Homebrew Beer Recipes

Page 8174 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bube's Cream Ale (2020)	Cream Ale	90 Gallons	1.051	1.008	5.52	18.05	4.69 °L	410	1
Author: mitchromig Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 7:47 PM Notes:
Myungka's Weeding IPA	American IPA	25 Litres	1.056	1.014	5.49	58.82	8.79 °L	410	0
Author: morubrumonkey Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2023 12:23 AM Notes:
Latrotoxin Red IPA	Specialty IPA: Red IPA	22 Litres	1.056	1.014	5.47	74.57	14.26 °L	410	1
Author: CrabbyPatty Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 131 g Creation Date: 9/14/2022 6:59 AM Notes:
Saison?	Bière de Garde	23 Litres	1.046	1.004	5.49	18.4	4.23 °L	410	0
Author: IvanP Boil Size: 28.86 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: sucrose Priming Amount: -79.3 g Creation Date: 8/26/2022 2:58 PM Notes:
Lee's Blonde Ale	Blonde Ale	5.25 Gallons	1.05	1.009	5.43	21.32	4.31 °L	410	0
Author: MKJ Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 3/1/2022 2:34 AM Notes:
New Zealand PILS	International Pale Lager	60 Litres	1.052	1.01	5.47	30.89	4 °L	410	0
Author: Isaque Boil Size: 67.18 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 1/24/2022 9:00 AM Notes:
Awesome Recipe	Czech Premium Pale Lager	5.2 Gallons	1.05	1.008	5.46	41.17	4.62 °L	410	0
Author: froggy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 90 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 5.85 psi Creation Date: 1/23/2022 7:45 PM Notes:
IPA	English IPA	300 Litres	1.052	1.01	5.48	15.78	5.08 °L	410	2
Author: valkiria Boil Size: 314 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2021 2:18 AM Notes:
Orange Honey Kolsch	Kölsch	6.5 Gallons	1.055	1.013	5.49	24.46	5.23 °L	410	0
Author: rok64 Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2021 1:46 AM Notes:
GB084 Porter	Baltic Porter	34.4 Litres	1.052	1.011	5.46	26.24	21.66 °L	410	0
Author: Roget Boil Size: 38 Litres Boil Time: 70 Boil Gravity: 1.047 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 2:39 PM Notes: Add Coffee after 4 Days 1.011 FG 30l into Bottles 1.70CO2 19C
SMaSH W/Cascade	American Pale Ale	5.5 Gallons	1.05	1.009	5.49	45.17	3.37 °L	410	0
Author: seatown Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2016 7:55 PM Notes:
Freshy McFresh Pale	American Pale Ale	12 Litres	1.055	1.013	5.49	27.14	5.57 °L	410	0
Author: Zerosopp Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2019 11:13 AM Notes:
The Garden Of Earthly Delights	Weissbier	21 Litres	1.056	1.014	5.46	37.69	5.45 °L	410	0
Author: Nathy Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 293.4 g Creation Date: 8/19/2019 2:10 PM Notes:
Wiener Lager (mashcamp)	Czech Amber Lager	20 Litres	12.422	2.185	5.46	28.23	7.22 °L	410	0
Author: Slychief Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 11.3 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 79.5 g Creation Date: 8/1/2019 4:08 PM Notes:
Fosters Brand Team	American IPA	150 Litres	1.056	1.014	5.5	55.51	7.88 °L	410	0
Author: Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/17/2019 8:11 PM Notes:
Deez Nutz	Mild	5.5 Gallons	1.054	1.012	5.46	23.45	16.32 °L	410	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Maple Syrup Priming Amount: 5.5 oz Creation Date: 6/2/2019 2:38 PM Notes:
Apple Pie	Common Cider	23 Litres	1.048	1.006	5.47	0	7.71 °L	410	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2018 11:00 AM Notes:
IPA Mandarina Columbus	American Pale Ale	25 Litres	1.051	1.01	5.44	46.32	5.63 °L	410	0
Author: Kev Ipa Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2018 8:44 PM Notes:
Tropical IPA Wheat	American IPA	14 Litres	1.051	1.009	5.47	50.91	9.86 °L	410	1
Author: Luppoletto71 Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 48 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 5:56 PM Notes:
Reste IPA	American Pale Ale	24 Litres	1.054	1.012	5.47	0	9.95 °L	410	0
Author: Sprintbrygg Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2017 11:28 AM Notes:
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