Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.075	1.019	7.4	0	31.65 °L	292	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2021 8:43 PM Notes:
Swamp Cat Collab Xmas Ale	No Profile Selected	112 Gallons	1.075	1.018	7.54	36.32	15.53 °L	292	0
Author: Boil Size: 118 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2025 4:23 PM Notes: SRM 13.4 ABV 7.5 IBU 35
Chaos Ball IPA	Double IPA	5.5 Gallons	1.076	1.018	7.69	83.33	6.69 °L	292	0
Author: TBK24 Boil Size: 8.23 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 3:23 AM Notes:
Oregon Dipa	No Profile Selected	22 Litres	1.071	1.013	7.63	0	5.22 °L	292	0
Author: brouty Boil Size: 26.7 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2024 9:32 AM Notes:
Smoke Robust Porter	Classic Style Smoked Beer	5.5 Gallons	1.072	1.014	7.64	39	37.82 °L	292	0
Author: swade@penncharter.com Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2024 11:17 PM Notes:
Star Matter	Specialty IPA: New England IPA	256 Gallons	17.967	3.995	7.65	0	3.99 °L	292	0
Author: Jro1 Boil Size: 264 Gallons Boil Time: 60 Boil Gravity: 16.5 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67.5 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2024 4:24 PM Notes:
Big Brown	Dark Mild	5 Gallons	1.071	1.013	7.5	90.06	28.06 °L	292	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 4/24/2024 6:18 PM Notes: Steeped the grains at 155° for 25 minutes After steeping I turned the heat back on. I didn’t wait for the boil but added the DME and LME. I then brought it to a boil and started the hop additions. After the boil I left the hops in the wort as it cooled for about 30 to 40 minutes. The wort was cooled to 68.4° then poured into the fermenter and spring water was added to bring the total to 5 Gal. I let the wort set for about 20 minutes then added the yeast and set it in the dining room. After one day the temp is about 65° Fermentation started in about 36 hours and lasted an additional 72 hours Added the Centennial hops on 2/19/24 after work.. Bottled 3/1/24
Pliny 8	American IPA	11 Gallons	1.066	1.01	7.39	266.78	30.25 °L	292	0
Author: dan tobin Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 63 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2024 11:18 PM Notes: Preboil Gravity 1.056 Refractometer (1.048 Hydrometer Cooled) Cornstarch added in the last 15 minutes Note to self: Needed a thinner Mash! Dry Hop #1 on day 3 of fermentation (hops in bag) Dry Hop #2 on day 6 of fermentation (hops thrown in)
Cherry Hibiscus	Brown Porter	5 Gallons	1.082	1.024	7.67	0	8.2 °L	292	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2024 6:13 PM Notes:
Rice 2.0	No Profile Selected	30 Litres	1.069	1.01	7.67	16.24	7.57 °L	292	0
Author: Boil Size: 36.12 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2023 8:54 PM Notes:
Red Ale	No Profile Selected	5.5 Gallons	1.071	1.014	7.58	81.81	6.21 °L	292	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2018 3:11 AM Notes:
Steam Doppelbock	Doppelbock	19 Litres	1.077	1.018	7.77	56.01	11.63 °L	292	0
Author: OccultSynthetic Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2021 11:14 PM Notes:
Awesome Recipe	No Profile Selected	190 Gallons	1.075	1.017	7.57	65.53	4.22 °L	292	0
Author: Boil Size: 210 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2021 4:53 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.075	1.019	7.42	21.22	9.62 °L	292	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/27/2020 11:16 PM Notes:
Awesome Recipe	No Profile Selected	110 Gallons	1.076	1.019	7.45	4.44	4.44 °L	292	0
Author: Boil Size: 115 Gallons Boil Time: 90 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/4/2020 9:42 PM Notes:
Awesome Recipe	American Strong Ale	38 Litres	1.078	1.02	7.65	0	19.81 °L	292	0
Author: Boil Size: 44 Litres Boil Time: 90 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 9:32 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.075	1.017	7.63	0	12.4 °L	292	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 8:49 PM Notes:
Personal Day NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.075	1.018	7.55	22.14	5.11 °L	292	0
Author: tmac Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 7:47 PM Notes: At flame out, let the wort sit for 15 minutes before chilling (It takes me about 10 minutes to bring my wort down to pitching temp with an immersion chiller.) You may have to adjust based on your system. I extract another 25 IBU or so from those hops that went in at 5 minutes to flame out from this hop stand. Dryhop (add within a few points of FG) > 68.0 g Citra [13.4 %] - Dry hop 3 days > 68.0 g Galaxy [14.7 %] - Dry hop 3 days > 45.0 g Mosaic [10.7 %] - Dry hop 3 days IBU = 52***
Awesome Recipe	No Profile Selected	5 Gallons	1.072	1.014	7.68	89.55	6.31 °L	292	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2019 5:06 PM Notes:
Fresh Squished	American IPA	5 Gallons	1.069	1.012	7.48	69.58	11.23 °L	292	1
Author: BearBeer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2019 12:05 AM Notes:
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