 90 Boil Gravity: 16.4 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2025 6:52 PM Notes: Mash ph 5.1 FUCK.
Fireban IPA	American IPA	5 Gallons	1.066	1.012	7.05	64.43	6.69 °L	404	0
Author: glaxo2 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2023 2:38 PM Notes:
Pale Ale Experiment	American Pale Ale	1.9 Gallons	1.066	1.013	6.96	32.12	3.74 °L	404	0
Author: Cviewmike851 Boil Size: 2.5 Gallons Boil Time: 25 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: cornsyrup Priming Amount: 2.5 oz Creation Date: 2/9/2022 1:41 AM Notes:
Ruthless Rye IPA	Specialty IPA: Rye IPA	50 Litres	1.071	1.018	6.95	0	8.64 °L	404	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 95 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2021 1:43 PM Notes:
Hopped Up On The Juice V3	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.017	6.99	17.35	4.74 °L	404	0
Author: Bcarlton74 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 8/4/2021 10:36 PM Notes:
Below Grade Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.072	1.02	6.94	0	34.15 °L	404	1
Author: Shamby Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2021 4:06 PM Notes:
El Dorado/Southern Star	American IPA	6.5 Gallons	1.068	1.015	6.98	71.9	4.81 °L	404	0
Author: PirateWolf Boil Size: 8.1 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2020 9:35 PM Notes:
Gone For A Burton II	Strong Bitter	5.5 Gallons	1.074	1.021	6.92	43.97	25.05 °L	404	0
Author: hoosier buddy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 9/28/2020 12:41 PM Notes: still trying to recreate Theakston's Old Peculier, or at least achieve a decent Burton Ale. brewed October 3, 2020 fermented at 68-70° F racked October 10 bottled October 17 2/3 cup corn sugar boiled 10 minutes in 2 cups water O.G. 1.063 F.G. 1.016 6.1% ABV yield: 54 bottles color: brown, approximately 22 SRM taste: roasty, malty, some bitterness crowns: pale green
Summer Gem	Specialty IPA: New England IPA	6 Gallons	1.067	1.014	6.97	55.09	6.68 °L	404	1
Author: Darby Rose Brewing Boil Size: 6.81 Gallons Boil Time: 30 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 2:10 PM Notes: Typical NEIPA water treatments 0.2 grams per gallon calcium chloride
Andrew's Christmas	Sweet Stout	5 Gallons	1.072	1.018	7.13	28.81	49.1 °L	404	0
Author: Worts & All Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2017 12:32 AM Notes:
Cleopatra IPA	American IPA	20 Gallons	1.065	1.012	7.07	66.01	6.22 °L	404	0
Author: Brewman Martin Boil Size: 22.13 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 2:12 PM Notes:
GIB`s Brown Ale	American Brown Ale	23 Litres	1.068	1.016	6.86	36.73	24.25 °L	404	0
Author: GIB Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 7:31 AM Notes:
Oktoberfest Darkside	Oktoberfest/Märzen	7 Gallons	1.065	1.011	7.07	16.95	23.39 °L	404	0
Author: DaddyX5 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2019 3:56 PM Notes:
2-row Funk	Mixed-Fermentation Sour Beer	4 Gallons	1.071	1.018	6.97	6.83	9.02 °L	404	0
Author: 716Brewer Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 74 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 8/22/2019 2:10 PM Notes:
Sizzling Summer Saison	Saison	18 Gallons	1.067	1.014	7.01	19.63	4.95 °L	404	0
Author: vanschlegel@mac.com Boil Size: 21 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/14/2019 7:58 PM Notes:
Hunty	American IPA	5.5 Gallons	1.066	1.012	7.08	95.97	6.63 °L	404	0
Author: Bravado Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 3:40 AM Notes:
Wit's End Texian Wit	Witbier	7 Gallons	1.067	1.014	6.85	13.99	3.66 °L	404	0
Author: LenTex Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 4:36 AM Notes:
DABA - DArk Belgian Ale	Belgian Dark Strong Ale	20 Litres	1.069	1.015	7.08	23.73	27.69 °L	404	0
Author: glavinic Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Priming sugar Priming Amount: 6g/L Creation Date: 1/6/2019 7:04 PM Notes:
Lally Cooler Maibock	Maibock/Helles Bock	102 Gallons	1.067	1.015	6.85	29.35	6.72 °L	404	0
Author: FCB Boil Size: 110.85 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/6/2018 4:53 PM Notes:
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