|
Cider Saison
|
No Profile Selected |
100 Litres |
1.053 |
1.005 |
6.3 |
19.86 |
4.03 °L
|
486 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/27/2022 8:06 PM |
| Notes: |
|
|
DDH Cold IPA
|
No Profile Selected |
600 Litres |
1.064 |
1.011 |
6.98 |
65.9 |
3.07 °L
|
486 |
0 |
|
|
|
| Boil
Size: 630 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2024 9:24 AM |
| Notes: |
|
|
Pina Colada Ale
|
No Profile Selected |
5 Gallons |
1.058 |
1.012 |
6.11 |
72.46 |
8.25 °L
|
486 |
0 |
|
|
|
| Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2023 5:31 PM |
| Notes: Toasted coconut soaked in tequila dry hop, 1/2 lb 5 day soak shaken daily, 5 day dry hop, add tequila also |
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Disastrophize
|
No Profile Selected |
5.5 Gallons |
1.074 |
1.015 |
7.82 |
88.89 |
5.75 °L
|
486 |
0 |
|
|
|
| Boil
Size: 7.17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2023 1:35 AM |
| Notes: |
|
|
2023 TN Pils
|
No Profile Selected |
11 Gallons |
1.055 |
1.01 |
6 |
36.54 |
3.57 °L
|
486 |
1 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/18/2023 3:41 PM |
Notes: Add 3.25 g Brewtan B to mash water (12 gal)
Add 2.25 g Brewtan B to Boil at begin of boil
Water calcs done on Bru'n Water - calculated pH 5.24 when Na- Meta is included |
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Dona Rosa
|
No Profile Selected |
350 Gallons |
11.943 |
3.076 |
4.74 |
11.31 |
14.97 °L
|
486 |
0 |
|
|
|
| Boil
Size: 380 Gallons |
Boil Time: 60 |
Boil Gravity: 11 |
Efficiency: 98 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2023 5:09 PM |
| Notes: |
|
|
Rising Together
|
No Profile Selected |
380 Gallons |
1.066 |
1.011 |
7.26 |
0 |
4.35 °L
|
486 |
0 |
|
|
|
| Boil
Size: 410 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 99 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2023 7:02 PM |
| Notes: |
|
|
El Camino Mítica Lager Simcoe
|
No Profile Selected |
50 Litres |
1.047 |
1.009 |
4.94 |
41.01 |
7.51 °L
|
486 |
0 |
|
|
|
| Boil
Size: 64 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 4.78 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2022 9:02 AM |
| Notes: |
|
|
Cosmic Sherpa 2023
|
No Profile Selected |
288 Gallons |
15.856 |
4.128 |
6.38 |
0 |
3.86 °L
|
486 |
0 |
|
|
|
| Boil
Size: 310 Gallons |
Boil Time: 70 |
Boil Gravity: 14.8 |
Efficiency: 77.5 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2022 1:34 AM |
| Notes: |
|
|
Kozzies Kolsch 27/08/22
|
No Profile Selected |
42 Litres |
1.056 |
1.012 |
5.86 |
28.89 |
4.05 °L
|
486 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 87 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/25/2022 4:08 AM |
Notes:
Added 40 grams of saaz fir a litre of water boiled for 30 mins to up bitterness, probably could of doubled it.
Recipe was sweeter than expected, possibly just due to higher ABV. Would of been better off watering it down a bit.
Batch size was perfect for kegs.
We used 6kg Voyager Pils Malt and 1 Kg of Weyermeer Pils malt NOT GLADFIELD
Targeted a PH in Brew ' N' water of 5.23
1st Reading @ 10mins PH 5.4 (added 1g Citric)
2nd Reading @ 20mins PH 5.4
Mashing at 65C was spot on, used the strike calculator.
Ended with 65L of Water, Target was 63. Pretty much spot on once accounting for boil down and equipment loss. |
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Base NEIPA
|
No Profile Selected |
5.5 Gallons |
1.077 |
1.021 |
7.37 |
28.19 |
4.97 °L
|
486 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.141 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 9:42 PM |
| Notes: |
|
|
Ipa2
|
No Profile Selected |
1500 Litres |
1.071 |
1.018 |
6.95 |
0 |
4.44 °L
|
486 |
0 |
|
|
|
| Boil
Size: 1500 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2022 11:07 PM |
| Notes: |
|
|
Expired Donkey Sanctuary Idk
|
No Profile Selected |
21 Litres |
1.04 |
1.01 |
3.97 |
42.97 |
11.88 °L
|
486 |
0 |
|
|
|
| Boil
Size: 24.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 71 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2022 1:24 PM |
Notes: added 7.5L of 85C water for extra 30 minute mash step
pre-boil gravity @ 1.037#
post boil 1.040 |
|
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VF Blueberry Heff
|
No Profile Selected |
155 Gallons |
11.779 |
3.179 |
4.59 |
9.86 |
3.77 °L
|
486 |
0 |
|
|
|
| Boil
Size: 186 Gallons |
Boil Time: 60 |
Boil Gravity: 9.9 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2022 2:41 PM |
| Notes: |
|
|
Milkshake Ipa
|
No Profile Selected |
21 Litres |
1.07 |
1.021 |
6.46 |
0 |
5.71 °L
|
486 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2021 9:28 PM |
| Notes: |
|
|
3 BBL Steam Beer
|
No Profile Selected |
110 Gallons |
1.05 |
1.012 |
5.03 |
38.98 |
10.59 °L
|
486 |
0 |
|
|
|
| Boil
Size: 115 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2021 5:16 PM |
| Notes: |
|
|
Mike And Aaron Triple Ipa
|
No Profile Selected |
10 Gallons |
1.087 |
1.022 |
8.55 |
0 |
5.56 °L
|
486 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2021 3:27 PM |
| Notes: |
|
|
SCOTCH FOGATA
|
No Profile Selected |
240 Litres |
1.055 |
1.01 |
5.87 |
16.55 |
17.55 °L
|
486 |
0 |
|
|
|
| Boil
Size: 250 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2021 7:33 PM |
| Notes: |
|
|
Irish Red Ale
|
No Profile Selected |
5 Gallons |
1.045 |
1.011 |
4.37 |
24.01 |
10.46 °L
|
486 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 9/13/2020 4:42 PM |
| Notes: |
|
|
Red Banshee Irish Ale
|
No Profile Selected |
5.25 Gallons |
1.07 |
1.021 |
6.43 |
25.24 |
18.24 °L
|
486 |
0 |
|
|
|
| Boil
Size: 6.82 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2020 5:29 PM |
| Notes: |
|
|
|
|