Double IPA Beer Recipe | All Grain American IPA by Chris Lucas | Brewer's Friend
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Double IPA

273 calories 28.1 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 7 gallons
Pre Boil Gravity: 19.8 °P (recipe based estimate)
Post Boil Gravity: 22.4 °P (recipe based estimate)
Efficiency: 70% (brew house)
Source: Christopher Lucas
Calories: 273 calories (Per 12oz)
Carbs: 28.1 g (Per 12oz)
Created: Sunday March 22nd 2020
19.8 °P
5.2 °P
8.1%
67.7
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Pilsner15 lb Pilsner 37 1.8 58.8%
3 lb American - Munich - Light 10L3 lb Munich - Light 10L 33 10 11.8%
1 lb German - CaraFoam1 lb CaraFoam 37 1.8 3.9%
0.50 lb American - Rye0.5 lb Rye 38 3.5 2%
6 lb United Kingdom - Maris Otter Pale6 lb Maris Otter Pale 38 3.75 23.5%
25.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz magnum2 oz magnum Hops Pellet 13.7 Boil 60 min 48.79 50%
1 oz Zeus1 oz Zeus Hops Pellet 15.2 Boil 15 min 13.43 25%
1 oz idaho gem1 oz idaho gem Hops Pellet 11.7 Whirlpool 15 min 5.48 25%
4 oz / 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Double IPA" American IPA beer recipe by Christopher Lucas. All Grain, ABV 8.08%, IBU 67.7, SRM 7.43, Fermentables: (Pilsner, Munich - Light 10L, CaraFoam, Rye, Maris Otter Pale) Hops: (magnum, Zeus, idaho gem)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-07 17:28 UTC
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