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NEIPA #3
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No Profile Selected |
6 Gallons |
1.075 |
1.021 |
7.08 |
12.64 |
5.89 °L
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414 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2021 5:50 PM |
| Notes: |
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Amber
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No Profile Selected |
600 Litres |
1.051 |
1.01 |
5.35 |
14.35 |
8.36 °L
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414 |
0 |
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| Boil
Size: 606.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2023 7:57 AM |
| Notes: |
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Albino Pilsner Pale Ale
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No Profile Selected |
22.5 Litres |
1.057 |
1.013 |
5.74 |
33.04 |
4.74 °L
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414 |
0 |
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| Boil
Size: 27 Litres |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 83 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2022 6:21 PM |
| Notes: |
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Hydromel
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No Profile Selected |
16 Litres |
1.11 |
1.002 |
14.17 |
0 |
5.25 °L
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414 |
0 |
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| Boil
Size: 16 Litres |
Boil Time: 5 |
Boil Gravity: 1.11 |
Efficiency: 100 |
Mash Thickness: 1.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2022 5:25 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
15.5 Gallons |
1.037 |
1.009 |
3.61 |
35.36 |
3.41 °L
|
414 |
0 |
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Author:
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Bad Jimmy
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| Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2022 9:20 PM |
| Notes: |
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New Snow
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No Profile Selected |
21 Litres |
1.049 |
1.009 |
5.23 |
13.61 |
4.99 °L
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414 |
0 |
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| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2022 5:19 AM |
| Notes: |
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Local Lager V.2
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No Profile Selected |
550 Litres |
11.714 |
1.936 |
5.2 |
25.12 |
4.69 °L
|
414 |
0 |
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| Boil
Size: 600 Litres |
Boil Time: 90 |
Boil Gravity: 10.8 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2021 7:05 AM |
| Notes: |
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Apple Wine
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No Profile Selected |
11 Gallons |
1.053 |
1.009 |
5.67 |
0 |
12.89 °L
|
414 |
0 |
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Author:
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| Boil
Size: 11 Gallons |
Boil Time: N/A |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2021 6:43 PM |
| Notes: |
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Passionfruit Lambic Brett
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No Profile Selected |
48 Litres |
1.053 |
1.011 |
5.53 |
9.1 |
3.62 °L
|
414 |
0 |
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| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2021 8:40 PM |
| Notes: |
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Mexican Lager V2.0
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No Profile Selected |
23 Gallons |
1.041 |
1.007 |
4.48 |
20.5 |
2.88 °L
|
414 |
0 |
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| Boil
Size: 25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2021 7:59 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
1 Litres |
1.247 |
1.062 |
24.31 |
0 |
9.79 °L
|
414 |
0 |
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| Boil
Size: 1.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.198 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2020 10:05 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.018 |
5.67 |
26.34 |
5.98 °L
|
414 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2021 4:06 PM |
| Notes: |
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Belgium Strong Golden Ale
|
No Profile Selected |
23 Litres |
1.077 |
1.014 |
8.23 |
30.94 |
3.68 °L
|
414 |
0 |
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 80 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2021 11:27 AM |
Notes: Water Treatment 1.5:1 sulphate forward.
H2SO4 1.3ml/L
HCl 0.7ml/L
25L mash water alkalinity 30
Mash pH at 20C after 10 minutes of mash just over 5.3.
Towards the end of the 90min mash gravity 1061 giving 89% conversion eff.
Pre boil (post sparge) 29L at 1049. 83% efficiency
In the fermenter I got 20L at 1060. I left behind quite a lot in the boiler, as I chose to only go for the very brightest wort.
Overall brewhouse efficiency 70%.
16/1 - brew day
20/1 - dropped from 1060 to 1020, so added the 1kg of sugar (effectively adding 20 gravity points)
22/1 - dropped to 1025 - and smelling very belgium!
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Citmotrata Rye Hazy IPA
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No Profile Selected |
6 Gallons |
1.06 |
1.01 |
6.56 |
51.55 |
7.52 °L
|
414 |
0 |
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| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2021 6:08 AM |
| Notes: |
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Hoppity Boppity
|
No Profile Selected |
23.8 Litres |
1.06 |
1.013 |
6.19 |
26.32 |
9.24 °L
|
414 |
0 |
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| Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.129 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2020 11:20 AM |
| Notes: |
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Verdant NQDIPA
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No Profile Selected |
24 Litres |
1.052 |
1.012 |
5.3 |
15.95 |
3.94 °L
|
414 |
0 |
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| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 62.4 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2020 5:22 PM |
| Notes: |
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Passionfruit Kolsch
|
No Profile Selected |
5 Gallons |
1.049 |
1.012 |
4.95 |
21.58 |
3.41 °L
|
414 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2020 5:11 PM |
| Notes: SG: 1.05 Had to add a gallon of spring water, original original gravity was 1.06, too high for a kolsch and for the yeast |
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Dento (Rice "Lager")
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No Profile Selected |
35 Gallons |
11.126 |
2.86 |
4.4 |
24.76 |
3.44 °L
|
414 |
0 |
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| Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 11.1 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2020 2:06 PM |
| Notes: |
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Corn Whiskey
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No Profile Selected |
23 Litres |
1.074 |
1.013 |
7.95 |
0 |
3.24 °L
|
414 |
0 |
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| Boil
Size: 27 Litres |
Boil Time: 15 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2020 12:58 PM |
| Notes: |
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IPA 7.0 And 7.0
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No Profile Selected |
18 Gallons |
15.846 |
4.125 |
6.37 |
348.54 |
4.19 °L
|
414 |
0 |
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| Boil
Size: 18 Gallons |
Boil Time: 90 |
Boil Gravity: 15.8 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2020 1:10 AM |
| Notes: |
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