Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
R0019/2021 HOPPING WHALE LAGER	International Amber Lager	20 Litres	1.052	1.01	5.53	36.24	10.27 °L	304	0
Author: SE AULD HWAEL Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 10:49 AM Notes:
Beyond The Pale Rye Version	American Wheat Beer	72 Litres	1.05	1.009	5.4	31.41	3.79 °L	304	0
Author: Dan_K Boil Size: 78.68 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 415.6 g Creation Date: 3/4/2024 8:21 PM Notes: Variation of the Recipe Beyond the palecomparing the yeasts W34/70, White labs Kolsch 2565 (John to do this fermentation) and Bells House strain captured from a bottle of Kalamazoo Stout. I
Hill Country Amber 5 Bbl	International Amber Lager	160 Gallons	12.592	3.08	5.09	18.68	11.63 °L	304	0
Author: Boil Size: 161.59 Gallons Boil Time: 60 Boil Gravity: 12.5 Efficiency: 80 Mash Thickness: 1.15 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2022 2:15 PM Notes:
Blue Moon Clone	American Wheat Beer	5.5 Gallons	1.049	1.009	5.31	16.51	4.24 °L	304	0
Author: Foster House Brewery Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 69 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2022 4:21 AM Notes:
Myburger	International Pale Lager	6 Gallons	1.047	1.009	5.05	25.75	3.38 °L	304	0
Author: Mannyv Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2022 2:18 PM Notes:
Awesome Recipe	International Pale Lager	15.5 Gallons	12.395	3.323	4.86	19.59	2.8 °L	304	0
Author: JulesOrt Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 11.1 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 49 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2022 6:41 PM Notes:
Modern Ljus Lager	International Amber Lager	21 Litres	1.063	1.021	5.57	55.07	10.11 °L	304	1
Author: Sallfeldt Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2021 6:41 PM Notes: Bålsta vatten!!!
Mexican Lager	International Pale Lager	2.5 Gallons	1.042	1.009	4.4	26.69	3.23 °L	304	0
Author: Ethandclifford Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2021 6:35 PM Notes:
Kräftöl 2021	Czech Premium Pale Lager	55 Litres	1.055	1.011	5.74	0	5.05 °L	304	0
Author: hapazard Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2021 8:46 AM Notes:
Base Runner (American Wheat)	American Wheat Beer	5.5 Gallons	1.051	1.01	5.42	36.25	4.16 °L	304	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/5/2021 12:21 AM Notes: 100% RO water, 20 minute hop stand/whirlpool, mash ph ~5.4
Ryder Hellis	Munich Helles	5 Gallons	1.05	1.009	5.36	17.36	4.34 °L	304	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 6:48 PM Notes:
Czech Pils	Czech Premium Pale Lager	5.5 Gallons	1.048	1.008	5.27	41.75	3.37 °L	304	0
Author: Julien Huxley Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 3:46 PM Notes:
Oktoberfest Fest	International Pale Lager	5.5 Gallons	1.05	1.007	5.54	19.88	9.38 °L	304	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 83 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2020 12:55 PM Notes:
Green First Gold	International Pale Lager	19 Litres	1.04	1.007	4.31	44.57	3.13 °L	304	0
Author: Rob MT09 Boil Size: 24.3 Litres Boil Time: 80 Boil Gravity: 1.032 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 138 g Creation Date: 11/3/2020 11:59 AM Notes: Gypsum and Epsom Salts added to Liquor to 'Burtonize'. 1/2 Protofloc tablet as copper finning added as copper finings Green Hops so scaled up x5 Priming was 1/2 teaspoon per pint bottle
H-3	International Pale Lager	50 Gallons	1.041	1.01	4.05	15.52	4.77 °L	304	0
Author: Boil Size: 48 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 8:49 PM Notes:
Pilsner Urquell Clone	Czech Premium Pale Lager	6.5 Gallons	1.047	1.012	4.58	34.5	2.65 °L	304	0
Author: Boil Size: 7.85 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 66 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2020 6:11 PM Notes:
Czech Pilsner V1	Czech Premium Pale Lager	21 Litres	1.049	1.012	4.89	10.7	3.01 °L	304	0
Author: Chris Stevens Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 12 PSI at 4 degrees C Creation Date: 8/6/2019 6:54 PM Notes: Spunding valve set to 14 PSI Fully closed transfer with Co2 Aiming for PH of 5.2-5.3 1L starter, 100g Light DME, aiming for 1.036 OG FG
Citralicious	International Pale Lager	24 Litres	1.051	1.01	5.34	32.5	3.61 °L	304	0
Author: Iankost Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2019 12:18 AM Notes:
La Roja	International Amber Lager	20 Litres	1.049	1.009	5.19	16.68	22.01 °L	304	0
Author: Hausestyle Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 5.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 4:28 PM Notes:
Labor Day Lager - Czhech Pilsner	Czech Premium Pale Lager	5.5 Gallons	1.05	1.008	5.52	49.4	4.11 °L	304	0
Author: Carram75 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 3:00 PM Notes:
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