Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
C Blonde	Blonde Ale	5.5 Gallons	1.058	1.016	5.41	21.05	6.48 °L	294	2
Author: bmckie Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2020 2:28 PM Notes:
What's The Plan? What We Doing? Where We Going?: Scotch Ale/Wee Heavy	Wee Heavy	20 Litres	1.08	1.021	7.76	18.22	22.97 °L	294	0
Author: Boil Size: 25.91 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2024 5:51 AM Notes:
Awesome Recipe	Irish Red Ale	40 Litres	1.04	1.01	4.02	1	13.98 °L	294	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.323 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2022 2:32 AM Notes:
Smokey Stout	Foreign Extra Stout	10 Litres	1.068	1.011	7.5	59.55	49.47 °L	294	2
Author: Lennart Lansbergen Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2022 10:48 AM Notes:
Beta Barleywine	English Barleywine	5.5 Gallons	1.082	1.017	8.58	20.19	9.43 °L	294	0
Author: Etownpaul Boil Size: 9 Gallons Boil Time: 240 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2021 11:49 PM Notes:
Blonde Ale Terrazas Brewing Co.	Blonde Ale	110 Litres	1.042	1.008	4.47	15.03	4.18 °L	294	0
Author: Boil Size: 120 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2021 7:17 PM Notes:
Lovely. Tonky, Milky.	Sweet Stout	45 Litres	1.056	1.009	6.08	21.43	22.85 °L	294	0
Author: drutter156@hotmail.com Boil Size: 55 Litres Boil Time: 180 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2021 4:16 PM Notes:
Irish Red David Heath	Irish Red Ale	5 Gallons	1.046	1.009	4.87	0	10.15 °L	294	1
Author: cephillips321@gmail.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2021 8:13 PM Notes:
Conejo En La Luna	Blonde Ale	19 Litres	1.043	1.008	4.65	25.53	4.07 °L	294	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 7:11 AM Notes:
CU English Barley I	English Barleywine	18 Litres	1.115	1.032	10.88	59.94	18.36 °L	294	0
Author: Cangan Boil Size: 26 Litres Boil Time: 180 Boil Gravity: 1.088 Efficiency: 66 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 10:37 PM Notes:
Blonde Ale	Blonde Ale	20 Litres	1.051	1.01	5.36	27.42	5.02 °L	294	0
Author: TiagoA Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2018 4:23 PM Notes:
022 Scotch Ale	Wee Heavy	20 Litres	1.078	1.021	7.52	39.07	21 °L	294	1
Author: YANNBEER Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/28/2020 5:37 AM Notes:
Honey Blonde	Blonde Ale	24 Litres	1.057	1.014	5.62	17.65	6.96 °L	294	0
Author: Mattyschenk Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/17/2020 7:37 PM Notes:
Engine #1 Red Ale	Irish Red Ale	5.5 Gallons	1.044	1.012	4.19	19.64	17.66 °L	294	0
Author: yoop89 Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 74 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2020 12:59 PM Notes:
American Pale Ale	Blonde Ale	29 Litres	1.05	1.012	5.03	33.97	7.38 °L	294	0
Author: Pietro Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2019 8:34 PM Notes:
St(oat)	Oatmeal Stout	25.5 Litres	1.062	1.018	5.8	30.72	34.65 °L	294	0
Author: Gmarg Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 125 g Creation Date: 10/28/2019 3:43 PM Notes:
Rocky Red	Irish Red Ale	5.5 Gallons	1.047	1.012	4.61	22.24	20.09 °L	294	0
Author: RevDEAD Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2019 7:00 PM Notes:
Ctrec	Irish Stout	3 Gallons	1.045	1.011	4.46	35.98	29.26 °L	294	0
Author: B G Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 1:00 AM Notes:
Light Blonde	Blonde Ale	64.35 Litres	1.048	1.01	5.05	27.66	4.33 °L	294	0
Author: Casa Zambrano Boil Size: 75.7 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 3:47 PM Notes:
Imperial Stout Old Rasputin	British Strong Ale	11 Gallons	1.042	1.012	3.92	113.75	31.24 °L	294	1
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2018 9:09 PM Notes:
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