Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oatmeal Stout Bbc	Oatmeal Stout	300 Litres	1.06	1.017	5.65	22.81	39.08 °L	490	0
Author: coco`s diori Boil Size: 306 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2021 3:22 AM Notes:
The Boss	American Pale Ale	10 Litres	1.053	1.01	5.66	62.02	9.64 °L	490	1
Author: FarbrorFrej Boil Size: 15.3 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2024 10:46 AM Notes:
Porter	American Porter	3.2 Gallons	1.06	1.017	5.61	39.45	35.77 °L	490	0
Author: Boil Size: 4.67 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 67.7 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 2.8 oz Creation Date: 7/3/2023 10:11 PM Notes:
Belgian Blonde Ale	Belgian Blond Ale	56 Litres	1.049	1.006	5.65	24.27	3.3 °L	490	1
Author: Dave Carlton Boil Size: 69.84 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 5:14 AM Notes:
Czech Engine Light	Czech Premium Pale Lager	6 Gallons	1.056	1.014	5.54	46.01	3.38 °L	490	0
Author: Poletrain Boil Size: 9.2 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/12/2023 4:31 PM Notes:
Ipa Experiment	American IPA	1 Gallons	1.057	1.015	5.57	258.76	14.24 °L	490	0
Author: instafist Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2022 3:15 PM Notes:
Blandford ESB	Strong Bitter	27 Litres	1.06	1.017	5.64	33.95	11.94 °L	490	0
Author: Tony Bridgman Boil Size: 36.25 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 77 Mash Thickness: 3.18 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2022 4:28 PM Notes: Remove bittering hops at end of boil. At end of boil, whirlpool to immediately cool to near pitching temp. Remove aroma hops and allow brew to settle for 15 mins, Pitch with yeast starter of Fullers 1845, collected from 4 bottles.
APA	American Pale Ale	20 Litres	1.052	1.01	5.54	42.57	12.64 °L	490	0
Author: Rodrigo Chío Boil Size: 25.91 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2022 5:00 PM Notes:
Wheeeet	Weissbier	20 Litres	1.059	1.016	5.64	11.3	3.98 °L	490	0
Author: Agettoh Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 12:01 PM Notes:
Sleepy Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.009	5.65	56.6	6.99 °L	490	1
Author: TDC Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/22/2021 5:47 PM Notes:
Awesome Recipe	American Pale Ale	50 Litres	1.057	1.014	5.58	34.53	7.56 °L	490	0
Author: hoanos Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2016 10:09 AM Notes:
Belgium Ale	Bière de Garde	5.5 Gallons	1.058	1.015	5.67	25.3	8.79 °L	490	0
Author: Jimbo! Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 5:36 PM Notes: Based on a AHA recipe. Hop schedule, yeast, hops, modified from original OG 1.058
Sumac Pale Ale	Fruit Beer	6.3 Gallons	1.056	1.013	5.61	42.01	7.66 °L	490	0
Author: Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 0.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71.6 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 7:43 PM Notes:
05 American Pale Ale	American Pale Ale	50 Litres	1.052	1.009	5.53	27	7.07 °L	490	0
Author: zWek05 Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 9:00 PM Notes:
Alibhai Pale Ale	American Pale Ale	3.25 Gallons	1.052	1.009	5.61	34.95	7.77 °L	490	1
Author: Neidigbräu Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2019 6:59 AM Notes:
Belgian Wit #2(Willie’s Wheat)	Witbier	5 Gallons	1.054	1.012	5.53	17.97	3.95 °L	490	2
Author: Lonnie1 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.375 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 4.1 oz Creation Date: 5/30/2019 11:08 PM Notes:
SimpleAPA (hard)	American Pale Ale	17 Litres	1.055	1.013	5.53	39.68	6.43 °L	490	0
Author: thexyz Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 5:03 PM Notes:
Smith & Son Bitter	Strong Bitter	5.5 Gallons	1.058	1.016	5.59	31.39	9.04 °L	490	1
Author: Dan the Man Boil Size: 6.4 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 6:00 PM Notes:
ESB #Braumeister20L	Strong Bitter	23 Litres	1.057	1.015	5.55	41.08	14.88 °L	490	0
Author: BraumeisterBrewerUK Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2017 9:52 PM Notes:
Galaxy Pale Ale	American Pale Ale	22 Litres	1.051	1.009	5.6	30.77	6.5 °L	490	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2017 1:26 AM Notes:
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