Cream Crops 5 Gal
|
Cream Ale
|
5.5 Gallons |
1.056 |
1.014 |
5.52 |
23.87 |
6.31 °L
|
134 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/28/2024 6:36 PM |
Notes: FINAL GRAVITY 1.000. ABV 7.2%, TOO HIGH. LESS FERMENTABLES NEXT TIME. |
|
#255 London Bitter
|
Special/Best/Premium Bitter
|
2000 Litres |
12.319 |
3.428 |
4.76 |
30.43 |
8.2 °L
|
134 |
0 |
|
|
Boil
Size: 2100 Litres |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 80 |
Mash Thickness: 2.6 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2024 2:06 PM |
Notes: |
|
Ella Na Kolonii
|
Kölsch
|
21 Litres |
12.122 |
3.124 |
4.81 |
27.38 |
3.58 °L
|
134 |
1 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 9.5 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2024 8:48 PM |
Notes: |
|
Pilsner #1
|
German Pilsner (Pils)
|
5.5 Gallons |
1.048 |
1.008 |
5.35 |
29.97 |
3.49 °L
|
134 |
0 |
|
|
Boil
Size: 8.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2024 9:28 PM |
Notes: |
|
Lost Souls Hazy
|
No Profile Selected |
194 Gallons |
1.059 |
1.011 |
6.31 |
37.71 |
4.39 °L
|
134 |
0 |
|
|
Boil
Size: 194 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2024 6:18 PM |
Notes: |
|
三木 ボストンラガー
|
No Profile Selected |
1000 Litres |
1.052 |
1.01 |
5.49 |
28.78 |
8.91 °L
|
134 |
0 |
|
|
Boil
Size: 1300 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2024 6:38 AM |
Notes: サムエルアダムスのボストンラガーをベースに、もう少しホップの香りを強めにするイメージ。 |
|
ิีbum
|
German Pilsner (Pils)
|
20.8 Litres |
1.048 |
1.009 |
5.05 |
43.58 |
5.25 °L
|
134 |
0 |
|
|
Boil
Size: 20.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2024 7:30 AM |
Notes: |
|
BH Stout
|
No Profile Selected |
101 Gallons |
18.417 |
5.287 |
7.24 |
0 |
30.27 °L
|
134 |
0 |
|
|
Boil
Size: 105 Gallons |
Boil Time: 60 |
Boil Gravity: 17.8 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2024 9:23 PM |
Notes: |
|
Porter Cacao
|
No Profile Selected |
60 Litres |
1.05 |
1.012 |
4.95 |
25.23 |
30.16 °L
|
134 |
0 |
|
|
Boil
Size: 68.89 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2024 2:57 AM |
Notes: |
|
Stellar Lager 24'
|
German Pilsner (Pils)
|
50 Gallons |
1.044 |
1.007 |
4.84 |
11.21 |
10.46 °L
|
134 |
0 |
|
|
Boil
Size: 51.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 58 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 2/29/2024 1:42 AM |
Notes: |
|
Noble Gryphon Emerald Isle Red
|
Irish Red Ale
|
5.5 Gallons |
1.061 |
1.018 |
5.68 |
12.65 |
22.78 °L
|
134 |
3 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.47 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2013 5:16 PM |
Notes: |
|
黒崎さん IPA
|
No Profile Selected |
10 Litres |
1.061 |
1.011 |
6.43 |
71.16 |
6.31 °L
|
134 |
0 |
|
|
Boil
Size: 16.46 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2024 8:24 AM |
Notes: |
|
Awesome Recipe
|
Bohemian Pilsener
|
92 Litres |
1.062 |
1.015 |
6.09 |
61.32 |
6.09 °L
|
134 |
0 |
|
|
Boil
Size: 99.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2024 10:33 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
10 Gallons |
1.072 |
1.018 |
7.09 |
0 |
29.88 °L
|
134 |
0 |
|
|
Boil
Size: 3.2 Gallons |
Boil Time: 180 |
Boil Gravity: 1.225 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2024 4:32 PM |
Notes: |
|
Lake Ontario Keto IPA
|
No Profile Selected |
1060 Litres |
9.644 |
2.356 |
3.85 |
16.51 |
2.77 °L
|
134 |
0 |
|
|
Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 9.3 |
Efficiency: 85 |
Mash Thickness: 2.67 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2024 4:46 PM |
Notes: |
|
Hellya
|
Munich Helles
|
185 Gallons |
11.991 |
2.076 |
5.28 |
17.29 |
4.53 °L
|
134 |
0 |
|
|
Boil
Size: 221.31 Gallons |
Boil Time: 90 |
Boil Gravity: 10.1 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2023 9:22 PM |
Notes: |
|
Wein
|
Vienna Lager
|
12 Gallons |
1.055 |
1.01 |
5.93 |
22.64 |
22.57 °L
|
134 |
1 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 8 psi |
Creation
Date: 10/27/2023 7:55 PM |
Notes: |
|
JB Pils
|
German Pilsner (Pils)
|
45 Litres |
1.053 |
1.01 |
5.66 |
44.43 |
3.65 °L
|
134 |
0 |
|
|
Boil
Size: 50.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2023 2:53 AM |
Notes: |
|
Wedgetail Ale
|
American Pale Ale
|
23 Litres |
1.057 |
1.01 |
6.1 |
32.45 |
10.4 °L
|
134 |
1 |
|
|
Boil
Size: 37.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2023 10:32 AM |
Notes: Total mash water needed 42.2
Strike water volume at mash thickness of 2.9 L/kg 19.8
Remaining sparge water volume 22.4
Grain absorption losses -6.8
Amount going into kettle 35.4
Boil off losses -3
Kettle dead space -2
Hops absorption losses -0.4
Amount going into fermentor 30 |
|
Liberty Ale Dec 27
|
American Pale Ale
|
40 Litres |
1.05 |
1.009 |
5.33 |
104.68 |
11.21 °L
|
134 |
0 |
|
Author:
|
|
Mall
|
|
Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2022 12:53 AM |
Notes: |
|
|
|