Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Porter	American Porter	5.5 Gallons	1.057	1.009	6.28	41.2	31.34 °L	441	0
Author: Craft Solutions Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 2:19 PM Notes:
DNEIPA2	Specialty IPA: New England IPA	56 Litres	1.063	1.016	6.24	33.17	4.05 °L	441	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 81 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/19/2023 7:16 PM Notes:
Baba Yaga_v01	Spice, Herb, or Vegetable Beer	30 Litres	1.06	1.012	6.27	11.16	15.67 °L	441	0
Author: Luminarias 3 Boil Size: 39.87 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2023 4:47 AM Notes:
Red IPA For John And Michael 2	American IPA	5.5 Gallons	1.066	1.017	6.31	65.47	16.37 °L	441	1
Author: Michael_biab Boil Size: 7.85 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.8 Creation Date: 3/13/2023 10:32 PM Notes:
Correcaminos Milkshake Ipa	American IPA	23 Litres	1.066	1.019	6.26	60.59	6.42 °L	441	0
Author: Xiua brewery Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 37 ° C Priming Method: co2 Priming Amount: 0.43 bar Creation Date: 2/9/2022 2:15 PM Notes:
Ghost Pepper Saison	Saison	20 Litres	1.06	1.013	6.18	25.77	5.98 °L	441	0
Author: dzoug Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2022 5:18 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	11 Gallons	1.062	1.015	6.18	80.03	6.76 °L	441	0
Author: Kerfej Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.228 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2021 10:42 PM Notes:
Belgian Blonde	Belgian Blond Ale	5.5 Gallons	1.063	1.016	6.19	28.45	6.95 °L	441	0
Author: Jscoops88 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2021 1:03 AM Notes:
Idaho IPA	American IPA	5.5 Gallons	1.066	1.018	6.29	50.23	9.4 °L	441	0
Author: Brewer47 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2021 2:49 AM Notes:
Saison Dupont-ish	Saison	55 Litres	1.052	1.005	6.18	27.52	5.17 °L	441	0
Author: r_vandenbroek Boil Size: 60.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 2.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 1/5/2021 9:33 PM Notes:
Awesome Recipe	American IPA	2.75 Gallons	1.064	1.016	6.32	41.04	8.56 °L	441	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2015 1:20 AM Notes:
Keith's Dark Saison	Saison	7.5 Gallons	1.064	1.017	6.26	19.4	17.5 °L	441	1
Author: Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2020 9:54 PM Notes:
Azacca Citra El Dorado NE IPA	Specialty IPA: New England IPA	6.7 Gallons	1.063	1.017	6.31	49.56	4.79 °L	441	1
Author: DRD Boil Size: 8.66 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/2/2020 3:01 AM Notes:
꽈운더스포터	American Stout	20 Litres	1.072	1.024	6.28	48.34	50 °L	441	0
Author: JIN SOO Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2020 1:26 AM Notes:
Yard Work 2.0	Specialty IPA: New England IPA	5.75 Gallons	1.065	1.017	6.22	53.55	4.58 °L	441	0
Author: PJ Butcho Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/22/2019 2:11 AM Notes: Mash at 153 degrees for 60 mins. Mash out at 168. Sparge 170 degrees. orange and lemon puree at flameout. Ferment warm at 67-68 degrees to encourage ester production. Half the minerals in the mash (keeping mash pH within range). The other half in sparge water. Dry hop day 3 during active fermentation to prevent oxidation.
This Is Not A Nude Beach?	Foreign Extra Stout	5 Gallons	1.064	1.016	6.28	73.61	6.74 °L	441	0
Author: Denboy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2019 10:23 AM Notes: I added two once’s of Jamison’s and 2 once’s of oak chips to 2 gallons for a Irish goodbye And then 4 ounces of chocolate and 4 ounces of organic coconut for my mounz on a 2 gallon keg This is a nice easy drinking beer
#11 IPA 5hop	American IPA	22.7 Litres	1.058	1.011	6.23	59.05	6.73 °L	441	0
Author: Adam H. Boil Size: 22.7 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 1:10 AM Notes: 7th day dryhop 10th day bottle
New England IPA Costa Beer	Specialty IPA: New England IPA	36 Litres	1.061	1.014	6.2	55.91	7.92 °L	441	0
Author: costabeer Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2019 4:12 PM Notes:
Welders Ipa	American IPA	5.5 Gallons	1.066	1.018	6.21	68.19	6.15 °L	441	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2018 9:37 PM Notes:
Stoned Into The Groove	American IPA	26 Litres	1.059	1.012	6.22	80.29	4.41 °L	441	0
Author: paul.eriksson@gmail.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2016 11:06 AM Notes:
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