Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Otto supreme20 g Otto supreme Hops |
|
Pellet |
14 |
Boil
|
10 min |
5 |
4.8% |
|
40 g |
Galaxy40 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 80 °C
|
30 min |
11.4 |
9.5% |
|
40 g |
Yakima Valley Hops - Southern passion40 g Southern passion Hops |
|
Pellet |
12 |
Whirlpool at 80 °C
|
30 min |
9.6 |
9.5% |
|
60 g |
Huell Melon60 g Huell Melon Hops |
|
Pellet |
7.2 |
Whirlpool at 80 °C
|
30 min |
8.64 |
14.3% |
|
60 g |
Otto supreme60 g Otto supreme Hops |
|
Pellet |
14 |
Whirlpool at 80 °C
|
30 min |
16.8 |
14.3% |
|
100 g |
Otto supreme100 g Otto supreme Hops |
|
Pellet |
14 |
Dry Hop
|
3 days |
|
23.8% |
|
100 g |
Huell Melon100 g Huell Melon Hops |
|
Pellet |
7.2 |
Dry Hop
|
5 days |
|
23.8% |
|
420 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
31 L |
Rest |
Infusion |
-- |
55 °C |
15 min |
|
|
|
Temperature |
-- |
65 °C |
60 min |
|
|
|
Temperature |
-- |
68 °C |
30 min |
|
|
|
Fly Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
2.8 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
|
0.50 L |
1kg Pineapple in juice extractor
|
|
Flavor |
Primary |
0 min. |
|
1 g |
Cayennepeppar
|
|
Spice |
Boil |
1 min. |
|
1 each |
Lemongrass
|
|
Flavor |
Boil |
1 min. |
|
1 each |
Lime Zest and juice
|
|
Flavor |
Boil |
1 min. |
|
1.50 L |
3kg Pineapple in juice extractor
|
|
Flavor |
Secondary |
3 days |
Target Water Profile
Light colored and hoppy
"Pineapple Thai IPA" American IPA beer recipe by Wild Sensing Brewing. All Grain, ABV 6.85%, IBU 51.45, SRM 4.07, Fermentables: (Pilsner, Wheat, Flaked Oats, Aromatic Malt, Flaked Rye) Hops: (Otto supreme, Galaxy, Southern passion, Huell Melon) Other: (Whirlfloc, 1kg Pineapple in juice extractor, Cayennepeppar, Lemongrass, Lime Zest and juice, 3kg Pineapple in juice extractor)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-02 01:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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