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Barleywine

Method: All Grain
Style: American Light Lager
Boil Time: 120 min
Batch Size: 168 gallons (ending kettle volume)
Pre Boil Size: 310 gallons
Pre Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 434 calories (Per 12oz)
Carbs: 43.6 g (Per 12oz)

Created: Wednesday July 31st 2019

Original Gravity:

1.129

Final Gravity:

1.032

ABV (standard):

12.7%

IBU (tinseth):

0.0

SRM (morey):

29.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
605 lb	Simpsons - Finest Pale Ale Maris Otter605 lb Finest Pale Ale Maris Otter	37	2.6	54.5%
55 lb	Gambrinus - Honey Malt55 lb Honey Malt	37	25	5%
35 lb	United Kingdom - Golden Naked Oats35 lb Golden Naked Oats	33	10	3.2%
100 lb	Rolled Oats100 lb Rolled Oats	33	2.2	9%
15 lb	United Kingdom - Crystal 60L15 lb Crystal 60L	34	60	1.4%
8.60 lb	United Kingdom - Dark Crystal 80L8.6 lb Dark Crystal 80L	33	80	0.8%
10 lb	United Kingdom - Extra Dark Crystal 120L10 lb Extra Dark Crystal 120L	33	120	0.9%
55 lb	Bestmalz - Melanoidin55 lb Melanoidin	35	20	5%
55 lb	Bestmalz - Munich55 lb Munich	37	6.3	5%
25 lb	Simpsons - DRC25 lb DRC	34.7	115	2.3%
125 lb	Briess - Victory Malt125 lb Victory Malt	34.5	28	11.3%
22.40 lb	Simpsons - CaraMalt22.4 lb CaraMalt	34	14	2%
1,111 lbs / $ 0.00

Priming

Method: co2 CO₂ Level: 2.65 Volumes

Target Water Profile

Eureka RO HC03

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

298

Views

Brews

Public: Yup, Shared
Last Updated: 2019-09-09 21:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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