Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fruity Loops West Coast Hazy	Specialty IPA: White IPA	5.5 Gallons	1.065	1.013	6.85	41.32	4.67 °L	441	0
Author: AndrewSorg Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 5 oz Creation Date: 11/18/2019 10:57 PM Notes:
IPA Lumi	American IPA	20 Litres	1.062	1.01	6.89	51.28	6.82 °L	441	0
Author: Krit666 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2024 8:53 AM Notes:
Isolation Winter Warmer	Winter Seasonal Beer	14 Gallons	1.072	1.017	7.22	50.01	19.03 °L	441	1
Author: Cliff's Edge Brewing Boil Size: 15.04 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2023 11:16 PM Notes:
Milkshake IPA	American IPA	25 Litres	1.063	1.012	6.69	38.74	4.13 °L	441	0
Author: Danny777 Boil Size: 23.8 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 212.7 g Creation Date: 6/22/2021 12:55 PM Notes:
Hoppy Wheat	American IPA	1 Gallons	1.064	1.013	6.7	45.62	11.98 °L	441	0
Author: hoffje12 Boil Size: 1.7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2021 3:52 AM Notes:
Grapefruit Pulpin	American IPA	5.5 Gallons	1.07	1.018	6.92	52.16	8.22 °L	441	0
Author: mikemac Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2020 7:28 PM Notes: 4 oz vodka (soak grapefruit peel 2 days before dry hopping )
Traditional Bock (23L)	Traditional Bock	23 Litres	1.068	1.014	7.11	22.36	14.59 °L	441	0
Author: gavjof Boil Size: 29 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2020 9:34 AM Notes:
Neipa 3hop	Specialty IPA: New England IPA	21 Litres	1.069	1.018	6.74	16.97	5.75 °L	441	1
Author: B Scally Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2020 8:31 PM Notes:
Caltrop New England IPA	Specialty IPA: New England IPA	22 Litres	1.065	1.011	6.98	20.95	4.58 °L	441	1
Author: turip Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 6:00 PM Notes:
Frog Hef	Weissbier	5 Gallons	1.062	1.007	7.15	11.6	3.76 °L	441	0
Author: FlingWingMech Boil Size: 6.53 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 9.3 oz Creation Date: 12/4/2019 4:36 AM Notes:
CHOPin	American IPA	5.5 Gallons	1.073	1.02	6.86	46.79	5.31 °L	441	0
Author: Peace Beer Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2017 6:37 PM Notes:
Plum Elderberry Partygle	American Light Lager	3 Gallons	1.057	1.006	6.71	0	9.71 °L	441	0
Author: grod31 Boil Size: 3 Gallons Boil Time: 11 Boil Gravity: N/A Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 11:20 PM Notes: Elderberries from summer wine where washed cooked and sieved multiple times to collect about 2.5 gallons of run off starting at 1.040 until 1.00 off colored and non desirable. This was the water used to homogenize my sugars.
Beavers Stolen Jewel	American IPA	30 Litres	1.064	1.011	7.02	43.68	7.63 °L	441	0
Author: Steviewan Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 12:25 AM Notes:
Cervant New England IPA	Specialty IPA: New England IPA	15 Litres	1.063	1.012	6.74	34	4.55 °L	441	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 12:31 AM Notes:
Leopold 4	Specialty IPA: Belgian IPA	5 Gallons	1.068	1.014	7.16	109.39	4.13 °L	441	2
Author: otrum Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 3 oz Creation Date: 1/12/2019 3:14 PM Notes: primary- 66 secondary - 55 2 weeks warm to 60 2 weeks 1/31 - Bottle (78- 12 oz)
Kevins Black Ipa	American IPA	6 Gallons	1.073	1.018	7.19	0	34.96 °L	441	0
Author: 1strepublic Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 9:08 PM Notes:
Porter With Chocolate And Coconut	American Porter	20 Litres	1.07	1.018	6.91	39.73	50 °L	441	0
Author: Apotekhin Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 1:41 PM Notes: Lallemand ESB yeast
Stout AkdenCo.	Oatmeal Stout	17 Litres	1.065	1.012	6.93	34.24	36.73 °L	441	0
Author: Akden Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 2:35 PM Notes:
Legoprot	Specialty IPA: New England IPA	5 Gallons	1.063	1.008	7.25	47.8	6.75 °L	441	0
Author: Thomas Monin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 5:57 PM Notes:
Trentonium	No Profile Selected	10 Gallons	1.065	1.012	6.97	12.39	4.19 °L	441	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2018 1:44 PM Notes:
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