Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	German Pils	550 Litres	1.049	1.012	4.84	0	3.68 °L	239	0
Author: Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2022 9:29 PM Notes:
German Pilsner	German Pils	5.75 Gallons	1.047	1.012	4.58	38.69	2.89 °L	239	0
Author: Jurgs72 Boil Size: 7.17 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2025 9:54 PM Notes: Mash Schedule 25 Mins at 140 50 mins at 150 15 mins at 156 5 mins at 165 Fermentation: 6 days @ 50F 5 days @ 54F 2 weeks @ 66F Lager for 2 months. 5.5 g Gypsum If sending into comp, add 2 oz of de-aerated RO water. 2.0 CaCL
Uerige Sticke	Altbier	21 Litres	1.052	1.013	5.13	31.67	13.98 °L	239	0
Author: mudskipper Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2024 7:52 AM Notes:
Czech Dark	Czech Dark Lager	5.25 Gallons	1.055	1.014	5.35	27.27	32.7 °L	239	0
Author: david@gnomebrewshop.com Boil Size: 7.3 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2024 10:27 PM Notes:
Ice Me Strong	Eisbock	20 Litres	1.081	1.014	8.83	20.13	20.54 °L	239	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 61 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2024 8:43 PM Notes:
Festbier 2024	Festbier	10 Gallons	1.061	1.012	6.37	11.7	5.89 °L	239	0
Author: wesiht Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2024 6:02 PM Notes:
Altbier	Altbier	5.5 Gallons	1.048	1.01	5.07	33.47	14.25 °L	239	1
Author: SneakySnek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2024 5:17 AM Notes:
Show-Me The MaiBock	Helles Bock	10 Gallons	1.066	1.011	7.22	21.1	6.94 °L	239	0
Author: SGFBeerBuzz Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.088 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 2/26/2024 1:50 PM Notes:
B.10 III. - All Grain	Czech Pale Lager	12 Litres	11.072	2.732	4.44	29.93	4.44 °L	239	1
Author: Boil Size: 16 Litres Boil Time: 75 Boil Gravity: 8.4 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2023 4:59 PM Notes:
Skjærgårds Bitter	Vienna Lager	30 Litres	1.051	1.013	5.01	0	14.54 °L	239	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2023 10:22 AM Notes:
Bavarian Weiss	Weissbier	10 Gallons	1.05	1.012	4.94	9.25	4.19 °L	239	3
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2015 10:20 PM Notes:
Great	Czech Pale Lager	5.5 Gallons	10.336	2.861	3.97	31.73	2.67 °L	239	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 9 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/20/2021 2:38 AM Notes:
Awesome Recipe	Kölsch	5 Gallons	1.054	1.013	5.3	0	4.77 °L	239	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 11:17 PM Notes:
Awesome Recipe	Baltic Porter	2200 Litres	1.087	1.024	8.18	37.36	37.46 °L	239	0
Author: Boil Size: 2200 Litres Boil Time: 120 Boil Gravity: 1.087 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 12:27 PM Notes:
Helles	Munich Helles	12 Gallons	1.045	1.008	4.87	17.39	3.35 °L	239	0
Author: pagmusic Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 84 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 6:10 PM Notes: Decoct to get from 131f to 149f, from 149f to 158f, and from 158f to 168f. Total time 45 min. Treat all water to 5.2ph Treat mash pH to 5.2 during protein rest Fermentation schedule: 48f for 5 days rise to 60f over 10 days lower to 35f over 20 days Hold at 32f for 6 full weeks
Awesome Recipe	Czech Pale Lager	22 Litres	1.049	1.011	5.05	108.97	3.69 °L	239	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 40 g Creation Date: 5/20/2020 11:38 AM Notes:
Awesome Recipe	Doppelbock	15 Litres	1.041	1.01	4.11	0	36.09 °L	239	0
Author: Boil Size: 18 Litres Boil Time: 80 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/23/2020 11:19 PM Notes:
Awesome Recipe	Weissbier	40 Litres	1.053	1.014	5.12	12.72	3.47 °L	239	0
Author: Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 192 g Creation Date: 12/12/2019 9:39 PM Notes:
Golden Trial 2	Weissbier	21 Litres	1.057	1.014	5.61	12.72	4.46 °L	239	0
Author: KS Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 2:38 AM Notes:
Bo Pils 3-9-19	Czech Premium Pale Lager	6.75 Gallons	1.052	1.015	4.87	39.48	4.43 °L	239	0
Author: Kev Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 5:03 AM Notes:
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