Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Saaz100 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
2.85 |
14.3% |
|
400 g |
Charles Faram - East Kent Goldings400 g East Kent Goldings Hops |
|
Leaf/Whole |
6.5 |
Boil
|
60 min |
21.18 |
57.1% |
|
200 g |
Charles Faram - Fuggles200 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
10 min |
2.66 |
28.6% |
|
700 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
66 °C |
66 °C |
75 min |
Starting Mash Thickness:
3.13 L/kg
|
Target Water Profile
Balanced Profile
"Flanders Session Pale" Belgian Pale Ale beer recipe by Brewer #336392. All Grain, ABV 5.01%, IBU 26.69, SRM 6.23, Fermentables: (Extra Pale Ale Malt, Finest Lager Malt, Amber Malt, CaraMalt, Vienna) Hops: (Saaz, East Kent Goldings, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-27 20:13 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
