Rowdy's APA
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.012 |
5.18 |
78.02 |
3.38 °L
|
301 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2021 8:09 PM |
Notes: |
|
Nearly Nirvana Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.015 |
5.11 |
39.04 |
5.7 °L
|
301 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2023 10:24 PM |
Notes: Mash for 1 hour at 156-158. Mash out at 168 for 15 minutes.
Boil 75 mins.
Ferment at 66 for 2 weeks, then keg.
This recipe is a clone for Sierra Nevada and is the official Big Brew recipe for AHA in 2023. |
|
Christmas Pale Ale
|
American Pale Ale
|
21 Litres |
1.047 |
1.009 |
4.97 |
56.02 |
5.57 °L
|
301 |
0 |
|
|
Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2022 11:26 PM |
Notes: |
|
APA TR
|
American Pale Ale
|
580 Litres |
1.049 |
1.012 |
4.81 |
34.74 |
6.4 °L
|
301 |
0 |
|
|
Boil
Size: 645.09 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 76 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.23 bar |
Creation
Date: 6/25/2022 4:08 PM |
Notes: |
|
COLUMBUS Pale Ale
|
American Pale Ale
|
24 Litres |
1.058 |
1.011 |
6.08 |
42.77 |
5.74 °L
|
301 |
2 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2022 9:33 AM |
Notes: |
|
Made Up Vermont IPA
|
American Pale Ale
|
32 Litres |
1.058 |
1.013 |
5.98 |
51.6 |
4.56 °L
|
301 |
1 |
|
|
Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2021 8:07 PM |
Notes: |
|
American Amber Ale
|
American Amber Ale
|
20 Litres |
1.056 |
1.011 |
5.96 |
0 |
4.37 °L
|
301 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2021 2:07 PM |
Notes: |
|
Steam Engine
|
California Common
|
12 Gallons |
1.049 |
1.008 |
5.47 |
28.61 |
11.43 °L
|
301 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2021 1:10 PM |
Notes: |
|
Woke Up In Her PJs - Pink Boots Pale Ale
|
American Pale Ale
|
18 Gallons |
9.972 |
2.047 |
4.19 |
62.37 |
4.22 °L
|
301 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 22.8 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/4/2021 6:11 PM |
Notes: |
|
Am Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.012 |
5.25 |
66.73 |
7.06 °L
|
301 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2021 4:33 PM |
Notes: |
|
CB White Stout 1.0
|
American Stout
|
20.8 Litres |
1.084 |
1.023 |
8.01 |
19.01 |
8.72 °L
|
301 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2018 2:34 AM |
Notes: |
|
Veeder Voodoo '21
|
American Amber Ale
|
15 Gallons |
1.053 |
1.018 |
4.59 |
39.43 |
15.37 °L
|
301 |
0 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2021 10:25 PM |
Notes: |
|
Winter Morning
|
American Amber Ale
|
6 Gallons |
1.048 |
1.009 |
5.23 |
33.66 |
14.59 °L
|
301 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2020 2:27 AM |
Notes: |
|
7.8% Smoked Brown Chilli Ale
|
American Brown Ale
|
20 Litres |
1.08 |
1.016 |
8.34 |
39.77 |
26.67 °L
|
301 |
0 |
|
|
Boil
Size: 25.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 6:32 PM |
Notes: 1g of habanero chilli to be added in boil
OG = 1.080
Pg is 1.022
Anv 7.8%
Way too much chilli
Spicy boy |
|
Oatmeal Cookie Brown Ale
|
American Brown Ale
|
1.5 Gallons |
1.067 |
1.014 |
6.89 |
16.9 |
19.61 °L
|
301 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 45 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/8/2019 5:58 PM |
Notes: Maple syrup add at end of boil before chilling
Goal: oatmeal cookie type taste.. |
|
Brown Gold
|
American Brown Ale
|
5.5 Gallons |
1.059 |
1.012 |
6.26 |
32.24 |
20.76 °L
|
301 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2019 4:05 AM |
Notes: |
|
Azimuth Launch II
|
American Amber Ale
|
12 Gallons |
1.051 |
1.013 |
4.95 |
37.43 |
14.18 °L
|
301 |
1 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 7/19/2019 11:45 PM |
Notes: |
|
Brown Ale
|
American Brown Ale
|
10 Gallons |
1.067 |
1.017 |
6.53 |
39.22 |
33.14 °L
|
301 |
1 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 8.5 oz |
Creation
Date: 7/16/2019 10:27 PM |
Notes:
6 Vanilla beans (secondary)
Dry hop (secondary)
Oak chips (secondary)
Bourbon (secondary)
5 campden tablets for 10 gallons |
|
Lucky Brown Porter
|
American Porter
|
40 Litres |
1.055 |
1.012 |
5.6 |
29.56 |
28.2 °L
|
301 |
0 |
|
|
Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.88 bar |
Creation
Date: 6/6/2019 3:40 AM |
Notes: |
|
Fritsky
|
American Porter
|
6.13 Gallons |
1.071 |
1.021 |
6.56 |
32.03 |
31.84 °L
|
301 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2019 3:43 PM |
Notes: |
|
|
|