Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
My Bach	No Profile Selected	5.5 Gallons	1.08	1.026	7.05	47.56	8.7 °L	523	0
Author: drjonathanknight@gmail.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.8 oz Creation Date: 12/24/2020 6:48 AM Notes: The actual numbers: OG 1.086, FG 1.024, 8.1% ABV. It's a little too hot, and under-carbonated, but quite drinkable. Hop bitterness is firm and balances the heft of the malt very well. Flavor and aromatics from Hallertau are subtle but discernible.
Bjorn Cyser	English Cider	10 Gallons	1.072	1.018	7.06	0	7.11 °L	523	0
Author: FeralBrewMinster Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.239 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2024 6:20 AM Notes: Cold Crash Transfer to keg Stabilize: 1.5g metabisulfite, 3g sorbate Wait 24 hours Backsweeten with Blackberry
Nude Zebra IPA	American IPA	5.5 Gallons	1.06	1.004	7.27	62.48	6.88 °L	523	0
Author: DANO HONDO Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2024 4:28 PM Notes:
NZ Batch	American IPA	6.08 Gallons	1.073	1.016	7.37	50.91	6.31 °L	523	0
Author: A-Ron Boil Size: 7.54 Gallons Boil Time: 45 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2023 12:56 PM Notes: Efficiency sucked. Too much grain for the G30 unless its stirred throughout the mash. OG 1.065 FG 1.016 Planned on using Imperial Dry hop but the bag was leaking upon delivery so I add the dry hop and an imperial juice. Ferment w/ blow off tube until day 3 at first dry hop then switched to spunding valve @ 10psi. Couldn't get the wort temp below 80 with the hot ground water so left in fermentation fridge until the morning. Dropped yeast at day 7 with second dry hop. Dropped trub from second dry hop 3 days later. Cut temp by 10 degrees before second dry hop.
English Bob	American IPA	15 Gallons	1.068	1.012	7.3	70.66	6.16 °L	523	1
Author: Bomar Boil Size: 17.75 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2022 12:14 PM Notes: Fell upon a classic IPA with perfect grain bill and perfect hop recipe...again I closed my eyes and brewed ... using the classic ingredients.....my yeast bill contained an aggressive sacch, an Omega brett and slurry from a prior belgian I brewed.... Drinking now...extra-celestial....light body...perfect grain flavor...hops come on like a ride in a convertible on the Interstate 80 just west of Laramie, Wyoming!
Bandymas Nr. 54	Mixed-Style Beer	23 Litres	1.07	1.013	7.4	16.44	5.52 °L	523	0
Author: Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 77 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2022 11:39 AM Notes:
Muscodine Fruit Brut	Fruit Beer	162 Gallons	1.061	1.006	7.16	25.66	5.63 °L	523	0
Author: DargyBear Boil Size: 178 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2022 2:07 PM Notes:
Pappys Strong Songkran Stout	Foreign Extra Stout	10 Litres	1.065	1.011	7.11	34.27	35.25 °L	523	0
Author: Happy Homebrews Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2022 2:09 AM Notes:
Citra IPA	American IPA	10.5 Gallons	1.064	1.01	7.09	28.88	5.61 °L	523	0
Author: dan tobin Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 55 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2022 10:33 PM Notes: Preboil Gravity 1.062 Dry hop day 4 Cold crash day 6 keg day 8 Amazing Brew!!
Tiramisu Stout HOD	Sweet Stout	2000 Litres	1.083	1.027	7.44	22.03	48.56 °L	523	0
Author: Matherbrews Boil Size: 2150 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 8:05 AM Notes:
Brewshop American IPA	American IPA	23 Litres	1.068	1.012	7.39	60.94	8.51 °L	523	0
Author: icikle Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2017 11:01 PM Notes:
NEIPA - Don't Try This At Home!	Specialty IPA: New England IPA	15 Litres	1.07	1.015	7.2	46.87	4.94 °L	523	1
Author: Seth890603 Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 101.4 g Creation Date: 12/10/2020 10:01 AM Notes:
Stone IPA Clone	American IPA	5.5 Gallons	1.07	1.016	7.12	78.43	6.24 °L	523	0
Author: LT Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 4:04 PM Notes:
Three Sisters Saison	Saison	5 Gallons	1.059	1.005	7.05	30.38	9.89 °L	523	0
Author: Boys Haus Boil Size: 7.68 Gallons Boil Time: 120 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 9:36 PM Notes:
DM's Devastation	Specialty IPA: Black IPA	23 Litres	1.071	1.016	7.18	51.76	36.54 °L	523	0
Author: hop_on_the_good_foot Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/12/2019 6:15 PM Notes:
Doble IPA	American IPA	300 Litres	1.068	1.012	7.42	80.04	10.72 °L	523	0
Author: Cerveceria Libre Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 9:57 PM Notes:
NEW: Uppity Jagoff	American Light Lager	341 Gallons	1.073	1.018	7.23	0	5.26 °L	523	0
Author: brewermegevans Boil Size: 358 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 3:19 PM Notes:
23_CITRA_IPA	American IPA	35 Litres	17.177	3.572	7.42	46.05	7.42 °L	523	0
Author: VadTibi Boil Size: 40 Litres Boil Time: 70 Boil Gravity: 17 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 1:58 PM Notes:
Trappe Blonde	Trappist Single	3 Gallons	1.069	1.012	7.4	16.99	3.34 °L	523	2
Author: Cblowrun Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 8:22 PM Notes:
Oscar's Brew	American IPA	27 Litres	1.068	1.013	7.19	73.74	8.23 °L	523	0
Author: gban Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2018 11:21 AM Notes:
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