|
Awesome Recipe
|
No Profile Selected |
22 Litres |
1.059 |
1.015 |
5.77 |
0 |
31.89 °L
|
222 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/28/2020 6:01 PM |
| Notes: |
|
|
American ESB
|
Extra Special/Strong Bitter (ESB)
|
5.2 Gallons |
1.055 |
1.01 |
5.83 |
32.92 |
11.44 °L
|
222 |
0 |
|
|
|
| Boil
Size: 6.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 63 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2025 6:30 PM |
| Notes: |
|
|
Stone The Crows Light
|
American IPA
|
14 Litres |
1.055 |
1.011 |
5.8 |
67.33 |
8.27 °L
|
222 |
0 |
|
|
|
| Boil
Size: 20.23 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2025 3:14 PM |
| Notes: |
|
|
West Coast IPA V4
|
American IPA
|
23 Litres |
1.059 |
1.014 |
5.84 |
52.41 |
3.56 °L
|
222 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2025 2:24 PM |
| Notes: |
|
|
810 Pahto Porter
|
American Porter
|
37 Litres |
1.059 |
1.014 |
5.9 |
52.12 |
30.44 °L
|
222 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.72 bar |
Creation
Date: 10/20/2024 2:30 PM |
| Notes: Mashout 74 deg C 10 mins Wyeast 1056 Am Ale best before Feb.11/25 Brewdate Oct.29/24 |
|
|
Holiday Ale
|
Winter Seasonal Beer
|
5.5 Gallons |
1.062 |
1.017 |
5.91 |
42.45 |
19.98 °L
|
222 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2023 11:14 AM |
Notes: 1 tsp Sweet Orange Peel
1 tsp Cinnamon
1 tsp Nutmeg
1 tsp cardamom
decoction? |
|
|
Oktoberfest
|
Märzen
|
5.5 Gallons |
1.06 |
1.015 |
5.91 |
24.27 |
16.9 °L
|
222 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2023 3:18 PM |
| Notes: |
|
|
Ipa Chinook Biolupulus
|
American IPA
|
20.8 Litres |
1.055 |
1.01 |
5.81 |
55.85 |
15.37 °L
|
222 |
0 |
|
|
|
| Boil
Size: 32.34 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2022 7:10 AM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
22 Litres |
1.058 |
1.014 |
5.77 |
26 |
29.36 °L
|
222 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2021 12:17 AM |
| Notes: |
|
|
FFFreziers Stout
|
Oatmeal Stout
|
20.8 Litres |
1.056 |
1.011 |
5.92 |
0.15 |
17.14 °L
|
222 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2020 3:32 PM |
| Notes: |
|
|
Awesome Recipe
|
Mild
|
5 Gallons |
1.056 |
1.012 |
5.77 |
18.75 |
16.27 °L
|
222 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2019 3:00 AM |
| Notes: |
|
|
Awesome Recipe
|
American Brown Ale
|
40 Litres |
1.058 |
1.013 |
5.88 |
17.68 |
22.76 °L
|
222 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2020 10:47 AM |
| Notes: |
|
|
Test
|
American IPA
|
5.5 Gallons |
1.056 |
1.011 |
5.9 |
47.3 |
3.59 °L
|
222 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2020 4:18 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.058 |
1.014 |
5.77 |
57.46 |
8.84 °L
|
222 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2019 1:01 PM |
| Notes: |
|
|
Nelson IPA
|
American IPA
|
20 Litres |
1.054 |
1.01 |
5.85 |
136.16 |
4.56 °L
|
222 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2019 2:17 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.054 |
1.01 |
5.86 |
37.47 |
26.53 °L
|
222 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.43 psi |
Creation
Date: 11/9/2019 8:17 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
7.5 Gallons |
1.059 |
1.015 |
5.83 |
0 |
3.76 °L
|
222 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 6:06 PM |
| Notes: |
|
|
Weizen
|
Weissbier
|
4 Litres |
1.056 |
1.011 |
5.88 |
14.08 |
3.75 °L
|
222 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2019 3:18 PM |
| Notes: |
|
|
BBC Red Ale
|
American Amber Ale
|
500 Gallons |
13.957 |
3.013 |
5.89 |
31.98 |
11.71 °L
|
222 |
0 |
|
|
|
| Boil
Size: 500 Gallons |
Boil Time: 60 |
Boil Gravity: 14 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2019 1:26 PM |
Notes: Amer Munich Dark is GS MU Dk, 50-60L
Vienna is GS Lt
Amer Choc is Netherlands Roasted Barley 375L |
|
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.06 |
1.015 |
5.92 |
0 |
1.5 °L
|
222 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2019 12:25 AM |
| Notes: |
|
|
|
|