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Awesome Recipe
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No Profile Selected |
5 Gallons |
1.047 |
1.012 |
4.59 |
0 |
3.34 °L
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207 |
0 |
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Author:
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| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2023 3:59 PM |
| Notes: |
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Pinter - CitraSmash
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American Pale Ale
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1.3 Gallons |
1.047 |
1.012 |
4.61 |
50.76 |
4.83 °L
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207 |
1 |
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| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2025 7:11 PM |
Notes: First Pinter - All grain attempt.
Really solid beer. Not clear and came out more like a NEPA.
Citra came through well. Missed my SG - I think it is the Morebeer grain crush that is giving me really bad efficiency. |
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Lovely Filth #19
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German Pils
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5.5 Gallons |
1.047 |
1.012 |
4.65 |
29.93 |
2.55 °L
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207 |
1 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2024 10:19 PM |
| Notes: |
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KENTISH KOLSCH
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No Profile Selected |
40 Litres |
1.046 |
1.01 |
4.68 |
31.06 |
4.38 °L
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207 |
0 |
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| Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2024 2:45 AM |
| Notes: |
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3
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No Profile Selected |
3060 Litres |
9.808 |
1.008 |
4.63 |
9.32 |
2.5 °L
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207 |
0 |
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| Boil
Size: 3160 Litres |
Boil Time: 60 |
Boil Gravity: 9.5 |
Efficiency: 97 |
Mash Thickness: 3.13 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2024 3:21 AM |
| Notes: |
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First
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American Pale Ale
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160 Litres |
1.043 |
1.007 |
4.7 |
29.19 |
3.51 °L
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207 |
0 |
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| Boil
Size: 167.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 1093.5 g |
Creation
Date: 4/23/2024 6:08 PM |
| Notes: |
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Kettle Sour Cherry Stout
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No Profile Selected |
65 Litres |
1.047 |
1.012 |
4.67 |
0 |
28.45 °L
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207 |
0 |
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| Boil
Size: 70.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2024 2:21 AM |
| Notes: |
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Dry Irish Stout-LF Ed
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Dry Stout
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2.5 Gallons |
1.05 |
1.015 |
4.68 |
27.2 |
25.68 °L
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207 |
0 |
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Author:
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Balrog
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| Boil
Size: 3.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2023 3:07 PM |
Notes: Notes of JFS:
11/16/23. Change BHEff and Koln yeast atten to match Lisa OG/FG. Note water requirements. Salts to make 100:100:100 sorta kinda. Aim pH for 5.4 as last two times I made it, pH was 5.56 (est 5.45) and 5.48 (est 5.40) so aim 5.40.
#4 remake 3, up to 5.5gal, up salts to 100s, back to hops used in #1, #177
Ca+2 Mg+2 Na+ Cl- SO4-2
96.6 12.6 20.3 99.4 73.0
pH est 5.45
#3 remake #2, up CaOH to get 5.40pH est.
Ca+2 Mg+2 Na+ Cl- SO4-2
80.6 11.6 6.0 73.1 48.8
screwed up and put in hops at 60 not 40. Chgd IBU from 26.02 to 29.65. Maybe took out a little flavor.
#2 remake #1 exactly.
Ca+2 Mg+2 Na+ Cl- SO4-2
78.5 11.6 6.0 73.1 48.8
aim 5.40pH, last tgt 5.40, meas 5.42
Instead of buying Celia, use leftover HallTrad, adj to keep IBU same
aim 5.45pH; aim 50:75:50 Ca:Cl:SO4
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
78.5 11.6 6.0 73.1 48.8
Ferm at 65°F (19°C), I ramp up 2 degrees F per day for 3 days, and then hold
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Awesome Recipe
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No Profile Selected |
620 Gallons |
1.047 |
1.012 |
4.62 |
34.31 |
3.56 °L
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207 |
0 |
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| Boil
Size: 840 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/20/2023 1:16 AM |
| Notes: |
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Awesome Recipe
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Light American Lager
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2.5 Gallons |
1.042 |
1.006 |
4.66 |
5.76 |
2.21 °L
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207 |
0 |
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| Boil
Size: 3.63 Gallons |
Boil Time: 45 |
Boil Gravity: 1.029 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.6 oz |
Creation
Date: 6/5/2023 1:16 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
15 Litres |
1.047 |
1.012 |
4.62 |
36.6 |
30.42 °L
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207 |
0 |
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| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/10/2019 7:56 AM |
| Notes: |
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Peachy Horizons
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Weissbier
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5.5 Gallons |
1.049 |
1.013 |
4.67 |
11.61 |
4.38 °L
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207 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2023 4:57 PM |
| Notes: |
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Kraft Kölsch
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Kölsch
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29 Litres |
1.047 |
1.011 |
4.7 |
28.92 |
3.84 °L
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207 |
0 |
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| Boil
Size: 34.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 183.1 g |
Creation
Date: 5/1/2023 8:52 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
500 Litres |
1.046 |
1.012 |
4.58 |
0 |
4.13 °L
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207 |
0 |
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| Boil
Size: 620 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2023 10:28 AM |
| Notes: |
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Awesome Recipe
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Witbier
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500 Litres |
1.046 |
1.011 |
4.66 |
14 |
3.22 °L
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207 |
1 |
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| Boil
Size: 508.99 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 100 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2022 7:24 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
1150 Litres |
1.048 |
1.012 |
4.7 |
51.68 |
5.75 °L
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207 |
0 |
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| Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2022 8:32 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
31 Gallons |
1.036 |
1 |
4.67 |
0 |
0 °L
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207 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.368 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2022 2:32 AM |
| Notes: |
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WEISS ROMANEZI
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Weissbier
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10 Litres |
1.047 |
1.012 |
4.63 |
24.89 |
3.34 °L
|
207 |
0 |
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| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Molasses |
Priming Amount: 179.1 g |
Creation
Date: 3/24/2020 2:02 PM |
| Notes: |
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Centennial Ale
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American Pale Ale
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11 Gallons |
1.045 |
1.01 |
4.6 |
0 |
3.89 °L
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207 |
0 |
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| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2019 2:30 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
15 Litres |
1.047 |
1.012 |
4.6 |
0 |
4.16 °L
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207 |
0 |
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| Boil
Size: 15 Litres |
Boil Time: 15 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2019 5:34 PM |
| Notes: |
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