|
Xmas Barleywine
|
American Barleywine
|
10.4 Litres |
1.099 |
1.023 |
10.1 |
67.91 |
24.89 °L
|
245 |
0 |
|
|
|
| Boil
Size: 16.49 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2023 5:01 AM |
| Notes: |
|
|
Stone The Crows Light
|
American IPA
|
14 Litres |
1.055 |
1.011 |
5.8 |
67.33 |
8.27 °L
|
245 |
0 |
|
|
|
| Boil
Size: 20.23 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2025 3:14 PM |
| Notes: |
|
|
Elvis Mehu
|
American IPA
|
25 Litres |
1.062 |
1.009 |
6.92 |
61.43 |
12.83 °L
|
245 |
0 |
|
|
|
| Boil
Size: 29.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 74 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 138.9 g |
Creation
Date: 3/20/2025 7:00 AM |
| Notes: |
|
|
American Barleywine
|
American Barleywine
|
310 Gallons |
20.205 |
4.005 |
9.6 |
64.14 |
5.42 °L
|
245 |
0 |
|
|
|
| Boil
Size: 372 Gallons |
Boil Time: 180 |
Boil Gravity: 17 |
Efficiency: 80 |
Mash Thickness: 1.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2024 9:56 PM |
| Notes: |
|
|
Cold IPA
|
American IPA
|
37 Gallons |
1.06 |
1.015 |
5.86 |
48.07 |
3.11 °L
|
245 |
0 |
|
|
|
| Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2024 1:56 AM |
| Notes: |
|
|
Two Hearted Clone
|
American IPA
|
5 Gallons |
1.068 |
1.018 |
6.67 |
71.69 |
9.8 °L
|
245 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2024 2:06 PM |
| Notes: |
|
|
Smokey Chili Mango Ipa
|
Specialty IPA: White IPA
|
1 Gallons |
1.074 |
1.015 |
7.7 |
51.04 |
5.22 °L
|
245 |
0 |
|
|
|
| Boil
Size: 2.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2024 6:32 PM |
| Notes: |
|
|
Deschutes' Fresh Squeezed Clone
|
American IPA
|
5 Gallons |
1.07 |
1.017 |
6.84 |
0 |
11.3 °L
|
245 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2024 3:09 PM |
| Notes: |
|
|
40L FS Grisette LC Hornindal
|
Witbier
|
43 Litres |
1.034 |
0.996 |
5.01 |
30.14 |
2.78 °L
|
245 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2024 4:18 PM |
| Notes: |
|
|
Heavy Draw
|
American Barleywine
|
3 Gallons |
1.102 |
1.025 |
10 |
103.25 |
22.08 °L
|
245 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2024 5:56 PM |
| Notes: Oak cubes soaked in 101 Wild Turkey for a week. |
|
|
Awesome Recipe
|
Belgian Pale Ale
|
5.5 Gallons |
1.049 |
1.012 |
4.83 |
0 |
3.3 °L
|
245 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2019 7:12 AM |
| Notes: |
|
|
Witek
|
Witbier
|
22 Litres |
10.681 |
3.032 |
4.07 |
14.12 |
3.46 °L
|
245 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 8.5 |
Efficiency: 65 |
Mash Thickness: 6 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 112.4 g |
Creation
Date: 8/4/2023 10:13 PM |
| Notes: |
|
|
Comp Wit
|
Witbier
|
5.5 Gallons |
1.055 |
1.016 |
5.19 |
8.15 |
3.5 °L
|
245 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/16/2023 5:10 PM |
| Notes: |
|
|
Belgian Pale
|
Belgian Pale Ale
|
5.5 Gallons |
1.059 |
1.016 |
5.64 |
45.6 |
8.07 °L
|
245 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2023 10:02 PM |
| Notes: |
|
|
Awesome Recipe
|
Witbier
|
5.5 Gallons |
1.082 |
1.017 |
8.57 |
22.59 |
7.97 °L
|
245 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2021 6:22 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.049 |
1.012 |
4.79 |
0 |
4.1 °L
|
245 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2021 12:08 AM |
| Notes: |
|
|
RYEPA
|
Specialty IPA: Rye IPA
|
22 Litres |
1.06 |
1.015 |
5.91 |
0 |
5.06 °L
|
245 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2020 12:29 PM |
| Notes: |
|
|
Ferrer Witbier
|
Witbier
|
120 Litres |
1.044 |
1.01 |
4.5 |
21.9 |
3.25 °L
|
245 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/14/2020 4:17 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Pale Ale
|
31 Litres |
1.044 |
1.011 |
4.35 |
28.03 |
5.59 °L
|
245 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2020 7:33 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Pale Ale
|
38 Litres |
1.044 |
1.011 |
4.29 |
0 |
5.28 °L
|
245 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/22/2019 11:56 PM |
| Notes: |
|
|
|
|