Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Huntfield Blue Moon	Witbier	5 Gallons	1.053	1.012	5.36	12.01	3.89 °L	451	1
Author: Stamatis Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 3:26 AM Notes: Valencia orange (ground) is orange peel zest.
Luminous Beings	American Pale Ale	5.25 Gallons	1.054	1.014	5.26	30.55	3.89 °L	451	0
Author: Herr Braumeister Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2024 10:08 PM Notes: Allow fermentation to free rise up to 68. Allow temp to rise up to 72 during first dry hop.
Turkish De Light Stout	Sweet Stout	21 Litres	1.062	1.021	5.36	22.81	31.78 °L	451	0
Author: Koska Boil Size: 26.71 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 61 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 5:49 PM Notes: Son 30 dk 500gr lokum. Whirpoolda 50gr Mehmet efendi Kahvesi 10 dk.
CZECHDARK	Czech Dark Lager	248 Gallons	12.021	1.958	5.36	17.03	27.38 °L	451	0
Author: johnoreilly Boil Size: 250 Gallons Boil Time: 90 Boil Gravity: 11.9 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2023 3:54 PM Notes:
Avery 5	Witbier	5.5 Gallons	1.053	1.013	5.28	21.36	3.77 °L	451	0
Author: TJ1888 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2023 2:08 PM Notes:
B	American IPA	100 Litres	1.054	1.013	5.34	19.47	3.84 °L	451	0
Author: Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 39 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2022 7:01 AM Notes:
Bohemian Pills 21	Bohemian Pilsener	5 Gallons	1.049	1.009	5.31	37.14	3.2 °L	451	0
Author: ABCS brewing Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2021 3:59 AM Notes:
Citra Pale	American Pale Ale	9 Litres	1.051	1.01	5.31	35.58	5.65 °L	451	0
Author: Obscure Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2021 10:12 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.054	1.013	5.27	21.12	4.38 °L	451	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2021 3:35 AM Notes:
APA	American Pale Ale	5.5 Gallons	1.051	1.011	5.32	44.29	10.05 °L	451	0
Author: laym Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 3:59 PM Notes:
Sesson Stout	American Stout	5.5 Gallons	1.05	1.01	5.31	42.68	30.94 °L	451	0
Author: DanC Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2018 11:12 AM Notes:
HH Dark Ale 23L Version	No Profile Selected	23 Litres	1.05	1.009	5.32	39.45	33.22 °L	451	0
Author: RJLucky Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 2:11 AM Notes:
Belgian Lambic Experiment	Lambic	6 Gallons	1.053	1.013	5.34	38.11	4.56 °L	451	1
Author: Bomar Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 7:34 PM Notes: We used old hops we and a friend grew here in Maine that were bagged and abused for a couple of years. Very funky and sorry specimens. That is what the recipe called for.
#068 PINKMAGGIT Brewing Crazy Vic Secret	American IPA	10 Litres	1.049	1.009	5.27	39.26	4.19 °L	451	1
Author: PINKMAGGIT Brewing Boil Size: 11.5 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 53 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 6:54 AM Notes: 02/01 Start OG 1.050 (19C) 02/09 Tasting & DryHop #1 1.006 02/10 Tasting & Cold Crush (5C) 02/11 Tasting & Kegging & KegHop #2 02/14 Force Carbonation 02/17 Ready to drink
Lager Experiment Mac'sHopLightRocker	International Pale Lager	6 Gallons	1.051	1.01	5.35	16.25	5.6 °L	451	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2019 7:08 PM Notes:
Single Malt + 3 Hops (17)	American Pale Ale	9.5 Litres	1.05	1.009	5.38	31.13	7.18 °L	451	0
Author: Tassie Pete Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/26/2019 5:54 AM Notes:
TT Pale	English IPA	21 Litres	1.054	1.014	5.31	81.86	5.56 °L	451	1
Author: MondoBaz Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 3:49 PM Notes:
Awesome Recipe	Experimental Beer	22 Litres	1.049	1.008	5.32	0	7.41 °L	451	0
Author: Timbo79 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2018 4:32 AM Notes:
Californication_Peated	California Common	25 Litres	1.05	1.01	5.27	33.75	9.84 °L	451	0
Author: KpaZzeto Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2018 5:45 PM Notes:
Coffee Brown Ale	American Brown Ale	3.5 Gallons	1.053	1.013	5.31	26.24	24.63 °L	451	0
Author: apt.itude Boil Size: 4.1 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2018 1:59 AM Notes: Based on this recipe: http://www.greatfermentations.com/fall-down-americ But with cold brew coffee mixed in before bottling, and Victory instead of Biscuit malt.
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