|
Grisetti Grisette
|
Saison
|
5.5 Gallons |
1.049 |
1.01 |
5.17 |
24.16 |
2.83 °L
|
451 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2020 10:18 PM |
| Notes: |
|
|
Rothaus
|
German Pilsner (Pils)
|
10.25 Gallons |
1.052 |
1.013 |
5.09 |
33.67 |
3.7 °L
|
451 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.177 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2024 2:31 AM |
| Notes: |
|
|
Saaz Pils
|
Czech Pale Lager
|
22 Litres |
1.05 |
1.01 |
5.13 |
0 |
6.89 °L
|
451 |
1 |
|
|
|
| Boil
Size: 3 Litres |
Boil Time: N/A |
Boil Gravity: 1.363 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/26/2023 8:40 AM |
| Notes: Using AY4 |
|
|
おけぺ
|
American Pale Ale
|
550 Litres |
1.053 |
1.014 |
5.15 |
1.37 |
6.71 °L
|
451 |
0 |
|
|
|
| Boil
Size: 560.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/15/2022 3:34 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
5.5 Gallons |
1.047 |
1.008 |
5.12 |
31.67 |
3.93 °L
|
451 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2022 4:07 PM |
| Notes: |
|
|
Irish Red
|
No Profile Selected |
310 Gallons |
1.052 |
1.013 |
5.14 |
26.08 |
15.09 °L
|
451 |
0 |
|
|
|
| Boil
Size: 350 Gallons |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2021 2:39 PM |
| Notes: |
|
|
SCALE Sour Cherry Ale
|
Specialty Fruit Beer
|
5.5 Gallons |
1.05 |
1.011 |
5.12 |
24.24 |
4.76 °L
|
451 |
0 |
|
|
Author:
|
|
Generations Brewery
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 43 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2021 11:16 PM |
| Notes: |
|
|
Kolsch Lime
|
No Profile Selected |
21 Litres |
1.047 |
1.009 |
5.09 |
23 |
3.27 °L
|
451 |
0 |
|
|
|
| Boil
Size: 34.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2021 6:44 PM |
| Notes: |
|
|
Test Neepah
|
No Profile Selected |
13 Litres |
12.167 |
2.514 |
5.15 |
40.43 |
4 °L
|
451 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 10.3 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2021 6:04 AM |
| Notes: |
|
|
Pinky
|
Spice, Herb, or Vegetable Beer
|
80 Litres |
12.563 |
3.081 |
5.08 |
8.44 |
4.08 °L
|
451 |
0 |
|
|
|
| Boil
Size: 90 Litres |
Boil Time: 30 |
Boil Gravity: 11.9 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2021 1:14 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
23 Litres |
1.047 |
1.008 |
5.11 |
38.35 |
9.47 °L
|
451 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2018 12:36 PM |
| Notes: |
|
|
18 Bohemian Pils
|
Bohemian Pilsener
|
9 Litres |
1.052 |
1.013 |
5.12 |
19.48 |
4.7 °L
|
451 |
0 |
|
|
|
| Boil
Size: 9.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 10 ° C |
Priming Method: dextrose |
Priming Amount: 44.4 g |
Creation
Date: 3/23/2020 1:55 PM |
Notes: Fermenter:
7-8 days @ 10ºC
3-4 days @ 18ºC
Lagering
6-9 weeks @ 5ºC
Bottleing
2-3 weeks @ room temp 22-28ºC
Lagering
@5ºC
|
|
|
Kryddad Vinter Ale
|
Winter Seasonal Beer
|
10 Gallons |
1.054 |
1.015 |
5.15 |
14.38 |
31.48 °L
|
451 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2019 6:52 PM |
| Notes: |
|
|
Havnevåg APA
|
American Pale Ale
|
22 Litres |
1.048 |
1.009 |
5.12 |
53.5 |
13.26 °L
|
451 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/30/2019 10:18 AM |
| Notes: |
|
|
Shut Yo' Cryo Ass Up
|
American IPA
|
5 Gallons |
1.05 |
1.011 |
5.09 |
78.87 |
3.5 °L
|
451 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2019 4:02 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.053 |
1.013 |
5.17 |
61.23 |
11.49 °L
|
451 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2019 3:24 AM |
Notes: Mashed in with water just below 160 f.
Mash grain at 143.
149 after additional gal added.
actual OG 1.075 |
|
|
Honning Lager #80
|
American Lager
|
19 Litres |
1.049 |
1.01 |
5.17 |
27.47 |
2.88 °L
|
451 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2019 10:40 PM |
Notes: Honning etter stormgjæring.
Grainfather = mesk 10 : skyll 16
https://www.homebrewersassociation.org/how-to-brew/10-homebrew-recipes-from-charlie-papazian/
https://www.homebrewersassociation.org/homebrew-recipe/rocky-raccoons-honey-lager/ |
|
|
Blonde De Noël
|
Blonde Ale
|
45 Litres |
1.052 |
1.013 |
5.16 |
19.91 |
3.98 °L
|
451 |
1 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 1:33 AM |
| Notes: Inspirée un peu de celle-ci |
|
|
Rabarbra Pale Ale
|
American Pale Ale
|
25 Litres |
1.047 |
1.008 |
5.1 |
15.93 |
4.28 °L
|
451 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2018 3:09 PM |
| Notes: |
|
|
Arzu Kuş
|
American IPA
|
25 Litres |
1.053 |
1.014 |
5.09 |
35.32 |
7.74 °L
|
451 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2018 8:45 AM |
| Notes: |
|
|
|
|