Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
21 g |
Chinook21 g Chinook Hops |
|
Pellet |
12 |
Boil at 200 °F
|
60 min |
16.68 |
42.9% |
|
28 g |
Brewmaster - Czech Saaz28 g Czech Saaz Hops |
|
Pellet |
3 |
Boil at 200 °F
|
10 min |
2.02 |
57.1% |
|
49 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Infusion |
-- |
156 °F |
60 min |
|
11 gal |
|
Fly Sparge |
-- |
160 °F |
45 min |
Starting Mash Thickness:
1.1 qt/lb
|
Target Water Profile
Balanced Profile
"Awesome Recipe" Cream Ale beer recipe by Brian Khan Beer. All Grain, ABV 4.77%, IBU 18.7, SRM 3.29, Fermentables: (Pale 2-Row, Munich - Light 10L, Flaked Rice) Hops: (Chinook, Czech Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-17 18:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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