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Frapped in Beer

Method: All Grain
Style: American Porter
Boil Time: 90 min
Batch Size: 682 gallons (fermentor volume)
Pre Boil Size: 682 gallons
Post Boil Size: 589 gallons
Pre Boil Gravity: 16.2 °P (recipe based estimate)
Post Boil Gravity: 18.6 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 220 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)

Created: Monday June 14th 2021

Original Gravity:

16.2 °P

Final Gravity:

4.1 °P

ABV (standard):

6.6%

IBU (tinseth):

11.3

SRM (morey):

40.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
850 lb	Rahr - Standard 2-Row850 lb Standard 2-Row	36.8	1.8	56.7%
100 lb	American - Vienna100 lb Vienna	35	4	6.7%
100 lb	Munich100 lb Munich	37	6	6.7%
200 lb	American - Caramel / Crystal 60L200 lb Caramel / Crystal 60L	34	60	13.3%
100 lb	American - Chocolate100 lb Chocolate	29	350	6.7%
100 lb	American - Caramel / Crystal 150L100 lb Caramel / Crystal 150L	33	150	6.7%
50 lb	Proximity - Chocolate Wheat50 lb Chocolate Wheat	34.5	400	3.3%
1,500 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 lb	Yakima Chief Hops - Chinook2 lb Chinook Hops	Pellet	13.7	Boil at 212 °F	90 min	11.29	15.4%
11 lb	Yakima Chief Hops - Chinook11 lb Chinook Hops	Pellet	13.7	Boil at 212 °F	0 min		84.6%
13 lbs / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
13 lb	Yakima Chief Hops - Chinook (Pellet)		11.29	100%
13 lbs / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
362.5 gal		Infusion	168 °F	153 °F	60 min
Starting Mash Thickness: 1 qt/lb Starting Grain Temp: 78 °F

Priming

CO₂ Level: 2.75 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

271

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Brews

Public: Yup, Shared
Last Updated: 2021-06-14 00:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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