Homebrew Beer Recipes

Page 14876 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gold	Märzen	22 Litres	1.058	1.014	5.68	19.38	4.28 °L	219	0
Author: Boil Size: 27.57 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 13 ° C Priming Method: co2 Priming Amount: 1.51 bar Creation Date: 6/19/2024 11:41 AM Notes:
Kiss Me I'm Irish Red Ale	Irish Red Ale	21 Litres	1.06	1.017	5.74	19.73	16.74 °L	219	1
Author: bumpats Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2026 6:05 AM Notes: Looking to make an Irish Red for St. Patrick's Day. And spend $50 in brewing supplies to score a free Kegland hat, so why not try Maris Otter and load up on malts for extra booziness! Treading the line between the traditional way to do Irish Red (pale malt, crystal malts, roasted barley to darken it to red) and by using some red-friendly malts (CaraRed, Melanoidin) which I saw in a few recipes here, as well as Australia's most famous Irish Red from Bridge Rd: https://bridgeroadbrewers.com.au/products/copy-of-celtic-red-ale
Toast's Jefe	Weissbier	5.5 Gallons	1.055	1.011	5.75	13.2	4.93 °L	219	0
Author: Mufasa's Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2025 6:04 PM Notes:
Nelson Wheat	American Wheat Beer	5.5 Gallons	1.053	1.01	5.56	23.8	4.35 °L	219	0
Author: Ian Purvis Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2025 1:49 AM Notes:
Marshmellow Porter	No Profile Selected	5 Gallons	1.055	1.013	5.54	13.85	31.39 °L	219	0
Author: J.Bird Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5 Creation Date: 3/8/2025 6:22 PM Notes: 7.5 gal water 163F strike temp add grain, maintain temp at 153F for 30 mins 30 min recirc with pump (Vorlauf) lauter grain, discard grain Bring to boil (203F) add 1 oz hops at 60 min last 5 add .5 tab whirlfloc Chill to ~65F Pitch yeast in sani'd ferm vessel
Test 1	Sweet Stout	31 Gallons	1.062	1.02	5.54	22.52	41.2 °L	219	0
Author: reger Boil Size: 33.55 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 7:13 PM Notes: Mash at 151 F for 90 minutes. Boil for 90 minutes, following hop schedule. Add lactose 15 minutes before end of boil. Ferment at 70, then condition in secondary at 60 F for at least one week.
Hazy PA Sara	No Profile Selected	200 Litres	1.054	1.011	5.55	28.5	3.52 °L	219	0
Author: RuleBreak Boil Size: 211.36 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2024 10:10 AM Notes:
Captain Carribean	Irish Red Ale	6 Gallons	1.056	1.014	5.52	23.22	15.17 °L	219	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2024 2:49 PM Notes:
West Coast IPA	American Amber Ale	42 Litres	1.055	1.014	5.45	37.14	7.33 °L	219	0
Author: Photo_Beer Boil Size: 48.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2024 3:28 PM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.014	5.69	0	5.51 °L	219	0
Author: RyPA Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2024 12:27 AM Notes:
Honey	American Light Lager	475 Litres	11.981	1.838	5.46	0	2.85 °L	219	0
Author: Reverence Barrel Works Boil Size: 480 Litres Boil Time: 60 Boil Gravity: 6.9 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 1:15 PM Notes:
7 Seas Amber Ale	American Amber Ale	5.5 Gallons	1.056	1.013	5.58	25.36	16.18 °L	219	0
Author: FischerFamBrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2024 3:02 PM Notes:
Stout MATEUS	Sweet Stout	50 Litres	1.057	1.014	5.71	29.95	33.5 °L	219	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 8:30 PM Notes:
Estoica - Catalejo Brut IPA	American IPA	120 Litres	1.052	1.009	5.64	19.14	3.35 °L	219	0
Author: Fgcernuda Boil Size: 134.82 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2024 3:59 PM Notes:
Ekuanot APA	American Pale Ale	10 Litres	12.927	2.433	5.61	39.99	5.39 °L	219	1
Author: Boil Size: 16.19 Litres Boil Time: 60 Boil Gravity: 8.2 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2023 3:43 PM Notes:
Azacca Saison	Saison	5.5 Gallons	1.057	1.014	5.63	48.54	23.71 °L	219	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2023 3:04 AM Notes:
Awesome Recipe	No Profile Selected	2.5 Gallons	1.056	1.014	5.46	0	3.73 °L	219	0
Author: Sysyphus Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2023 11:50 PM Notes:
Porter	American Porter	20 Litres	1.057	1.014	5.69	22.89	28.92 °L	219	0
Author: JuanReyes Boil Size: 25.85 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: dextrose Priming Amount: 139.3 g Creation Date: 3/20/2023 11:49 PM Notes:
Neki Bućkuriš	Blonde Ale	35 Litres	1.053	1.01	5.65	17.54	4.79 °L	219	0
Author: Boil Size: 41.35 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2022 7:45 AM Notes:
Awesome Recipe	English IPA	50 Litres	1.056	1.014	5.51	0	7.53 °L	219	0
Author: Boil Size: 55.7 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2022 8:33 AM Notes:
« First ‹ Previous 14872 14873 14874 14875 14876 14877 14878 14879 14880 Next › Last »							Page 14876 of 16,211 20 Recipes of 324,212