macerado frio maltas stout v.3 Beer Recipe | All Grain No Profile Selected | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

macerado frio maltas stout v.3

12 calories 1 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 46.7 liters
Post Boil Size: 41.7 liters
Pre Boil Gravity: 1.004 (recipe based estimate)
Post Boil Gravity: 1.004 (recipe based estimate)
Efficiency: 66% (brew house)
Source: Pablo
Hop Utilization: 99%
Calories: 12 calories (Per 12oz)
Carbs: 1 g (Per 12oz)
Created: Tuesday December 26th 2023
1.004
1.001
0.4%
0.0
33.3
4.5
0.87
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.30 kg Weyermann - Carafa II0.3 kg Carafa II 31.5 415 33.3%
0.30 kg Weyermann - Roasted Barley0.3 kg Roasted Barley 2.90 € / kg
0.87 € 		29.9 432 33.3%
0.30 kg Simpsons - Chocolate Malt0.3 kg Chocolate Malt 31.7 444 33.3%
0.90 kg / 0.87 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2.75 L 36 horas mas o menos Infusion 15 °C 15 °C --
Starting Mash Thickness: 2.75 L/kg
Starting Grain Temp: 18 °C
 
Other Ingredients
Amount Name Cost Type Use Time
0.30 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
0.20 g Epsom Salt Water Agt Mash 1 hr.
0.40 g Baking Soda Water Agt Mash 1 hr.
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Mash Chemistry and Brewing Water Calculator
"macerado frio maltas stout v.3" No Profile Selected beer recipe by Pablo. All Grain, ABV 0.43%, IBU 0, SRM 33.26, Fermentables: ( Carafa II, Roasted Barley, Chocolate Malt) Other: (Calcium Chloride (dihydrate), Epsom Salt, Baking Soda)
Recipe Picture
Last Updated and Sharing
 
129
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-12-26 11:09 UTC
NEW Water Requirements:
macerado frio maltas stout v.3
Equipment Profile Used

System Default

Close
Print
Water Requirements:
macerado frio maltas stout v.3
Close
Print
Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information