Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
4Gs Mosaic Galaxy Session	American Pale Ale	6 Gallons	1.042	1.007	4.61	45.96	6.33 °L	407	2
Author: 4Gs Brewing Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 2:06 PM Notes:
PEACH IPA	American IPA	23 Litres	1.046	1.011	4.55	10.77	3.04 °L	407	0
Author: c.rmanini@gmail.com Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 9/19/2023 2:39 PM Notes:
Yuengling Trad Clone - BIAB/NS	American Lager	10 Gallons	1.042	1.007	4.58	13.49	9.63 °L	407	0
Author: Skywave Brewing Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2023 4:06 AM Notes: GRAIN BILL 16.5 Pounds GRAIN TEMP 72 Fahrenheit BATCH SIZE 10 Gallons MASH TEMP 153 Fahrenheit BOIL TIME 60 Minutes ***********>>>>>>>> TOTAL WATER NEEDED 12.24 Gallons STRIKE WATER TEMP 158 Fahrenheit TOTAL MASH VOLUME 13.56 Gallons PREBOIL WORT 11.50 Gallons POSTBOIL WORT 10.25 Gallons INTO FERMENTER 10.00 Gallons
Blonde 2.0	Blonde Ale	21 Litres	1.045	1.01	4.61	27.45	4.17 °L	407	0
Author: Richamd Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/16/2022 4:00 AM Notes:
Dark Mild	Dark Mild	5.5 Gallons	1.05	1.014	4.67	26.29	31.91 °L	407	1
Author: Because Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/16/2021 8:48 PM Notes:
036. Sorachi Ace Session IPA	American IPA	20 Litres	1.044	1.008	4.68	69.59	3.11 °L	407	0
Author: JustTheBrewOfUs Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 12:30 AM Notes:
Czech Pils	Czech Pale Lager	9 Gallons	1.041	1.006	4.55	47.16	2.9 °L	407	0
Author: garrad21 Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2020 12:13 AM Notes:
Tropical Pale	American IPA	2000 Litres	1.047	1.012	4.67	0	4.76 °L	407	0
Author: Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2020 8:06 PM Notes:
Mom's Beer	American IPA	20 Litres	1.043	1.008	4.58	3.5	3.77 °L	407	0
Author: eunhyang Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2020 3:10 PM Notes:
Artem's Ale	No Profile Selected	13 Litres	1.043	1.008	4.55	7.23	2.63 °L	407	0
Author: cdnchef7 Boil Size: 16 Litres Boil Time: 30 Boil Gravity: 1.035 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 3:05 PM Notes:
Kjeller 5 Dry Stout 25 L	Dry Stout	25 Litres	1.046	1.01	4.67	34.84	34.26 °L	407	0
Author: Kjeller 5 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: 5 g sukker/l Creation Date: 8/25/2016 1:43 PM Notes: Kjøl ned til 17 grader før pitching av gjær. Gjæring på 18 grader i 4 dager, 20 grader i 10 dager.
#10 Wild Pig Too	Märzen	22 Litres	1.044	1.008	4.65	25.71	7.93 °L	407	0
Author: AXW123 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/5/2020 2:06 PM Notes:
Schwarzbier	Schwarzbier	5.5 Gallons	1.046	1.011	4.62	30.46	20.85 °L	407	0
Author: Lee Ritter Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 76 Mash Thickness: 1.41 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 51 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/24/2019 11:57 PM Notes:
Red Pilsner (1 Gal, 3.8L Batch)	German Pilsner (Pils)	4 Litres	1.044	1.008	4.63	38.89	14.58 °L	407	0
Author: Cowie Boil Size: 5 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 13 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/11/2019 6:47 PM Notes:
Strawberry Rhubarb Wheat 2.25G	Fruit Beer	2.25 Gallons	1.047	1.012	4.61	21.37	3.31 °L	407	0
Author: LisaF Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2019 6:26 PM Notes: 1.35 lbs rhubarb 0.90 lbs strawberries add to primary after end of vigorous fermentation Very happy with results-if you like rhubarb you'll love this. More rhubarb than strawberry flavor, some nice strawberry aroma. Exactly what I was going for. I plan to make again with 50/50 fruit ratio just to see if get a bit more strawberry.
JP Light Ale	American Light Lager	18.9 Litres	1.044	1.009	4.62	15.01	2.98 °L	407	0
Author: shadowbrew Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 2:46 PM Notes:
Witte 1(SELECIONAR FERMENTO)	Witbier	28 Litres	1.048	1.013	4.58	19.59	3.32 °L	407	0
Author: rodfon Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 1:13 PM Notes:
This Kolsch [style Beer] Needs A Name	Kölsch	2.75 Gallons	1.047	1.011	4.67	22.85	4.46 °L	407	0
Author: kregcarter Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 5:25 PM Notes:
Orford Gold	Ordinary Bitter	25 Litres	1.047	1.012	4.59	0	8.09 °L	407	0
Author: bluekieran Boil Size: 30.3 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2018 2:15 PM Notes:
Anniversary Pale Ale (3.3.18)	American Pale Ale	4.25 Gallons	1.046	1.011	4.64	39.2	5.68 °L	407	0
Author: Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2018 5:32 PM Notes: 2.25g for mash plus 3.5 =5.75 - .5 for absorption about 1 g boil off
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