Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Aromatic Mead	Dry Mead	1 Gallons	24.855	0.282	14.88	0	5.1 °L	293	0
Author: fredcai6 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 20.2 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 12:38 AM Notes:
Blonde Ale With Fresh Hops	Witbier	17 Litres	13.579	2.598	5.89	45.04	3.76 °L	293	0
Author: Boil Size: 23.84 Litres Boil Time: 60 Boil Gravity: 10.9 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2022 6:45 AM Notes:
Springtime In Amarillo	Saison	30 Gallons	1.056	1.01	6.02	54.93	7.62 °L	293	3
Author: Conanicut Brewing Boil Size: 32.59 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2022 4:35 PM Notes: Use ALT profile.
Brads First Fruit Ale	Old Ale	4.1 Gallons	1.071	1.014	7.45	40.08	19.8 °L	293	0
Author: Brad T Boil Size: 5.68 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 84 ° F Priming Method: sucrose Priming Amount: 3.5oz Creation Date: 6/4/2022 5:42 PM Notes:
Galaxy Sour	Berliner Weisse	5.5 Gallons	1.055	1.01	5.97	13.52	4.51 °L	293	0
Author: brettv44 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/11/2022 9:38 PM Notes:
Saison Poivrons - 12 Gal #3	Saison	12 Gallons	1.058	1.017	5.33	22.33	3.61 °L	293	1
Author: nkldrgr Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 10/30/2021 2:21 PM Notes: Confirm ferment temp - is 80F too hot? Emailed Fermentis 10/4/21 Pepper addition at day 7 of ferment
Average Joe	American Light Lager	5.5 Gallons	1.052	1.008	5.78	30.07	2.8 °L	293	0
Author: jordyb25x Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2021 2:12 PM Notes:
Strata Sabro	Imperial IPA	7 Litres	1.073	1.02	6.95	103.55	5.52 °L	293	0
Author: Energizes Boil Size: 11.16 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2021 10:01 AM Notes: No Chill: a x min hop addition is considered equivalent to a x+15 hop addition when chilling. So a 15 min hop addition should actually be introduced at flameout.
PlayHouze Farmhouse Ale	Saison	5.5 Gallons	1.056	1.011	5.91	83.74	4.26 °L	293	1
Author: Greggus2009 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 9 Creation Date: 9/9/2020 1:36 PM Notes:
Pineapple IPA	American IPA	5.5 Gallons	1.066	1.012	7.09	47.95	6.97 °L	293	0
Author: TheBrewMan Boil Size: 6.49 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2020 7:18 PM Notes: 1L of pineapple juice in secondary along with a few pineapple chunks.
Saison	Saison	12 Litres	1.092	1.007	11.15	68.49	7.83 °L	293	0
Author: nangoroth Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2017 1:02 PM Notes:
Blonde	American Lager	5.5 Gallons	1.051	1.013	4.94	42.52	3.21 °L	293	1
Author: sethwar Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 5:05 PM Notes:
Hers (Padera-Nachel Wedding)	Berliner Weisse	5.5 Gallons	1.05	1.021	3.8	6.7	3.54 °L	293	2
Author: echelon3 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 5:15 PM Notes:
JAMA'S Imperial IPA	Imperial IPA	24 Litres	1.081	1.019	8.09	82.89	8.69 °L	293	0
Author: JairoDiniz Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 36 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 2:08 PM Notes:
Cream Me	Cream Ale	6 Gallons	1.055	1.01	5.91	17.76	3.03 °L	293	0
Author: Uname Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 9:19 PM Notes: can use Hallertau hops
Honey Pilsner	American Lager	5.5 Gallons	1.045	1.006	5.05	14.55	2.83 °L	293	0
Author: Jibbers Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2019 12:42 AM Notes:
Black IPA (once Y Go Black)o	American Light Lager	10 Litres	1.078	1.015	8.19	176.72	44.88 °L	293	0
Author: gamaz@live.se Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 8:36 PM Notes:
Cream Ale	Cream Ale	6 Gallons	1.047	1.011	4.79	16.81	3.42 °L	293	0
Author: kakent Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: 14.44 psi Creation Date: 3/22/2019 8:18 PM Notes:
Hoppy Lager	American Lager	5.5 Gallons	1.051	1.012	5.12	13.02	3.13 °L	293	0
Author: killer brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 59 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 6:20 PM Notes:
Pink Elephunk	Belgian Blond Ale	10 Litres	1.076	1.01	8.65	31.33	7.12 °L	293	0
Author: TurboTim Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2018 12:24 PM Notes:
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