Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	5.5 Gallons	1.056	1.01	5.99	46.21	3.59 °L	497	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2020 4:51 AM Notes:
Juicy IPA(almost Summer)	American IPA	76 Gallons	15.136	2.867	6.86	50.36	4.68 °L	497	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 14.4 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2025 4:29 PM Notes:
WC IPA For Kevin	American IPA	5.5 Gallons	1.065	1.011	7.12	54.45	14.11 °L	497	0
Author: ninjabob Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 73 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2023 6:26 PM Notes:
Dead Pony Club	American IPA	22 Litres	1.053	1.009	5.74	61.09	8.09 °L	497	1
Author: Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.102 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2023 9:08 PM Notes: 1/4 cup of 70 degree water with 2 tbsp of gelatin powder direct into keg in fridge.
Fuggman	American IPA	20 Litres	1.067	1.012	7.2	44	6.84 °L	497	0
Author: Boil Size: 26.23 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 148.8 g Creation Date: 1/8/2023 10:35 PM Notes:
Jort Weather	American IPA	6 Gallons	1.047	1.011	4.73	0	3.25 °L	497	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2022 7:57 PM Notes: 45 min mash. 30 min boil.
For All You Hazies	American IPA	11.1 Gallons	1.062	1.012	6.52	46.18	6.05 °L	497	0
Author: Junior C. Boil Size: 13.4 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 69 Mash Thickness: 1.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 5.85 psi Creation Date: 7/12/2022 6:36 AM Notes:
Olive Street IPA #3	American IPA	5.5 Gallons	1.056	1.011	6.01	100.43	8.3 °L	497	4
Author: Olive Street Brews and Meads Boil Size: 8.19 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 64 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 5/17/2022 2:20 AM Notes: Mash @ 164 degrees to be at 152 dregrees
Hazy Session Ipa	American IPA	23 Litres	1.044	1.013	4.06	70.48	5.78 °L	497	1
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2022 12:01 PM Notes:
2021 IPL	American IPA	6 Gallons	1.059	1.012	6.17	61.85	9.29 °L	497	0
Author: elaplant74 Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2021 3:21 PM Notes:
Brett Takes On The Galaxy	American IPA	6.75 Gallons	1.065	1.008	7.4	67.68	4.05 °L	497	0
Author: mattflo Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 5:35 PM Notes: accidentally shortened boil from 75 to 60 minutes. let's see how it turns out
IPA	American IPA	20 Litres	1.052	1.013	5.11	0	3.6 °L	497	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2020 11:33 PM Notes:
Ipa	American IPA	5 Gallons	1.069	1.017	6.81	49.38	9.89 °L	497	0
Author: Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2020 7:59 PM Notes:
Headspace IPA	American IPA	40 Gallons	1.049	1.012	4.82	88.73	9.78 °L	497	0
Author: Cold Springs Brewery Boil Size: 45 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2020 5:26 PM Notes:
Backyard IPA	American IPA	5.5 Gallons	1.055	1.01	5.8	121.5	5.12 °L	497	0
Author: Tophoo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2019 7:53 PM Notes:
Holy Cow Milkshake IPA	American IPA	6 Gallons	1.096	1.028	8.92	284.62	7.16 °L	497	0
Author: Therealmccoy3 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2019 1:50 AM Notes: Pitching on top of Sierra Nevada 2019 clone Strawberry Peach Milkshake IPA NEIPA MILKSHAKE 6 gallon batch OG: 1.083 FG: 1.021 (because of lactose) SRM: 6 ABV : 8.5 Efficiency: 83% 60 min boil 60min mash @ 152. Mash ph. 5.38 using distilled water London Ale III 1318 (1.6L starter 24 hours before and pitch right off stir plate w/ no decant) 11lbs-2row 2lbs- flaked oats 2lbs- flaked wheat 2lbs- white wheat 1lb- Lactose (last 5 min of boil) .5lbs- honey malt .5lbs- crystal 10 6oz of citra, 6oz of denali, 6oz of Eldorado, 6oz of galaxy. 4ozs of each hop for a 30 minute hop stand at 180 degrees and let the temp free fall 2.02:1 chloride(17 grams) to sulfate(7grams) ratio also 3ml of lactic acid (all added to mash) 24 hours in to fermentation add 1oz of each hop. 3 vanilla beans spit, scraped, chopped, and soaked in vodka for a week. 4lbs strawberries and 2lbs peaches. (both frozen not fresh with no special treatment) Once FG is reached and stays the same for 2 days I put the fruit (blended), vanilla bean tincture(dump all in), and 1oz of each hop in secondary (rec putting the vanilla bean tincture in first, then hops, then fruit, it seems to hold the hops down a little longer and keeps them from getting pushed to the surface) and rack beer on top through closed transfer. Let secondary sit for 5-7 days then cold crash for 48 hours. Then rack to keg through closed transfer. I carb mine at around 2.4vols of Co2. I didn't post water amounts because everyone's system is different, so your chloride to sulfate grams might be a little different. You want to shoot for around 200ppm:100ppm Any questions or if I missed anything feel free to ask
Back To Basics	American IPA	38 Gallons	1.067	1.01	7.48	89.48	6.48 °L	497	1
Author: Brendan Fowler Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2018 11:45 PM Notes:
Two Hearted Ale Clone	American IPA	5.5 Gallons	1.069	1.016	6.95	60.9	6.89 °L	497	1
Author: Ugly Duck Brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2018 3:31 PM Notes:
Resilience -Camp Fire Collaboration	American IPA	135 Gallons	1.067	1.017	6.64	69.61	10.71 °L	497	0
Author: TimBrewz Boil Size: 145 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2018 10:34 PM Notes: This is our take on the recipe from Mr. Grossman: 89% 2-Row 11% C-60 70 IBU Centennial and Cascade. Hop additions are as per the recipe sent to commercial brewers. We moved them a bit forward. Original recipe has: 45 BU at 60 min. 15 BU at 25 min. 10 BU at whirpool
Awesome Recipe	American IPA	5.5 Gallons	1.09	1.021	9.03	100.04	12.13 °L	497	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 11:27 PM Notes:
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