|
Aruba Drive Co-op
|
American Pale Ale
|
8 Gallons |
1.056 |
1.013 |
5.61 |
36.74 |
11.01 °L
|
496 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2020 9:49 PM |
| Notes: |
|
|
Mogal III Tropical 45
|
Blonde Ale
|
25 Litres |
1.048 |
1.01 |
5.08 |
24.62 |
3.98 °L
|
496 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 69 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2023 8:22 AM |
Notes: This hops schedule lends fruit flavours to the finished beer.
Passionfruit with a subtle hint of pear. |
|
|
Haus Pale Ale
|
Blonde Ale
|
11 Gallons |
1.049 |
1.011 |
5.02 |
38.17 |
4.77 °L
|
496 |
1 |
|
|
|
| Boil
Size: 12.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2023 8:02 PM |
| Notes: |
|
|
Pale Ale 2023-01-15
|
Blonde Ale
|
45 Litres |
11.455 |
1.991 |
5.03 |
18.72 |
8.09 °L
|
496 |
0 |
|
|
|
| Boil
Size: 54.35 Litres |
Boil Time: 90 |
Boil Gravity: 9.5 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2023 1:30 PM |
| Notes: |
|
|
First Crack AIPA
|
American Pale Ale
|
22 Litres |
1.049 |
1.009 |
5.3 |
39.68 |
6.73 °L
|
496 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2021 4:55 AM |
| Notes: |
|
|
Amarillo Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.012 |
5.13 |
40.63 |
7.53 °L
|
496 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/17/2021 4:04 PM |
| Notes: |
|
|
3NB#6
|
American Pale Ale
|
23 Litres |
1.058 |
1.013 |
5.85 |
35.5 |
6.6 °L
|
496 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2021 1:10 AM |
| Notes: |
|
|
Sierra Nevada Pale Clone From SNB Website
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.01 |
5.62 |
69.82 |
8.6 °L
|
496 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.29 psi |
Creation
Date: 12/29/2020 6:01 PM |
Notes: Mash 1 temp = 4.15 gallons @ 155 degrees F
Mash 2 temp = 4.0 gallons @ 168 degrees F
The cascade hops should have been around 4.5 to 5.5 % AA, but I could not find them. I did not scale the hops according to the alpha acids, hence the very high IBU.
Tasted more like a cross between SNB Pale Ale and Torpedo. |
|
|
Mindent Bele Fiuk
|
American Pale Ale
|
28 Litres |
1.067 |
1.014 |
6.97 |
35.19 |
7.99 °L
|
496 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2020 10:49 AM |
| Notes: |
|
|
LättRyePa Mk3
|
American Pale Ale
|
10 Litres |
1.021 |
1.005 |
2.16 |
49.59 |
6.73 °L
|
496 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2020 8:42 PM |
| Notes: https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=XBRXGM7 |
|
|
SFDC BAPA
|
American Pale Ale
|
21 Litres |
1.056 |
1.014 |
5.55 |
43.66 |
4.65 °L
|
496 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2017 7:15 AM |
| Notes: |
|
|
Stay Alert, Control The Esters
|
American Pale Ale
|
23 Litres |
1.037 |
1.008 |
3.86 |
29.04 |
4.51 °L
|
496 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2020 8:52 AM |
| Notes: |
|
|
DOC Pale Ale
|
American Pale Ale
|
16 Litres |
1.049 |
1.008 |
5.37 |
53.15 |
8.22 °L
|
496 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 101.7 g |
Creation
Date: 4/20/2020 3:14 PM |
| Notes: |
|
|
RW Test
|
American Pale Ale
|
5 Gallons |
1.054 |
1.014 |
5.29 |
53.67 |
7.04 °L
|
496 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/21/2020 1:32 AM |
| Notes: |
|
|
Like A Lizard
|
American Pale Ale
|
1.8 Gallons |
1.057 |
1.011 |
6.01 |
41.3 |
3.99 °L
|
496 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2019 8:27 PM |
| Notes: |
|
|
APA (central)
|
American Pale Ale
|
20 Litres |
1.049 |
1.011 |
4.96 |
57.01 |
11.18 °L
|
496 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2019 11:06 PM |
| Notes: |
|
|
19/03/19 DORAMAPA Homebrew #1
|
American Pale Ale
|
55 Litres |
1.043 |
1.01 |
4.4 |
53.62 |
5.23 °L
|
496 |
1 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2019 7:40 AM |
| Notes: |
|
|
Undergrunn V2
|
American Pale Ale
|
20 Litres |
1.069 |
1.017 |
6.86 |
60.65 |
10.39 °L
|
496 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 12:40 PM |
| Notes: |
|
|
Mirror Pond Inspired Pale Ale
|
American Pale Ale
|
15 Gallons |
1.052 |
1.015 |
4.85 |
39.75 |
8.73 °L
|
496 |
0 |
|
|
|
| Boil
Size: 17 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 61 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2018 1:37 AM |
| Notes: |
|
|
Balaton
|
American Pale Ale
|
36 Litres |
11.884 |
2.827 |
4.83 |
35.36 |
7.16 °L
|
496 |
0 |
|
|
|
| Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 10.2 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2018 8:37 AM |
| Notes: |
|
|
|
|