Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Altbier	Altbier	20 Litres	1.05	1.009	5.32	36.9	16.19 °L	296	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 155.5 g Creation Date: 7/20/2020 10:16 PM Notes:
Helles Lager	Munich Helles	6 Gallons	1.051	1.011	5.36	21.81	4.92 °L	296	0
Author: chrismfanning Boil Size: 7.48 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 62 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 8/30/2025 6:19 PM Notes:
SOB Grain	American Pale Ale	5.5 Gallons	1.056	1.015	5.32	44.74	5.67 °L	296	1
Author: HawksNestBrewCo. Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 5/23/2024 4:07 PM Notes:
ESB Sierra Madres Pale Ale	American Pale Ale	5 Gallons	1.053	1.013	5.26	49.11	8.02 °L	296	1
Author: JohnnyK Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2024 3:56 PM Notes: Northern Brewer Seirra Madre Kit where I switched the yeast to safeale 04 rather than the original safeale 05. Hoping to get something akin to an English Bitter Ale
Brew Fort Pale	American Pale Ale	5 Gallons	1.049	1.009	5.26	34.46	7.88 °L	296	0
Author: J.Bird Boil Size: 3.38 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 3/2/2024 5:25 PM Notes: 1) Start with 3 gallons of delicious City of Ft Collins water! 2) Steep grain in a nylon bag at 153F for 30 mins 3) Remove grains, allow them to drain into the wort. Toss grain and wash bag when it is done draining 4) Add 2 canisters of Pale Ale LME to the wort, mix well with a spoon 5) Bring to a gentle boil (203F @ 5000ft) 60 min boil time 6) With 45 min to go, add .75oz of Chinook hops 7) With 15 mins to go, add.25oz of Chinook hops and 1/2 whirlfloc tab 8) With 5 mins to go, add 1oz Citra hops 9) End of boil: turn off heat and sanitize fermentor 10) Add 10lbs of ice and 1 gal of distilled water to the fermenter 11) Add wort to fermenter 12) When temperature reaches <80F, take a hydrometer sample and pitch the US-05 yeast packet. 13) Cap and shake fermenter vigorously! 14) Install a sanitized airlock filled with sanitizer 15) Ferment for at least 1 week at 68F. Take a hydrometer reading. (target is 1.009) 16)Sanitize about 2 cases of 12oz bottles. 17) Add 1 carbonation drop, fill with beer leaving about 1-2 inches of head space. Cap with sanitized caps promptly! If using flip tops, sanitized gaskets are needed. 18) Bottle condition at 68F for 1 week to naturally carbonate. 19) Store in fridge, serve chilled, enjoy within 4 months! 20) Come back to Brew Fort for more badass beer recipes! NOTES: Grain water loss: 16 fl oz. Volume will be 2.88 gal Add 6.6lbs LME (Volume will now be 3.38 gal pre boil) Boil loss approx .5 gal (2.88 gal) Add 10lb bag of ice + 1 gal distilled water to get to ~5 gal.
Cold IPA	American IPA	5.5 Gallons	1.048	1.007	5.33	66.7	6.56 °L	296	0
Author: High Life Don Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/26/2024 12:35 AM Notes: Went sour due to bad bucket seal most likely. Not sure how it would have tasted, will have to try again some day
Kolsch	Kölsch	5 Gallons	1.054	1.014	5.33	54.25	3.02 °L	296	0
Author: 82cabby Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/19/2023 6:54 PM Notes:
Czechbilly Lager	Czech Premium Pale Lager	5.5 Gallons	1.053	1.012	5.34	42.31	4.32 °L	296	1
Author: Beowulfgus Boil Size: 6.69 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2023 12:06 PM Notes: rev b: added 1 lb 2 row; .5 magnum was .75 saaz for 60 min
SKS Pils	No Profile Selected	22 Litres	1.049	1.008	5.3	38.78	6.79 °L	296	0
Author: rahany Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2021 7:32 AM Notes:
Lager 1st	International Amber Lager	15 Litres	1.048	1.007	5.31	17.91	14.96 °L	296	2
Author: Iason Tzourmpakis Boil Size: 26.36 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: sucrose Priming Amount: 76.5 g Creation Date: 11/20/2020 3:21 PM Notes:
Awesome Recipe	American Pale Ale	25 Litres	1.055	1.015	5.3	42.1	5.34 °L	296	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 2:11 PM Notes:
Red Chops Ipa	American Wheat Beer	5.5 Gallons	1.057	1.017	5.3	87.22	18.58 °L	296	0
Author: Red chops IPA Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/7/2020 4:56 PM Notes:
Farmhouse	Saison	465 Gallons	1.054	1.013	5.29	0	2.66 °L	296	0
Author: Boil Size: 578 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 6:12 PM Notes:
Two HearTwo Hearted Clone	American IPA	5.5 Gallons	1.054	1.013	5.3	0	3.37 °L	296	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/18/2020 3:25 PM Notes:
Dark Lager	Schwarzbier	5.5 Gallons	1.051	1.011	5.27	22.28	33.51 °L	296	0
Author: mjd857 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2020 7:14 PM Notes: http://www.brewingwithbriess.com/Recipes/beer/display/black-lager-schwarzbier
Oberon Clone	American Light Lager	5.5 Gallons	1.054	1.014	5.34	15.84	3.94 °L	296	0
Author: Salmana Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 10:34 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.054	1.013	5.27	51.13	4.83 °L	296	0
Author: Ulfjonas Boil Size: 12.5 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2019 12:48 PM Notes:
Honey Pale Ale	No Profile Selected	4.75 Gallons	1.049	1.008	5.27	65.95	4.66 °L	296	0
Author: Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 7/28/2019 4:10 PM Notes:
Awesome Recipe	Weissbier	5 Gallons	1.053	1.013	5.34	17.31	3.51 °L	296	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 2.5 Creation Date: 6/29/2019 9:15 PM Notes:
Cream ALE #1	Cream Ale	23 Litres	1.049	1.008	5.33	15.42	3.69 °L	296	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 8:52 PM Notes:
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