Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
West Coast Session IPAa	American IPA	5.5 Gallons	1.052	1.012	5.3	29.44	7.1 °L	417	1
Author: ringb39 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.15 psi Creation Date: 2/25/2021 6:27 PM Notes: Mash in at 152 for 60 mins. 4.2 gallons of water. Ferment @ 68F, dry hop additions at high krausen. Remove hop bag and cold crash 2 days after dry hopping then rack to keg. Carbonate to 2.3 vols.
2.1 - EIT Hazy FH 2	Specialty IPA: New England IPA	24 Litres	1.055	1.014	5.31	32.2	4.15 °L	417	0
Author: MeemoNZ Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2024 9:21 PM Notes: 1kg of fresh hops is very roughly equivalent to about 200g of dry hops ———- Hop Blend ———— Revolution favourites: Nelson Sauvin, Motueka, Pacific Sunrise, and Riwaka. From: Hop Revolution Grown: NZ Alpha Rating: around 9%
True 3bbl Thirsty Goat Farmhouse Ale	Saison	92 Gallons	1.05	1.01	5.31	21.38	4.42 °L	417	0
Author: MattCBB Boil Size: 98.7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 9/2/2024 7:38 PM Notes:
Oatmeal 2013.09.23	American Lager	6.5 Gallons	1.053	1.012	5.28	17.29	3.75 °L	417	0
Author: Greg99 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2023 10:58 PM Notes:
Sour Power	No Profile Selected	15 Gallons	1.05	1.009	5.3	21.64	3.31 °L	417	0
Author: Beeric Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 11.9 oz Creation Date: 4/4/2023 3:49 PM Notes:
Wild Flower Helles	Munich Helles	5.5 Gallons	1.05	1.009	5.33	16.72	4.26 °L	417	0
Author: Matt_D Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 10.22 psi Creation Date: 12/28/2022 11:17 PM Notes:
Pâle Ale Essential	Standard/Ordinary Bitter	330 Litres	1.057	1.016	5.28	10.22	5.2 °L	417	0
Author: Yura.Kadabra Boil Size: 335.7 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2022 6:39 AM Notes:
Embracing Sunset Mexican Vienna Lager	Vienna Lager	5.5 Gallons	1.048	1.007	5.28	18.24	12.41 °L	417	2
Author: Olive Street Brews and Meads Boil Size: 8.53 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: 9.92 psi Creation Date: 4/18/2022 4:05 PM Notes: Mash: 5.05 Gallons @ 154.1 (146 result) Sparge: 4.46 Gallons @ 180 (165 result)
Summer Ale	Belgian Pale Ale	22 Litres	1.055	1.015	5.29	27.51	7.78 °L	417	0
Author: GiDaMo Boil Size: 29.3 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 122.9 g Creation Date: 5/27/2021 7:17 PM Notes: Came out with an excellent colour and flavour. Subtle honey notes I am very pleased with.
Hoppy Wheat	No Profile Selected	5.5 Gallons	1.053	1.013	5.29	25.94	17.25 °L	417	0
Author: SincBrewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2021 10:02 PM Notes: This was borrowed from Short Circuited Brewers. This is the wheat portion of their Blueberry wheat. We loved the smell before we added blueberry puree but it wasn't that great after. (That was all me!). He had an extract, i used puree. I like hoppy so we made this with Simco
Vikings Cream Ale	Cream Ale	40 Litres	1.048	1.008	5.3	16.98	3.16 °L	417	0
Author: Kuririn Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2016 6:39 PM Notes:
English Smoke Porter	English Porter	520 Gallons	1.054	1.014	5.33	29.4	35.61 °L	417	0
Author: nahual Boil Size: 550 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 7:34 PM Notes:
Classic Saison	Saison	5 Gallons	1.05	1.009	5.33	36.24	3.37 °L	417	0
Author: Antmuzic Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/13/2020 3:04 AM Notes: Morebeer sparge calc: Total Water Needed [?]: 8.54 Gallons, 32.31 Liters Mash Water Needed [?]: 3.38 Gallons, 12.78 Liters Sparge Water Needed [?]: 5.16 Gallons, 19.54 Liters Strike Temperature [?]: 162.93 F, 73 C Pre-Boil Wort Produced [?]: 6.37 Gallons, 24.1 Liters We will do 3.5 @162 and spare 5 @ 170 Dry hop at high Krausen.
EX- IPA Btread	English IPA	850 Litres	1.049	1.009	5.34	32.45	3.71 °L	417	0
Author: vane Boil Size: 900 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 8:32 AM Notes:
GERMAN PILSEN	German Pilsner (Pils)	40 Litres	1.049	1.008	5.3	17.28	5.25 °L	417	0
Author: CASSIO LUIZ ZSCHOERPER Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 2:13 PM Notes:
Awesome Recipe	American IPA	23 Litres	1.057	1.016	5.31	74.71	8.15 °L	417	0
Author: Philthy1 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 10:56 AM Notes:
Mud Bock Spring Ale	American Brown Ale	5.25 Gallons	1.054	1.015	5.3	19.11	18.77 °L	417	0
Author: Camp Rock Grove Brewing Boil Size: 6.02 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 4:25 PM Notes:
Dale And Edward Hang Out	American Light Lager	5.5 Gallons	1.054	1.013	5.29	52.38	7.06 °L	417	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 3:32 PM Notes:
Jose APA	American Pale Ale	23 Litres	1.049	1.009	5.26	45.93	6.49 °L	417	0
Author: zythosphere Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 6:19 AM Notes:
Summit Pale	American Light Lager	5.5 Gallons	1.055	1.014	5.34	50.89	4.23 °L	417	0
Author: Steve Licht Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 2:26 PM Notes:
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