Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Pacific Crest5 g Pacific Crest Hops |
|
Pellet |
3.3 |
Boil at 100 °C
|
60 min |
2.17 |
100% |
|
5 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 g |
Pacific Crest (Pellet) 5 g Pacific Crest (Pellet) Hops |
|
2.17 |
100% |
|
5 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
340 g |
Beet
|
|
Flavor |
Boil |
20 min. |
|
40 g |
Ginger root
|
|
Flavor |
Boil |
10 min. |
|
2.27 kg |
Carrot Puree
|
|
Flavor |
Secondary |
0 min. |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Hope water
"Carrot, Ginger, Beet Gose" Gose beer recipe by MV Brew Co.. All Grain, ABV 5.51%, IBU 2.17, SRM 4.57, Fermentables: (Pale 2-Row, WHITE WHEAT MALT) Hops: (Pacific Crest) Other: (Beet, Ginger root, Carrot Puree)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-24 17:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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