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Golden 20HL 1T

Method: All Grain
Style: Blonde Ale
Boil Time: 90 min
Batch Size: 2000 liters (ending kettle volume)
Pre Boil Size: 2070.98 liters
Pre Boil Gravity: 11.2 °P (recipe based estimate)
Efficiency: 79% (ending kettle)
Source: Annex Ales
Hop Utilization: 89%
Calories: 212 calories (Per 0.5L)
Carbs: 17.5 g (Per 0.5L)

Created: Friday January 13th 2023

Original Gravity:

11.5 °P

Final Gravity:

1.8 °P

ABV (standard):

5.2%

IBU (tinseth):

13.8

SRM (morey):

4.1

Mash pH

5.9

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
360 kg	Canadian - Pale 2-Row360 kg Pale 2-Row	36	1.75	91.8%
10 kg	Red shed - Biscuit (18 ºL)10 kg Biscuit (18 ºL)	35	18	2.5%
2.20 kg	Simpsons - Crystal Medium2.2 kg Crystal Medium	33	65.01	0.6%
20 kg	American - Vienna20 kg Vienna	35	4	5.1%
392.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.32 kg	Galena0.32 kg Galena Hops	Pellet	13	Boil	90 min	5.26	7.4%
2 kg	Centennial2 kg Centennial Hops	Pellet	10	Whirlpool	20 min	5	46.3%
2 kg	Cascade2 kg Cascade Hops	Pellet	7	Whirlpool	20 min	3.5	46.3%
4.32 kg / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.32 kg	Galena (Pellet) 0.32 kg Galena (Pellet) Hops	5.26	7.4%
2 kg	Centennial (Pellet) 2 kg Centennial (Pellet) Hops	5	46.3%
2 kg	Cascade (Pellet) 2 kg Cascade (Pellet) Hops	3.5	46.3%
4.32 kg / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
1500 L	Strike	67 °C	67 °C	40 min
	Temperature	67 °C	75 °C	20 min
Starting Mash Thickness: 2.5 L/kg

Yeast

Escarpment Labs - Cali Ale

Amount:	1 Each	Cost:
Attenuation (custom):	84%	Flocculation:	Medium
Optimum Temp:	18 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 8075 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Calgary Glenmore 2020 Average

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Jan 2023

345KG 2 row = 10.7
Aiming for 11.1 OG

Feb 2023
360KG 2 row = 11.2

^ Perfect OG, FG, ABV confirmed 2023 - 93

Last Updated and Sharing

137

Views

Brews

Public: Yup, Shared
Last Updated: 2023-05-26 16:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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