|
DunkelHell
|
Dunkles Weissbier
|
20 Litres |
1.05 |
1.013 |
4.88 |
14.28 |
20.68 °L
|
460 |
0 |
|
|
|
| Boil
Size: 27.12 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 48 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2021 4:37 PM |
Notes: OG
FG
|
|
|
The Heifer
|
Weissbier
|
23 Litres |
1.047 |
1.01 |
4.9 |
15.02 |
4.15 °L
|
460 |
0 |
|
|
|
| Boil
Size: 28.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 266.8 g |
Creation
Date: 1/19/2024 4:11 AM |
Notes: Add salts *after* acid rest! (needs to be a high pH)
Mash at pH 5.7 to 5.8 |
|
|
Blonde Rye
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.012 |
4.88 |
26.81 |
5.41 °L
|
460 |
0 |
|
|
|
| Boil
Size: 7.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2023 4:41 AM |
| Notes: |
|
|
Arrowhead Red
|
American Amber Ale
|
5 Gallons |
1.047 |
1.01 |
4.88 |
33.67 |
14.47 °L
|
460 |
0 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 10.16 psi |
Creation
Date: 1/30/2023 3:45 AM |
| Notes: |
|
|
West Coast Pilsner
|
International Pale Lager
|
5.5 Gallons |
1.051 |
1.013 |
4.92 |
33.14 |
3.4 °L
|
460 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.21 psi |
Creation
Date: 9/5/2022 6:52 PM |
| Notes: |
|
|
Prima Prova
|
International Pale Lager
|
23 Litres |
1.05 |
1.013 |
4.89 |
0 |
7.67 °L
|
460 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 143.5 g |
Creation
Date: 5/14/2022 7:13 PM |
| Notes: |
|
|
Gipa
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.012 |
4.83 |
41.35 |
8.71 °L
|
460 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/20/2022 7:23 PM |
| Notes: |
|
|
Christmas Pale
|
American Pale Ale
|
50 Litres |
1.045 |
1.008 |
4.91 |
16.95 |
6.63 °L
|
460 |
0 |
|
|
|
| Boil
Size: 61.5 Litres |
Boil Time: 40 |
Boil Gravity: 1.04 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2021 12:35 AM |
| Notes: |
|
|
English Porter
|
English Porter
|
15 Litres |
1.05 |
1.012 |
4.89 |
25.17 |
21.43 °L
|
460 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2021 4:54 PM |
| Notes: |
|
|
Basic Kosch
|
Light American Lager
|
5 Gallons |
1.049 |
1.012 |
4.87 |
25.02 |
3.6 °L
|
460 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.2 oz |
Creation
Date: 7/18/2021 10:14 PM |
| Notes: |
|
|
Extract BWA
|
Belgian Pale Ale
|
5 Gallons |
1.05 |
1.013 |
4.9 |
32.93 |
6.11 °L
|
460 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2018 5:39 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
527 Gallons |
1.05 |
1.012 |
4.89 |
0 |
3.02 °L
|
460 |
0 |
|
|
|
| Boil
Size: 527 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/20/2021 3:26 PM |
| Notes: |
|
|
Just Another Blonde
|
Blonde Ale
|
5.5 Gallons |
1.051 |
1.014 |
4.8 |
23.65 |
4.15 °L
|
460 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/17/2021 5:32 PM |
| Notes: |
|
|
Session APE
|
American IPA
|
23 Litres |
1.049 |
1.012 |
4.91 |
13.02 |
5.1 °L
|
460 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2020 3:33 AM |
| Notes: |
|
|
Pale Ale - Learn To Homebrew Day
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.011 |
4.83 |
46.54 |
6.99 °L
|
460 |
2 |
|
|
|
| Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2019 6:51 PM |
| Notes: |
|
|
Summer Crush
|
American IPA
|
60 Litres |
1.044 |
1.008 |
4.78 |
40.01 |
3.64 °L
|
460 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 273.2 g |
Creation
Date: 6/4/2019 8:10 AM |
| Notes: |
|
|
Group 6 - Pretzel Wheat
|
American Amber Ale
|
2 Gallons |
1.049 |
1.012 |
4.86 |
32.4 |
13.48 °L
|
460 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2019 9:38 PM |
| Notes: |
|
|
Coffee Saison
|
Saison
|
1 Gallons |
1.048 |
1.011 |
4.91 |
26.44 |
4.87 °L
|
460 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 3:31 AM |
Notes: Saison ale yeast
https://beerandbrewing.com/thresher-coffee-saison-recipe/ |
|
|
Awesome Recipe
|
English IPA
|
5 Gallons |
1.048 |
1.01 |
4.92 |
61.94 |
5.28 °L
|
460 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 10:14 PM |
| Notes: |
|
|
Medusa S.M.A.S.H
|
American Pale Ale
|
1.25 Gallons |
1.045 |
1.008 |
4.82 |
38.17 |
6.23 °L
|
460 |
0 |
|
|
|
| Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2018 7:16 PM |
| Notes: |
|
|
|
|