Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cocoa Dragon	Irish Stout	32 Litres	1.042	1.007	4.64	36.52	27.81 °L	136	1
Author: Loriana Boil Size: 32 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.4 bar Creation Date: 10/22/2023 3:21 PM Notes: Xmas edition (Winter seasonal / spiced) of classic irish stout. Cocoa: Oetker's holland cocoa powder Vanilla: 4 bourbon-bio vanilla beans (grade A) – only vanilla seeds without pods
CoffeeCremmee Ale	Blonde Ale	5.5 Gallons	1.058	1.009	6.46	26.74	4.14 °L	136	1
Author: Muddy Water Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 4/18/2024 2:35 AM Notes: 2oz of whole beat 48 hours before kegging OR 4oz 24 hours before https://ericbrews.com/2015/05/08/kona-coffee-blonde/
Awesome Recipe	Irish Stout	19 Litres	1.043	1.01	4.29	45.7	26.5 °L	136	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2024 11:24 AM Notes:
Barley Wine	English Barleywine	6 Gallons	1.076	1.013	8.25	120.27	18.7 °L	136	0
Author: Boil Size: 8.26 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64.4 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 4:59 PM Notes:
Centennial Blonde	Blonde Ale	5 Gallons	1.045	1.008	4.8	24.88	5.2 °L	136	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2024 4:56 PM Notes:
Irish Sweetness 12 Gallon	Irish Red Ale	12 Gallons	1.044	1.01	4.49	27.48	13.85 °L	136	1
Author: Oxcart Boil Size: 13.15 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 3:54 PM Notes:
Strata	Blonde Ale	1150 Litres	1.054	1.013	5.29	1.6	3.36 °L	136	0
Author: Dilemma Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2024 9:41 AM Notes:
Blonde Ale (Lemon Peel)	Blonde Ale	22 Litres	1.039	1.012	3.47	15.51	3.71 °L	136	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 78 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2024 6:11 PM Notes:
Winter Baby	Wee Heavy	31 Gallons	1.089	1.024	8.54	27.28	16.3 °L	136	0
Author: DanPund Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 9:27 PM Notes:
Wee WEE	Wee Heavy	5.5 Gallons	1.093	1.027	8.71	27.88	21.73 °L	136	0
Author: ProSparky Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2023 4:54 PM Notes: Wee Heavy Beer By the Numbers Color Range: 14 – 25 SRM Original Gravity: 1.070 – 1.130 OG Final Gravity: 1.018 – 1.040 FG IBU Range: 17 – 35 ABV Range: 6.5 – 10.0% Balance(IBU/OG): 0.2-0.4
Marty's Pale Ale III	American Pale Ale	42 Litres	13.722	3.562	5.47	34.31	5.94 °L	136	0
Author: peterschill Boil Size: 50.45 Litres Boil Time: 60 Boil Gravity: 12.3 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 14 Creation Date: 1/13/2021 6:00 PM Notes:
Holy Hand Grenade Of Antioch	English Barleywine	60 Litres	1.111	1.024	11.35	50.55	21.42 °L	136	0
Author: Marshy_17 Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2023 4:44 PM Notes:
STOUT Reversión 24	Irish Extra Stout	500 Litres	1.054	1.012	5.41	28.51	27.54 °L	136	0
Author: Boil Size: 535 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2023 2:28 AM Notes:
Pale Ale	American Pale Ale	1060 Litres	1.05	1.011	5.08	20.85	5.72 °L	136	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 1:43 AM Notes:
Basic Blonde Ale	Blonde Ale	5.5 Gallons	1.048	1.008	5.21	23.66	3.56 °L	136	0
Author: Natty Boil Size: 7.07 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/25/2023 2:30 PM Notes:
Blonde On Blonde	Blonde Ale	5 Gallons	1.044	1.01	4.48	32.37	4.14 °L	136	0
Author: dbcotton6 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 16.93 psi Creation Date: 3/10/2023 6:50 PM Notes:
Moons Pale Ale	American Pale Ale	10 Gallons	1.054	1.013	5.41	39.7	4.92 °L	136	0
Author: JesseSweetman Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.18 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2023 5:19 PM Notes:
Golden 20HL 1T	Blonde Ale	2000 Litres	11.536	1.812	5.17	13.76	4.06 °L	136	0
Author: Annex Ales Boil Size: 2070.98 Litres Boil Time: 90 Boil Gravity: 11.2 Efficiency: 79 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2023 7:08 PM Notes: Jan 2023 345KG 2 row = 10.7 Aiming for 11.1 OG Feb 2023 360KG 2 row = 11.2 ^ Perfect OG, FG, ABV confirmed 2023 - 93
Lemondrop Blonder	Blonde Ale	5.5 Gallons	1.044	1.009	4.59	25.11	3.35 °L	136	0
Author: Smythbk Boil Size: 6.81 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2022 3:42 PM Notes:
Awesome Recipe	Oatmeal Stout	5.5 Gallons	1.051	1.013	5.05	39.8	49.48 °L	136	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2022 3:26 AM Notes:
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