Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fresh Lazarus	Specialty IPA: New England IPA	5.5 Gallons	1.072	1.017	7.33	73.27	6.22 °L	194	0
Author: edellopez Boil Size: 7.57 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2023 11:14 PM Notes: 1 g/gal Cal Cloride 1g/gal Cal Sulfate .5 cam tablet
Bitter Barrock	Best Bitter	20 Litres	1.067	1.014	6.93	22.64	10.59 °L	194	1
Author: Broue Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 95 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2025 2:20 AM Notes: warmed 10 litres sparge water (75celcius) on the stove to sparge once grain was lifted and drained. forgot to add Gypsum at the start. Added after 30 Mash-in 3 mars : OG 1.064 ( I tested this a few times thinking it was not possible! Went to the brew shop to compare my tester and it is good!!) 18 mars : racked to secondary 29 mars : G 1.013 (encore haut?) claire en éprouvette et bon goût... un peu éffervescente 6 avril : kegged. Purged air with CO2. Cold crashing in the keg. Will carbonnate after a coule days.
Coffee Milk Hazy IPA Ver.2	No Profile Selected	4 Litres	1.112	1.059	6.86	12.5	50 °L	194	0
Author: Gaimon Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2025 6:34 AM Notes:
Springtime Imperial Weissbier	Weissbier	7 Gallons	1.058	1.005	7.14	14.06	3.91 °L	194	1
Author: Forwood Brewing Boil Size: 7.89 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: sucrose Priming Amount: 8 oz Creation Date: 1/7/2025 2:24 AM Notes:
Resist Anti-Imperial Beet Ale	Spice, Herb, or Vegetable Beer	5 Gallons	1.069	1.018	6.71	59.27	31.38 °L	194	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 11/16/2024 3:26 PM Notes:
Alucarda	Imperial IPA	11 Litres	1.074	1.019	7.29	66.17	14.33 °L	194	0
Author: Boil Size: 16.88 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2024 6:30 PM Notes:
Crouchback's Strong Bitter (HTB)	Extra Special/Strong Bitter (ESB)	5 Gallons	1.066	1.014	6.89	36.09	9.69 °L	194	0
Author: WashHeightsBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2024 11:44 AM Notes:
Sum	American Wheat Beer	5 Gallons	1.067	1.015	6.78	52.66	5.08 °L	194	1
Author: therdlegbrew Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 6/28/2024 10:35 PM Notes:
Neutral Spirit	No Profile Selected	10 Gallons	1.075	1.019	7.35	0	4.03 °L	194	0
Author: SilhouetteBrewing Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2023 8:03 PM Notes:
Coconut Robust Porter	American Porter	23 Litres	1.069	1.017	6.83	33.37	38.89 °L	194	0
Author: realOG Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2023 7:05 PM Notes:
Kári Stefánsson Black IPA	Specialty IPA: Black IPA	46 Litres	15.079	2.614	6.73	92.39	31.69 °L	194	0
Author: Samlagið Boil Size: 61 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2018 2:36 PM Notes: Slightly modified from Dark Prince IPA: Jim Gorry who won Silver for Dark IPA in the Ontario Brewing Awards for this one. http://www.momandhops.ca/winners-announced-for-2015-ontario-brewing-awards/ ----- original recipe called for Fly Sparge 19.4L at 76.6°C for 60 min. We can not do that so I converted this to a two step mash. Rather Low for most of the time. ----- water ideas Ions ppm Ca Mg Na CO3 SO4 Cl HCO3 Black IPA 90 7 45 90 75 100 110
Santorini Sunset	Weissbier	5.5 Gallons	1.061	1.007	7.14	24.44	9.26 °L	194	0
Author: MayorofFunkytown Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 9.3 oz Creation Date: 6/7/2023 5:52 PM Notes: M41 AROMA CHARACTERISTICS: This yeast develops ripe fruit, especially plum like esters during fermentation which are prominent in the finished beer. It will also show a lightly balanced phenolic character. FLAVOUR/MOUTHFEEL CHARACTERISTICS: Beers fermented with this yeast exhibit excellent classic Belgian ale flavour, clove hints with a multitude of fruit esters, alcohol and banana character.
Awesome Recipe	No Profile Selected	10 Gallons	1.072	1.018	7.05	74.79	6.1 °L	194	0
Author: Genus Brewing Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2023 9:26 PM Notes:
Lazurite Quick Calc	No Profile Selected	2150 Litres	17.716	4.636	7.17	0	4.22 °L	194	0
Author: mouldyfridge15 Boil Size: 2300 Litres Boil Time: 80 Boil Gravity: 17 Efficiency: 85 Mash Thickness: 5.63 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2023 1:40 PM Notes:
WC IPA 1 Gallon	No Profile Selected	1 Gallons	1.074	1.018	7.24	133.86	5.67 °L	194	0
Author: Oak Barrel Winecraft Boil Size: 2.52 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2023 6:59 PM Notes:
JK Blend W/ Grapes	No Profile Selected	265 Gallons	14.577	1.523	7	8.04	4.71 °L	194	0
Author: conwolf Boil Size: 280 Gallons Boil Time: 60 Boil Gravity: 13.8 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2022 9:55 PM Notes:
Nooky IPA	American IPA	5.5 Gallons	1.073	1.018	7.18	84.24	4.68 °L	194	0
Author: Stoic_Chad Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2022 4:42 PM Notes:
Awesome Recipe	English IPA	10 Gallons	1.072	1.016	7.23	56.32	36.97 °L	194	0
Author: Brewerbach Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2022 7:29 PM Notes:
Saisons In The Abyss	Saison	3 Gallons	1.059	1.007	6.87	34.94	3.41 °L	194	0
Author: ToddTerps62 Boil Size: 4.51 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 81 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 12/25/2021 2:35 AM Notes:
Awesome Recipe	American Light Lager	20.8 Litres	1.067	1.013	7.13	33.03	6.06 °L	194	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 8:47 PM Notes:
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