Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Pale Ale	No Profile Selected	20 Litres	1.058	1.014	5.75	36.81	7.74 °L	403	1
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 139.6 g Creation Date: 10/6/2020 9:43 PM Notes: El perfil de agua buscado es CA 140, MG 18, NA 25, CL 110 So 300, HCO 55, lo coloco aqui porque en la receta me aparece todo en 0. Adicional sino coloco sales al agua de lavado no me da lo real, solo coloco sales al macerado.
Hazy IPA	Specialty IPA: New England IPA	217 Gallons	1.056	1.012	5.74	51.22	5.04 °L	403	0
Author: Dr. Robert Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2023 7:08 PM Notes:
Ruakaka Weissbier	Weissbier	21 Litres	1.061	1.017	5.69	18.71	4.34 °L	403	0
Author: Swelter Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 11/8/2022 4:32 AM Notes:
Blueberry/Nectarine	American IPA	11 Gallons	1.064	1.021	5.74	62.83	3.21 °L	403	1
Author: Fleeulrich Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/23/2022 4:32 AM Notes: Hop bitterness is a bit overwhelming. Could use hops with less alpha acids and more of a malt presence. May look into eliminating the first hop addition altogether. Furthermore the desired sweetness from the fruit is not present, would definitely suggest more fruit in the the future.
Saison #2	Saison	1 Gallons	1.059	1.015	5.76	32.85	2.87 °L	403	0
Author: Michael Fareri Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2022 4:27 PM Notes:
Thunderbolt White IPA	Specialty IPA: White IPA	5 Gallons	1.053	1.01	5.67	97.16	4.03 °L	403	1
Author: John Damery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 9/15/2021 1:19 AM Notes:
Silky Foggy Sweety	Specialty IPA: White IPA	20.8 Litres	1.057	1.014	5.72	24.14	5.53 °L	403	0
Author: Woohahaman Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2021 2:59 PM Notes:
Saison	Saison	5.5 Gallons	1.055	1.012	5.68	37.84	5.92 °L	403	1
Author: TheDoctorsBrewingCo Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 2:55 PM Notes:
Ottermelon Extract	No Profile Selected	1 Gallons	14.318	3.712	5.73	22.97	3.52 °L	403	0
Author: Beerzilla91 Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 12.7 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 6:41 PM Notes:
Thanksgiving Beer Share	Blonde Ale	5.5 Gallons	1.053	1.009	5.68	27.21	5.17 °L	403	0
Author: Smythbk Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2020 12:48 PM Notes: Sparged at 170 degrees Recirculation used
Floydy Robust Porter	Robust Porter	21 Litres	1.057	1.014	5.71	35.65	43.21 °L	403	0
Author: Floydy Boy Brewery Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2016 5:22 AM Notes:
American Porter	American Porter	60 Litres	1.057	1.014	5.66	26.94	35.99 °L	403	0
Author: necprevot Boil Size: 65 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 498.1 g Creation Date: 9/27/2020 10:23 PM Notes:
Hazy Daze Clone V1	Specialty IPA: New England IPA	23 Litres	1.063	1.019	5.72	14.67	4.44 °L	403	0
Author: Cogsworth Boil Size: 21.73 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 9/17/2020 8:18 PM Notes:
Las Beraz	English IPA	20 Litres	1.057	1.014	5.69	41.97	13.74 °L	403	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 82.3 g Creation Date: 7/11/2020 1:46 AM Notes:
Light Beer	Blonde Ale	24 Litres	1.054	1.01	5.77	14.23	3.16 °L	403	0
Author: Mattyschenk Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2020 10:17 PM Notes:
Blond Pale Ale	Belgian Pale Ale	4.5 Litres	1.057	1.014	5.73	0	5.86 °L	403	0
Author: Boil Size: 7.5 Litres Boil Time: 120 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 10:02 AM Notes:
Mash Guidelines	No Profile Selected	5.5 Gallons	1.057	1.013	5.73	82.18	3.81 °L	403	0
Author: Pricelessbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2019 2:19 AM Notes:
Mead	Saison	25 Litres	1.05	1.007	5.75	17.61	3.12 °L	403	0
Author: Boil Size: 25.15 Litres Boil Time: N/A Boil Gravity: 1.05 Efficiency: 100 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: Honey Priming Amount: 36.2 g Creation Date: 5/20/2019 2:29 PM Notes:
Golden Ale	American Amber Ale	20 Litres	1.055	1.011	5.74	19.24	5.02 °L	403	0
Author: Roberto M Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 3:05 PM Notes:
Trust The HOPcess	American Pale Ale	5 Gallons	1.06	1.016	5.75	4.31	7.05 °L	403	0
Author: mitchell81900 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2018 8:19 PM Notes:
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