|
Tg
|
American IPA
|
5 Litres |
1.063 |
1.012 |
6.7 |
60.35 |
6.19 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2022 3:49 PM |
| Notes: |
|
|
Honey Saison
|
Saison
|
5.5 Gallons |
1.064 |
1.012 |
6.83 |
23.02 |
8.62 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 81 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: Honey |
Priming Amount: 5.3 oz |
Creation
Date: 6/25/2025 10:33 AM |
| Notes: Dangerously crushable saison with very pronounced pillowy honey flavor. Used a gelatin mixture to drop clear and keg conditioned with honey to carb. My favorite saison recipe. |
|
|
De Ranke Guldenberg Tripel
|
Belgian Tripel
|
20 Gallons |
1.065 |
1.013 |
6.88 |
36.59 |
3.43 °L
|
238 |
0 |
|
|
|
| Boil
Size: 22.27 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2024 7:17 AM |
| Notes: |
|
|
Buxom Blonde Ale #2
|
American Pale Ale
|
11 Gallons |
1.061 |
1.011 |
6.6 |
26.19 |
6.23 °L
|
238 |
0 |
|
|
|
| Boil
Size: 12.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2024 12:33 AM |
| Notes: |
|
|
旅するHazy IPA #2 ○
|
Specialty IPA: New England IPA
|
460 Litres |
1.065 |
1.013 |
6.85 |
23.21 |
3.67 °L
|
238 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 75 |
Boil Gravity: 1.06 |
Efficiency: 86 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 4:50 AM |
| Notes: |
|
|
Pumpkin King
|
American Porter
|
5 Gallons |
1.068 |
1.018 |
6.62 |
57.33 |
39.63 °L
|
238 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2023 4:42 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
500 Litres |
1.067 |
1.015 |
6.83 |
0 |
40.49 °L
|
238 |
0 |
|
|
|
| Boil
Size: 505.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2023 9:04 AM |
| Notes: |
|
|
West Coast Adventure
|
No Profile Selected |
5.5 Gallons |
1.067 |
1.017 |
6.61 |
55.04 |
9.44 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2023 2:24 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
25 Litres |
1.065 |
1.016 |
6.7 |
27.28 |
4.73 °L
|
238 |
0 |
|
|
|
| Boil
Size: 31.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2022 5:19 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Litres |
1.069 |
1.017 |
6.76 |
0 |
6.97 °L
|
238 |
0 |
|
|
|
| Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2022 9:20 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5 Gallons |
1.068 |
1.017 |
6.72 |
75.06 |
5.59 °L
|
238 |
0 |
|
|
Author:
|
|
tschup0@yahoo.com
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/18/2019 3:22 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.069 |
1.017 |
6.82 |
64.49 |
9.96 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2021 6:58 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.067 |
1.016 |
6.67 |
0 |
4.78 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2021 4:58 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.068 |
1.017 |
6.74 |
0 |
5.73 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 7:36 PM |
| Notes: |
|
|
Blairhaus Two Hearted Ale
|
American IPA
|
5.5 Gallons |
1.062 |
1.011 |
6.66 |
64.7 |
6.33 °L
|
238 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 68 |
Mash Thickness: 1.37 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2020 4:48 PM |
Notes: Brewed on 10/24/2020
Sg = 1062 (poor efficiency - odd)
Dry hopped on 10/31/2020, g = 1016
Fg = 1011 on 11/14/2020
Kegged
|
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.014 |
6.75 |
0 |
6.26 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2020 9:01 PM |
| Notes: |
|
|
Weizen
|
Weissbier
|
40 Litres |
1.064 |
1.014 |
6.65 |
1.95 |
5.25 °L
|
238 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.225 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2020 1:58 AM |
| Notes: |
|
|
Bells
|
American IPA
|
12.5 Gallons |
1.069 |
1.017 |
6.77 |
58.25 |
6.47 °L
|
238 |
0 |
|
|
|
| Boil
Size: 13.7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2020 3:57 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.064 |
1.014 |
6.59 |
47.23 |
5.7 °L
|
238 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2020 9:54 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
174 Gallons |
1.07 |
1.018 |
6.92 |
0 |
6.9 °L
|
238 |
0 |
|
|
|
| Boil
Size: 192 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2019 4:20 PM |
| Notes: |
|
|
|
|