Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Marzen Sultana Septiembre 2023	Märzen	20 Litres	1.054	1.009	5.93	20.05	9 °L	134	0
Author: SULTANA BREWERING Boil Size: 25.85 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2023 2:41 PM Notes:
New Havoc Oktoberfest	Märzen	527 Gallons	14.336	3.524	5.84	22.59	8.8 °L	134	0
Author: HavocBrewingCo Boil Size: 548.5 Gallons Boil Time: 60 Boil Gravity: 13.8 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2024 5:59 PM Notes:
FAKC Kölsch	German Leichtbier	40.8 Litres	1.048	1.012	4.79	28.22	3.55 °L	134	0
Author: DW_dxb Boil Size: 44.78 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 4/27/2024 5:43 AM Notes:
Kolsch	Kölsch	5.25 Gallons	1.046	1.013	4.34	25.84	3.69 °L	134	0
Author: Little River Brews Boil Size: 6.31 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 12:54 AM Notes:
28 Years Later	Weissbier	5.5 Gallons	1.044	1.011	4.36	12.12	5.29 °L	134	0
Author: 360rob Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 53 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2024 11:45 PM Notes:
Czech Dark	Czech Dark Lager	23 Litres	1.049	1.01	5.07	19.67	28.13 °L	134	1
Author: Rob M Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 10:43 AM Notes:
MUNICH HELLES	Munich Helles	20.8 Litres	1.049	1.008	5.37	18.85	4.57 °L	134	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2024 8:51 PM Notes:
Vienna Lager - NMBC	Vienna Lager	27 Gallons	1.051	1.011	5.24	25.48	9.91 °L	134	0
Author: John Ferguson Boil Size: 29.84 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2023 5:06 PM Notes:
PBW Helles Bock	Munich Helles	217 Gallons	1.055	1.015	5.25	18.71	4.89 °L	134	0
Author: Boil Size: 250 Gallons Boil Time: 70 Boil Gravity: 1.048 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2023 4:57 PM Notes:
Pale Honey Lager	Helles Bock	11.3 Litres	15.022	2.663	6.67	35.39	7.12 °L	134	0
Author: The Darker Half Boil Size: 12.6 Litres Boil Time: 60 Boil Gravity: 13.5 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/16/2023 12:57 AM Notes: 1.5 grams of CO2 Cascade hop extract added during first boil (substituted for the 17g Cac
Colorada Punta	Irish Red Ale	19 Litres	1.077	1.02	7.47	7.81	18.19 °L	134	0
Author: cerveza.casera Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2022 8:05 PM Notes:
LA COLORADA	Irish Red Ale	375 Litres	1.046	1.009	4.85	7.22	13.11 °L	134	0
Author: Boil Size: 400 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/20/2023 2:24 AM Notes:
Ordinary Bitter	Best Bitter	11 Gallons	1.048	1.016	4.21	0	9.38 °L	134	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2023 6:34 PM Notes:
Marzen	Märzen	5.5 Gallons	1.065	1.01	7.19	32.2	17.79 °L	134	0
Author: Bridgetown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2023 7:48 PM Notes: Pressure ferment 7psi for 3 days. Increase to 10 psi for 7 days close transfer into keg and add gelatin to help with clarity allow 2 weeks in keg ORIGINAL GRAVITY 1.062 FINAL GRAVITY 1.011 6.6%
Wedding Alt	Altbier	6 Gallons	1.051	1.013	5.04	0	12.73 °L	134	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/4/2023 5:30 PM Notes:
Dark Mild	Dark Mild	5.5 Gallons	1.045	1.008	4.82	24.45	25.66 °L	134	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2023 5:21 PM Notes:
Hefe	Weissbier	5.5 Gallons	1.03	1.007	2.92	0	3.34 °L	134	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2023 7:31 PM Notes:
Påsköl23	Czech Amber Lager	55 Litres	1.055	1.014	5.37	36.61	13.92 °L	134	0
Author: hapazard Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2023 6:23 PM Notes: Ferment on yeast cake from https://www.brewersfriend.com/homebrew/recipe/view/1340742/jull-2022
95240x2	German Leichtbier	220 Gallons	1.078	1.012	8.74	51.16	4.06 °L	134	0
Author: schmidder Boil Size: 235 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2023 12:45 AM Notes:
Public	Best Bitter	11 Gallons	1.046	1.01	4.77	27.66	5.28 °L	134	0
Author: Boil Size: 12.51 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2023 12:11 AM Notes:
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