Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Yakima Valley Hops - GR Tettnanger2 oz GR Tettnanger Hops |
|
Pellet |
2.2 |
Boil
|
60 min |
15.31 |
90.9% |
|
0.20 oz |
BSG - Magnum0.2 oz Magnum Hops |
|
Pellet |
11.8 |
Boil
|
60 min |
8.21 |
9.1% |
|
2.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.25 gal |
|
Strike |
150 °F |
140 °F |
60 min |
|
5.5 gal |
|
Fly Sparge |
170 °F |
160 °F |
60 min |
Starting Mash Thickness:
1.6 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5.20 g |
Citric acid
|
|
Water Agt |
Mash |
1 hr. |
|
0.35 g |
Citric acid
|
|
Water Agt |
Sparge |
1 hr. |
Target Water Profile
Healing Spring Oakham, Ma
"Friend of Friends" American Light Lager beer recipe by Hollyhock Artisanal Ales. All Grain, ABV 5.83%, IBU 23.53, SRM 3.65, Fermentables: (Pilsner, Wheat Malt, Flaked Wheat) Hops: (GR Tettnanger, Magnum) Other: (Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-20 22:54 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
