|
SMASH IPA
|
American IPA
|
22 Litres |
1.057 |
1.012 |
5.95 |
55.35 |
4.26 °L
|
296 |
1 |
|
|
Author:
|
|
D_Mannion
|
|
| Boil
Size: 26.3 Litres |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2021 3:55 PM |
| Notes: |
|
|
Irish Extra Stout
|
Irish Extra Stout
|
1 Gallons |
1.058 |
1.013 |
5.84 |
36.71 |
37.56 °L
|
296 |
0 |
|
|
|
| Boil
Size: 1.4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2025 9:46 PM |
Notes: Fermentis - Safale - English Ale Yeast S-04
White Labs - Irish Ale Yeast WLP004
Wyeast - Irish Ale 1084
Fermentis - Safale - American Ale Yeast US-05
Danstar - Nottingham Ale Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Mangrove Jack - New World Strong Ale M42
White Labs - London Ale Yeast WLP013
Imperial Yeast - A10 Darkness
Fermentis - Safbrew - Abbaye Yeast BE-256 |
|
|
Centra Blond
|
Blonde Ale
|
18 Litres |
1.054 |
1.009 |
5.86 |
41.85 |
5.56 °L
|
296 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 2/5/2025 7:13 PM |
| Notes: |
|
|
Czech Pilsner
|
Bohemian Pilsener
|
5.5 Gallons |
1.055 |
1.01 |
5.88 |
14.64 |
4.09 °L
|
296 |
3 |
|
|
Author:
|
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/15/2024 2:15 PM |
| Notes: |
|
|
Big Pale Ale
|
American Pale Ale
|
4 Gallons |
1.054 |
1.01 |
5.87 |
35.05 |
5.85 °L
|
296 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2024 8:29 PM |
| Notes: |
|
|
Midnite Rambler
|
No Profile Selected |
46 Litres |
1.06 |
1.015 |
5.89 |
17.2 |
35.76 °L
|
296 |
0 |
|
|
|
| Boil
Size: 52.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2024 9:15 AM |
| Notes: |
|
|
Nerbbeer Pale Ale
|
American Amber Ale
|
20 Litres |
1.057 |
1.012 |
5.88 |
36.9 |
8 °L
|
296 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 68 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 12/21/2023 2:44 PM |
| Notes: |
|
|
Speedtoberfest
|
Märzen
|
5.5 Gallons |
1.055 |
1.01 |
5.86 |
26.23 |
15.33 °L
|
296 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2023 6:39 PM |
| Notes: |
|
|
Awesome Recipe
|
Robust Porter
|
8 Litres |
1.061 |
1.015 |
5.96 |
0 |
32.41 °L
|
296 |
0 |
|
|
|
| Boil
Size: 12.28 Litres |
Boil Time: 45 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2022 11:03 AM |
| Notes: |
|
|
IPA
|
American IPA
|
21 Litres |
1.055 |
1.01 |
5.86 |
41.72 |
7.56 °L
|
296 |
0 |
|
|
|
| Boil
Size: 28.7 Litres |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 61 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 116.6 g |
Creation
Date: 7/21/2022 1:42 PM |
| Notes: |
|
|
Smithdown IPA - May
|
American IPA
|
25 Litres |
1.054 |
1.009 |
5.87 |
52.11 |
7.31 °L
|
296 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: Dextrose |
Priming Amount: 120g |
Creation
Date: 2/25/2018 12:07 PM |
Notes: [2x Packs US-05 - Rehydrate at Mash]
Pitch Sunday at 17c
Tue bump to 19c evening
Wed bump to 20c morning / Dry hop (weigh down)
Thur bump to 21c morning - Grav test
Friday to 22c morning - Grav test / Maybe cold crash if possible
Sat morn to 23c - Grav test / Cold crash to 2c
Bottle Sunday evening... If not, Monday evening... |
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|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.059 |
1.015 |
5.85 |
14.22 |
6.12 °L
|
296 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 4:11 PM |
| Notes: |
|
|
Amber 2020
|
American Amber Ale
|
48 Gallons |
1.06 |
1.015 |
5.87 |
18.47 |
15.7 °L
|
296 |
0 |
|
|
|
| Boil
Size: 58 Gallons |
Boil Time: 75 |
Boil Gravity: 1.1 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2020 12:12 AM |
| Notes: |
|
|
Basic Ipa
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.015 |
5.96 |
74.02 |
3.81 °L
|
296 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2020 6:02 AM |
| Notes: |
|
|
Amber
|
American Amber Ale
|
23 Litres |
1.055 |
1.01 |
5.92 |
37.4 |
12.07 °L
|
296 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2019 9:14 PM |
| Notes: |
|
|
Awesome Recipe
|
Experimental Beer
|
5.5 Gallons |
1.061 |
1.016 |
5.92 |
34.67 |
4.57 °L
|
296 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2019 12:19 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
20 Litres |
1.055 |
1.01 |
5.89 |
25 |
3.53 °L
|
296 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 86.4 g |
Creation
Date: 9/29/2019 7:19 AM |
| Notes: |
|
|
Eastcoast IPA
|
American Light Lager
|
20.8 Litres |
1.06 |
1.015 |
5.88 |
0 |
9.95 °L
|
296 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2019 4:37 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.059 |
1.015 |
5.85 |
0 |
50 °L
|
296 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2018 6:25 PM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.058 |
1.014 |
5.86 |
40.51 |
33.55 °L
|
296 |
1 |
|
|
Author:
|
|
Worts & All
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2018 7:12 PM |
| Notes: |
|
|
|
|