Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Idaho Enigma Banger	American Pale Ale	5.5 Gallons	1.056	1.013	5.6	32.05	4.89 °L	455	0
Author: mscbuck Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 9/26/2020 2:46 PM Notes:
NEIPA	Specialty IPA: New England IPA	22 Litres	1.06	1.016	5.67	40.59	4.81 °L	455	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 79 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 7:39 PM Notes:
HOMURA　3	Spice, Herb, or Vegetable Beer	300 Litres	1.056	1.014	5.61	12.62	3.26 °L	455	0
Author: minosekibeer Boil Size: 308.68 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2023 1:43 PM Notes:
Milkshake Framboise	Fruit Beer	50 Litres	1.061	1.017	5.72	17.71	4.21 °L	455	0
Author: Gio V Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2023 6:23 PM Notes:
IPA	American IPA	10 Litres	1.052	1.01	5.62	36.42	9.08 °L	455	0
Author: Mihajlo Ampov Boil Size: 15.82 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 59.5 g Creation Date: 8/10/2022 3:39 PM Notes:
Aewkew	American Pale Ale	8 Litres	1.054	1.01	5.69	45.12	6.21 °L	455	0
Author: Aewkew Boil Size: 13.75 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2022 5:37 PM Notes:
2022 Club Comp - Spec IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.057	1.014	5.59	0.58	4.22 °L	455	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2022 6:56 AM Notes:
Belgian Pale Ale	Belgian Pale Ale	5.75 Gallons	1.054	1.011	5.6	24.38	11.1 °L	455	0
Author: Wcm Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/12/2020 10:47 PM Notes:
Palmy NEIPA	Specialty IPA: New England IPA	49 Litres	1.055	1.011	5.69	25.67	4.53 °L	455	0
Author: NattyJ Boil Size: 58.95 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 331.4 g Creation Date: 12/9/2020 8:24 PM Notes:
Puttin' On The Spritz, Belgian Yeast	Brut IPA	5.5 Gallons	1.057	1.014	5.67	6.48	2.81 °L	455	0
Author: PBSarge Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.42 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 39.38 psi Creation Date: 10/7/2020 7:48 PM Notes:
Jon's Cream Ale	Cream Ale	6.5 Gallons	1.054	1.012	5.63	22.23	4.11 °L	455	0
Author: Big LeBrewski Boil Size: 4 Gallons Boil Time: 75 Boil Gravity: 1.088 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2018 9:16 PM Notes:
Awesome Recipe	Witbier	20 Litres	1.049	1.006	5.7	10.8	3.99 °L	455	0
Author: Andrik Boil Size: 11.4 Litres Boil Time: 70 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2020 7:11 AM Notes:
Strawberry Rhubarb Sour	Berliner Weisse	5 Gallons	1.054	1.01	5.69	0	4.38 °L	455	0
Author: Boil Size: 5 Gallons Boil Time: 15 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 6/25/2020 7:32 PM Notes:
#67	German Pils	2.75 Gallons	1.051	1.007	5.67	44	5.2 °L	455	0
Author: Swig Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2019 7:32 AM Notes:
Marzen The Martian	Märzen	5.5 Gallons	1.058	1.015	5.63	21.72	9.87 °L	455	1
Author: GuzBrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 8:56 PM Notes:
Coffee Stout	American Stout	5.5 Gallons	1.053	1.01	5.67	39.19	40.32 °L	455	0
Author: yottabit Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 8:43 PM Notes: 1. Steep all grains for 20 minutes 2. Boil 3. Add all LME, return to boil 4. Add .25 oz. Brewers Gold hops 5. Boil 40 minutes 6. Add 0.5 oz. Northern Brewer hops 7. Boil 15 minutes 8. Add other .25 oz. Brewers Gold 9. Boil final 5 minutes 10. Terminate boil 11. Chill 12. Add espresso 13. Pitch $42.43
Chinook IPA	American IPA	5 Gallons	1.053	1.01	5.61	36.08	7.24 °L	455	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 8:09 PM Notes:
Hefeweizen	Weissbier	20 Litres	1.051	1.007	5.72	25.04	3.42 °L	455	0
Author: 오드리 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 11:38 AM Notes:
Chinook Cascade Mosaic Ipa	American Light Lager	23 Litres	1.054	1.01	5.71	0	6.18 °L	455	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.206 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 12:42 PM Notes:
Grapefruit Pale Ale	American Pale Ale	11 Gallons	1.057	1.014	5.6	44.31	7.12 °L	455	0
Author: Bryr32 Boil Size: 12.5 Gallons Boil Time: 70 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2018 6:37 PM Notes:
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