Brew Log History
Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
5 kg |
German - Pale Ale5 kg Pale Ale |
|
39 |
4.64 |
45.5% |
|
5 kg |
German - Wheat Malt5 kg German - Wheat Malt |
|
37 |
3.84 |
45.5% |
|
1 kg |
Flaked Oats1 kg Flaked Oats |
|
33 |
4.37 |
9.1% |
|
11 kg / R$ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Goldings50 g Goldings Hops |
|
Pellet |
4.6 |
Boil
|
60 min |
12.41 |
100% |
|
50 g
/ R$ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Goldings (Pellet) 50 g Goldings (Pellet) Hops |
|
12.41 |
100% |
|
50 g
/ R$ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35.5 L |
Rest |
Infusion |
27 °C |
65 °C |
60 min |
|
|
Mash out |
Temperature |
-- |
78 °C |
10 min |
|
|
Sparge |
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
Coriander Seed
|
|
Spice |
Boil |
5 min. |
|
100 g |
Orange Peel
|
|
Spice |
Boil |
5 min. |
Priming
|
Amount: 6
CO2 Level: 4.31 g/l |
Target Water Profile
Balanced Profile
Notes
Mash:
- Água 35.5L; Ph em 5.3
- 60" em 65° C
Mash-out:
- 10" em 78° C
Sparge:
- Água 45L; Ph em 5.3
- 78° C
Fervura 60" (hopbag):
- 60" com 50g US Golding
- 05" com 100g casca laranja e 20g coentro em pó
Fermentação primaria:
- 18° até 2/3 da atenuação (1.026)
- OG 1.050 (-0.007)
- FG 1.014
Fermentação secundária:
- Sobe 1º a cada 12h até chegar no 21º
- Deixa até atenuar (1.007 ou 3 dias de medições sem alteração)
Maturação:
- 15º por 12 dias
Cold Crash / Clarificação:
- 0º por 2 dias
Carbonatação forçada:
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-20 11:16 UTC
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|
Cost R$ |
Cost % |
| Fermentables |
R$ |
|
Steeping Grains
(Extract Only) |
R$ |
|
| Hops |
R$ |
|
| Yeast |
R$ |
|
| Other |
R$ |
|
| Cost Per Barrel |
R$ 0.00 |
|
| Cost Per Pint |
R$ 0.00 |
|
| Total Cost |
R$ 0.00 |
|
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